Mild. Thai crispy noodles tossed in a sweet sauce.

Mild. Sauteed imitation crab, carrot, and onion wrapped and fried. Served with a guava dipping sauce (4 pieces).

Vegan, mild. Mixed veggie filling wrapped in rice paper and fried. Served with fresh lettuce and dipping sauce.

Mild. Fresh vegetables and shrimp wrapped in rice paper. Served with bean peanut sauce (not fried).

Mild.

Mild. De-boned chicken wings stuffed with stir fried carrot, long rice, mushroom, green onion, and egg.

Mild. Crispy fried squid served with sweet and sour sauce.

Mild. Marinated fish cake with kaffir lime leaves, onion, and green beans.

Mild. 5 pieces of fried panko battered shrimp topped with sesame seeds and layered between steamed broccoli.

House made pork sausage marinated with lemongrass, garlic, and herbs. Served with a traditional roasted tomatoes and herb dipping sauce (jeow).

Lemongrass marinated beef jerky strips, served with a traditional roasted tomatoes and herb dipping sauce (jeow).

Mild. Shredded fresh green papaya tossed with tomatoes and carrots. Served on a bed of cabbage.

Mild. Mint, cucumber, long rice, onion, tossed in a thai pickle sauce.

Mild. (Choice of chicken or beef) tossed with lettuce, carrots, celery, tomatoes, and onions. Drizzled with our house sauce and topped with crushed peanuts.

Mild. Beef salad tossed with lemongrass, kaffir lime leaves, lettuce, cucumbers, carrots, onions, mint, and our house specialty prikpao dressing.

Mild. Lemongrass, kaffir leaves, and ginger simmered in broth and topped with green onion.

Mild. Lemongrass, kaffir leaves, and ginger simmered in a coconut milk broth and topped with green onion.

Mild. Long rice, onion, baby-corn, and asparagus simmered in broth.

Mild. Choice of tofu, veggies, or chicken.

Mild.

Mild.

Mild. Fried rice with basil and red curry paste.

Mild.

Mild. White, brown, or thai sticky rice.

Mild. Choose your style.

Mild. Marinated shrimp, squid, and scallops with vegetables.

Shrimp, squid, fish, scallop, muscle, bamboo shoots, and basil cooked in our pad phet sauce. Choose spice levels between medium, hot, or thai hot.

Mild.

Mild.

Mild.

Mild.

Mild. Egg noodle topped with squid, chicken, shrimp, and broccoli.

Mild. Choice of meat sautéed in spices, coconut milk, and basil on cabbage.

Mild. Onions, bell pepper, broccoli, carrots, green beans, zucchini, and baby corn sautéed in our ginger sauce.

Mild. Stir-fried with garlic and mushrooms, in coconut milk, and served on a bed of lettuce.

Mild. Stir-fried mix veggies with our house peanut sauce.

Mild. Pepper baby corn, carrots, broccoli, cabbage, pineapple, onion, and bell.

Mild. Marinated and sautéed with broccoli, mushrooms, and onions.

Mild. House made marinated fried chicken.

Mild. Sweet basil, garlic and marinated eggplant with your choice of protein.

Mild. Ground seasoned meat with roasted herbs, onions, beansprouts, and mint leaves. Served with cabbage.

Mild. Choice of meat sautéed with zucchini, baby corn, carrots and onions.

Mild. Thai basil, coconut milk, eggplant, and bamboo shoots.

Mild. Potatoes, carrots, onion, broccoli, and coconut milk.

Mild. String beans, kaffir leaves, coconut milk, peanuts.

Mild. House made fried chicken topped with red curry sauce.

Mild. Pulled roast duck with peas & carrots on a bed of steamed bok choi.

Mild. Shrimp, pineapple, long rice noodles, and fresh basil.

Mild. Marinated Cornish hen with garlic and black soy sauce.

Mild. Marinated Cornish hen with lemongrass and kaffir leaves.

Mild. Stir-fried shrimps with onion, asparagus or broccoli, carrots, and mushroom.

Mild. Stir-fried chicken, cashews, onion, black soy sauce, and basil.

Mild. Black soy sauce stir-fried with fresh garlic and black pepper.

Mild. Stir-fried bamboo, onion, bell peppers, basil, kaffir leaves, and red curry paste.

Mild. Ground meat stir-fried with fresh basil, bell pepper and round onion. Add egg for an additional cost.