Dominican sausage with fried plantains

Dominican sausage with fried cassava

Dominican appetizer plate

Mixed fried meat platter

Shrimp quesadilla

Chicken quesadilla

Fried Cheese

Fried salami and cheese

Fried cassava with cheese

Mashed plantain with fried cheese

Mashed plantain with fried salami

Mashed plantain with Dominican sausage

Mashed plantain with fried egg

Mashed plantain with fried cheese and egg

Mashed plantain with fried cheese and salami

Mashed plantain with fried salami and egg

Mashed plantain with fried cheese, egg and salami

Alfredo sauce

Alfredo sauce

Alfredo sauce

Alfredo sauce

Lettuce, tomatoes and cucumber

Lettuce, tomatoes and cucumber. Served in vanaigrette sauce

Lettuce, tomatoes and cucumber. Served in vanaigrette sauce

Lettuce, tomatoes and cucumber. Served in vanaigrette sauce

Lettuce, tomatoes and cucumber. Served in vanaigrette sauce

Dominican style soup with potatoes, cassava and beef

Dominican style beef tripe stewed

Servido con arroz / served with rice.

Mofongo de Pollo: Traditional mofongo filled with chicken, available with green plantains, sweet plantains, or cassava.

Mashed green plantains, sweet plantains, or cassava with crispy pork skin, served as a traditional Latin-American mofongo.

Mofongo de queso filled with choice of green plantains, sweet plantains, or cassava; served with melted cheese.

Smoked pork chop mofongo with choice of green plantains, sweet plantains, or cassava.

Mashed green plantains, sweet plantains, or cassava with crispy pork skin and cheese.

Mashed green or sweet plantains or cassava, mixed with bits of crispy Dominican sausage.

Mofongo crafted from choice of green plantains, sweet plantains, or cassava.

Smoked pork chop mofongo paired with melted cheese. Choose from green plantains, sweet plantains, or cassava base.

Mofongo filled with chicken, melted cheese. Choice of base: green plantains, sweet plantains, or cassava.

Dominican sausage paired with cheese. Choose a base of green plantains, sweet plantains, or cassava.

Mofongo filled with shrimp, choice of green plantains, sweet plantains, or cassava.

Meatballs with options of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.

Thinly sliced steak topped with caramelized onions. Choose from yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.

Bistec encebollado: Thinly sliced steak with sautéed onions. Options include yellow rice, rice and beans, salad, sweet or green plantains, fries.

Crispy fried pork served with choices of yellow rice, rice and beans, salad, sweet or green plantains, or fries.

Chicharrón de pollo: crispy breaded chicken chunks, served with a choice of yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.

Tender stewed goat accompanied by a choice of yellow rice, rice with beans, salad, sweet or green plantains, or fries.

Grilled pork chop topped with onions. Choice of yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.

Smoked pork chop, crispy exterior. Options: yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, green plantains.

Grilled skirt steak, served with choice of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.

Stuffed chicken breast with ham and cheese, served with choice of yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.

Grilled chicken breast served with choice of side: yellow rice, rice with beans, salad, sweet or green plantains, fries.

Chicken breast swathed in a robust garlic sauce. Complemented by choices of yellow rice, rice and beans, salad, sweet or green plantains, or fries.

Breaded boneless chicken breast served with choice of side: yellow rice, rice and beans, salad, sweet or green plantains, or fries.

Crispy fried chicken offered with seven accompaniment choices, including yellow rice, rice and beans, salad, sweet plantain, fries, or green plantains.

Stewed chicken served with choice of yellow rice, rice and beans including yellow variant, salad, sweet or green plantains, or fries.

Stewed oxtail, served with choice of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.

Stewed beef served with choice of yellow rice, yellow rice and beans, rice and beans, salad, sweet plantain, fries, or green plantains.

Grilled shrimp served with choice of rice and beans, green plantains, yellow rice, or salad.

Shrimp sautéed in rich garlic sauce served with choice of rice and beans, tostones, yellow rice, or salad.

Breaded shrimp, golden and crisp. Served with choice of arroz y habichuelas, tostones, arroz amarillo, or ensalada.

Shrimp simmered in a savory tomato sauce. Choose a side: rice and beans, fried green plantains, yellow rice, or salad.

Shrimp cooked in a rich coconut sauce, served with choice of rice and beans, green plantains, yellow rice, or salad.

Grilled grouper fillet served with choice of rice and beans, green plantains, yellow rice, or salad.

Conch meat simmered in Creole sauce. Served with choice of rice and beans, green plantains, yellow rice, or salad.

Crab meat cooked in a rich tomato sauce, served with options including rice and beans, fried green plantains, yellow rice, or salad.

Fried red snapper in tangy tomato sauce. Served with options: rice and beans, green plantains, yellow rice, or salad.

Fried red snapper drenched in coconut sauce. Served with choices of rice and beans, green plantains, yellow rice, or salad.

Deep-fried red snapper served with choices of rice and beans, green plantains, yellow rice, or salad.

King fish, crispy fried, smothered in tomato sauce. Choice of rice and beans, tostones, yellow rice, or salad.

King fish deep-fried to golden perfection. Served with your choice of rice and beans, crispy tostones, yellow rice, or fresh salad.

Grilled salmon paired with a choice of rice and beans, fried green plantains, yellow rice, or salad.

Salmon cooked in creamy coconut sauce. Options include rice and beans, fried green plantains, yellow rice, or salad.

Salted cod, served with choices of rice and beans, tostones, yellow rice, or salad.

Seafood rice paired with selections of rice and beans, fried green plantains, yellow rice, or salad.

Arroz y habichuelas

Caramel custard

3 sweet milk topped with fresh whipped cream

Fried dough with dulce de leche

Sweet curled milk