crispy fried, pickled banana peppers, olives, tomato, sweet chili aioli

(3) grilled angus beef sliders, bacon jam, sharp white cheddar, tony packo's pickles, roasted garlic aioli

warm goat cheese, butternut squash puree, sage, cherries and pepitas, sourdough

crispy fried brussel sprouts & pork belly, peanuts, soy jam

signature roasted chicken, monterey jack cheese, buffalo spices, crispy flour tortilla

grilled korean style short rib, kimchi, crispy rice cake, korean bbq glaze

grilled pita, carrots, celery and olives, crispy chick peas

salted honey butter, spiced maple

(10) oven braised jumbo chicken wings, your choice of sauce or rubs, celery, pickled carrots, choice of housemade buttermilk ranch or blue cheese dressing

mixed greens, tomato, cucumber, shredded carrots, greek style herb vinaigrette

baby gem lettuce, shaved parmesan, sourdough croutons, caesar dressing

mixed greens, shredded carrots, pickled red onions, sundried cherries, sunflower seeds, crispy fried goat cheese, brown sugar thyme dressing

arugula, cornbread, roasted butternut squash, pomegranate, whipped brie, pepitas, maple cider dressing

grilled 8oz angus beef with your choice of cheese, lettuce, tomato & pickled red onion on a toasted brioche bun

grilled marinated chicken breast, peppered bacon, aged cheddar, baby greens, tomato, jalapeno honey mustard, pretzel bun

crispy fried chicken breast dipped in house made hot sauce, mixed greens, house bread & butter pickled, maple-bourbon aioli on a toasted hoagie

shaved ribeye, peppers & caramelized onion, smoked mozzarella, fresh cheese curds, red pepper aioli on a toasted hoagie

wild mushrooms, arugula, pickled red onion, tomato, roasted red pepper, whipped feta spread, grilled naan

fried shrimp, carrots, cucumber, pickled peppers, cilantro, sweet soy aioli on ciabatta

pan seared chicken breast, herb spaetzle, baby carrots, peas, chicken "gravy"

winter hash of butternut squash, farro, brussel sprouts and onion, cauliflower puree

braised beef short ribs, crispy polenta, grilled asparagus, "taktouka" roasted pepper and tomato

fresh radiatori pasta, roasted shredded chicken, peppered bacon, spinach, sweet drop peppers, scallion in a smoked gouda cheese sauce

signature blend of beef, pork and veal wrapped in bacon, potato latkes, baby carrots, spicy chipotle ketchup

chefs seasonal bowl of roasted cauliflower, farro, baby kale, butternut squash, roasted garlic falafel, cranberries, green goddess aioli