On a bed of pomodoro sauce

Served with marinara sauce

Shallots, garlic and extra virgin olive oil

A blend of blue crab and scallops in our signature stuffing

Tossed with pepperoncini, parsley and garlic; served with marinara sauce

With mango salsa

Savory Ritz cracker crumb stuffing with bacon, green and red peppers

Diced fresh quahogs and spicy chorizo

Mesclun greens, tomatoes, cucumbers and carrots, with choice of dressing: ranch, blue cheese, creamy garlic or balsamic vinaigrette

Romaine, Parmesan cheese, croutons and our own classic Caesar dressing

Braised with garlic and sun-dried tomatoes and topped with Parmesan cheese; served with garlic crostini and finished with a balsamic vinegar reduction

Mushrooms, red onion, bacon and feta cheese tossed with a red wine extra virgin olive oil vinaigrette

Topped with fresh pomodoro sauce and mozzarella cheese; served over spaghetti

Topped with fresh pomodoro sauce and mozzarella cheese; served over spaghetti

Egg battered, dipped and sauteed in a lemon butter white wine sauce over mashed potatoes and spinach

Egg battered, dipped and sauteed in a lemon butter white wine sauce over mashed potatoes and spinach

Topped with fresh pomodoro sauce and mozzarella cheese

Topped with fresh pomodoro sauce and mozzarella cheese

Grilled certified angus beef with lettuce, tomato and Cheddar cheese

Venice meatballs topped with pomodoro sauce and mozzarella cheese

Grilled chicken breast with bacon, lettuce, tomato, Cheddar cheese and Sriracha mayonnaise

Local cod topped with lettuce, tomato and tartar sauce

With pomodoro sauce

Mozzarella cheese, tomato, garlic and basil

Mozzarella cheese and pomodoro sauce

Breaded chicken pieces tossed with buffalo sauce; topped with mozzarella and blue cheese

Two fried cod tacos topped with diced tomato and lettuce, finished with Sriracha mayonnaise

Served with marinara sauce

Hand breaded white meat tossed with choice of sauce: barbeque, buffalo, Mandarin soy or Thai chili

Ten wings tossed with choice of sauce: barbeque, buffalo, Mandarin soy or Thai chili

A pasta classic with Venice meatballs served with our own pomodoro sauce

Pork and beef ragu bolognese

Spinach and ricotta cheese topped with fresh plum tomato sauce and basil

Plum tomatoes, shallots and garlic, flamed in a vodka pomodoro sauce

Center cut choice; served with mashed potatoes and mixed vegetables

Local cod topped with tomato and onion; served with mashed potatoes

Local cod served with french fries, coleslaw and tartar sauce

Over vegetable risotto

Traditional seafood stuffing; served with mashed potatoes and mixed vegetables, accompanied with drawn butter

Egg battered, dipped and sauteed in a lemon butter white wine sauce over mashed potatoes and spinach

1 Liter bottle of still water

1 Liter bottle of sparkling water