pasture-raised & 100% grass-fed ribeye + provolone + balsamic reduction + basil aioli + grilled red onions

spicy rabbit broth + white cheddar + avocado + jalapeño crema + salsa of the moment + red cabbage + queso fresco, cilantro + Oaxacan heirloom corn tortillas

Akaushi TX beef, pasture-raised sunny egg, bacon marmalade, aged Cheddar, organic tomato & arugula, aioli

Akaushi TX beef, cider poached pears, organic arugula, blue cheese sauce, and walnut aioli

Akaushi TX beef, sour ale onion jam, aged Cheddar, organic tomato & arugula, aioli

Akaushi TX beef, fresh mozzarella, marinated organic tomatoes, and herb aioli

Akaushi TX beef, NM certified green chile, asadero, organic tomato & arugula, aioli

Gochujang fried Cornish free-range chicken thighs, ranch, pickled onions, wild arugula, tomato

Boar's head corned beef, fried pickles, dijon mustard & Russian dressing, Jewish rye, swiss cheese, sauerkraut

Savory, sweet, and spicy fermented gochujang sauce

Savory, sweet, and spicy gochujang battered cauliflower

Adobo chicken, asadero, organic green cabbage, Oaxaca heirloom corn tortillas, avocado purée, peppers

Mushroom "Al pastor", avocado, cilantro-cabbage slaw, Oaxacan heirloom corn tortillas

Salsa macha, apple, agave nectar, and roasted almonds

Smashed avocados, organic pico de gallo, and Oaxacan heirloom corn tortilla chips

Brown ale batter crimini, button & oyster mushrooms, and aioli duo

Seasonal vegetables and chimichurri

Black bean-pumpkin veggie patty, provolone, organic tomato & arugula, red onions, balsamic aioli

Wild caught gulf shrimp, avocado, jalapeño, serrano pepper, English cucumber, red onion, burnt tortilla oil, and Oaxacan heirloom corn tostadas

Beer battered wild Icelandic cod, frites, malt vinegar, citrus aioli

Fried wild-caught gulf shrimp, Cajun remoulade, organic wild arugula, organic tomatoes, and dill pickles

Topped with a choice of organic cherry filling or coffee-infused mascarpone whipped cream

Aying, Germany / Doppelbock - A beer that has a dominant malty taste

Tadcaster, England / lager - a full-bodied lager with lots of malt and hop character

Freising, Germany / filtered hefeweizen - light clean body, hints of banana and clove

Tadcaster, England / fruit beer - apricot? You betcha and darn good too. Tart, sweet apricot flavor

Tadcaster, England / fruit beer - deep cherry flavor; aromatic, rich. Made from all-organic ingredients

Tadcaster, England / fruit beer - just think strawberries & cream

Tadcaster, England / cider - a medium dry cider with brilliant straw color, light body, clean apple flavor, and apple blossom finish

Tadcaster, England / Russian imperial stout - coffee, plump raisin, and prune flavors with a roasty finish

Tadcaster, England / brown ale - relatively dry ale with a rich nutty color and a plate of beech nuts, almonds, and walnuts

Tadcaster, England / oatmeal stout - dark coffee color, bittersweet, malty, and roasty

Tadcaster, England / chocolate stout - reserved for the true chocolate lover

Wallonie, Belgium/Belgian strong dark ale - reddish brown, raisins, plum, brown sugar, and big flavors

Wallonie, Belgium / dubbel - dark, cloudy, and amber in color, with caramel flavors, and hints of spice

Berkel-enschot, Netherlands / quadrupel - a full, heart-warming, and intense taste. Malty with sweet tones of dates and caramel

Villers-devant-orval, Belgium/Belgian pale ale - orange amber, floral, lemon, mild funk with a dry finish

Rochefort, Belgium / Belgian strong dark reddish-brown color with amber-gold highlights; soft body leads to earthy flavors and an herbal character

Rochefort, Belgium / quadrupel - build from the depth of Rochefort 8 The great strength is balanced by a complexity of flavors and firm malt backbone

Malle, Belgium / dubbel-rich and complex, herby and fruity with a fresh-bitter finish