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Little Miss BBQ-University

4.8 (2732)$$Barbecue restaurant

4301 E University Dr, Phoenix, AZ 85034

Little Miss BBQ-University

4301 E University Dr, Phoenix, AZ 85034

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Toast
Ready in 25-30 min
No service fee
Toast Local
Ready in 25-30 min
No service fee
Menu
Meat By Weight (per pound)
Sliced Brisket
$34.00
A bestseller, our signature perfectly smoked brisket from our rancher in Minnesota who is as obsessed about cattle the way we are obsessed with barbecue. We slice the brisket with a mix of fatty and lean. 4 oz of your choice of BBQ sauce per 1 lb.
Chopped Brisket
$33.00
We use the lean portion of our brisket chopped and tossed with our speciality BBQ sauce.
Pork Ribs
$25.00
We use full spare ribs smoked for 6 hours. Typically 3-4 ribs per pound.
Pulled Pork
$24.00
We smoke our pork butts for 12 hours, excellent to feed the family and use for leftovers (tacos, casseroles, soups).
Traditional Sausage (Price Per Link)
$6.50
We make our sausage in house using pork and beef, our spice blend and smoked for 3 hours. Each sausage link is 1/3 lb.
Jalapeno Cheddar Sausage (Price Per Link)
$6.50
Jalapeno Cheddar Sausage is back and better than ever! It’s a beef and pork sausage that’s super cheesy and loaded with jalapenos.
Turkey
$25.00
We season a great natural turkey breast with our turkey rub and smoke it for 3 hours. Order by the pound for easy meals.
Pork Belly (Wednesdays Only)
$27.00
Our pork belly is lightly sugar cured and twice smoked with oak and pecan until perfectly tender. it is tossed in a sweet and slightly spicy barbecue sauce.
Pastrami (Thursdays Only)
$35.00
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out!
Whole Rack Beef Short Rib (Fri & Sat Only)
$130.00
Approximately 3.5 pounds of beef ribs
Plates & Trays
2 Meat Plate
$26.00
Your choice of 2 meats, comes with 2 sides and BBQ sauce.
Brisket Plate
$22.00
We use a perfectly smoked brisket from our rancher in Minnesota who is as obsessed about cattle the way we are obsessed with barbecue. We slice the brisket with a mix of fatty and lean, served with your choice of 2 sides and BBQ sauce.
Double Brisket Plate
$30.00
Double the goodness of our signature menu item, smoked sliced brisket served with a mix of fatty and lean. Comes with your choice of 2 sides and BBQ sauce.
Chopped Brisket Plate
$21.00
We use the lean portion of our brisket chopped and tossed with our speciality BBQ sauce. Comes with your choice of 2 sides and BBQ sauce.
Pork Rib Plate
$23.00
We use full spare ribs smoked for 6 hours. 3 pork ribs on a plate with your choice of 2 sides and BBQ sauce.
Pulled Pork Plate
$18.00
We smoke our pork butts for 12 hours, served with your choice of 2 sides and BBQ sauce.
Sausage Plate
$18.00
2 of our house-made sausages with your choice of 2 sides and BBQ sauce.
Turkey Plate
$18.00
We season a great natural turkey breast with our turkey rub and smoke it for 3 hours. Comes with your choice of 2 sides and BBQ sauce.
Yager Dager
$145.00
Serves 5-8. 2 lbs of brisket, 1 lb of pulled pork, 1/2 lb of turkey, 2 sausages with choice of 3 (pint) sides and OPJ.
Family Pack
$100.00
Feeds a family of 4! Comes with your choice of 2 pounds of meat, 2 quarts of sides, 4 Noble Hawaiian buns and a bottle of sauce. Now you don't have to think about dinner!
Kids Meal
$10.00
1/4 lb. of meat with your choice of 2 sides and drink.
Pork Belly Plate (Wednesdays Only)
$20.00
Our pork belly is lightly sugar cured and twice smoked with oak and pecan until perfectly tender. it is tossed in a sweet and slightly spicy barbecue sauce. Comes with your choice of 2 sides and BBQ sauce.
Pastrami Plate (Thursdays Only)
$23.00
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out! Served with you choice of 2 sides and BBQ sauce.
Double Pastrami Plate (Thursdays Only)
$30.00
The perfect Thursday meal! Double pastrami with your choice of 2 sides and BBQ sauce.
Pastrami & Brisket Plate (Thursdays Only)
$30.00
The perfect Thursday meal! A mix of brisket and pastrami with your choice of 2 sides and BBQ sauce.
Pastrami 2 Meat Plate (Thursdays Only)
$28.00
Your choice of 2 meats, comes with 2 sides and BBQ sauce.
Sandwiches
Brisket Sandwich
$18.00
We use a perfectly smoked brisket from our rancher in Minnesota who is as obsessed about cattle the way we are obsessed with barbecue. We slice the brisket with a mix of fatty and lean, served on a warm Noble roll with your choice of 1 side and BBQ sauce.
Chopped Brisket Sandwich
$17.00
A portion of our lean brisket chopped and tossed with our house-made sauce and served on a warm Noble Bread roll. Served with 1 side.
Pulled Pork Sandwich
$15.00
What's better than a great pulled pork sandwich? Maybe one from Little Miss BBQ which has been smoked for 12 hours with white oak and then served on a warm Noble Bread roll. Served with your choice of 1 side and BBQ sauce.
Sausage Sandwich
$14.00
House made beef and pork sausage sliced and served on a Noble Bread roll, with your choice of 1 side and BBQ sauce.
Turkey Sandwich
$15.00
We season a great natural turkey breast with our turkey rub and smoke it for 3 hours. We serve it on a warm Noble Bread roll. Comes with your choice of 1 side and BBQ sauce.
Pork Belly Sandwich (Wednesdays Only)
$15.00
Our pork belly is lightly sugar cured and twice smoked with oak and pecan until perfectly tender. It is tossed in a sweet and slightly spicy barbecue sauce and served on a warm Noble Bread roll. Comes with your choice of 1 side and BBQ sauce.
Pastrami Sandwich (Thursdays Only)
$19.00
We make our pastrami in house, curing prime brisket for 72 hours, then cooked to perfection for 14 hours. A blend of cloves, spices and pepper make our weekly special a sell out! Sandwich served on a warm Noble Bread roll with your choice of 1 side and BBQ sauce.
Burritos
Bean Burrito
$10.00
Meaty bean burrito made with our smoked meats (non-vegetarian).
Green Chile Burrito
$13.00
This green chile burrito is inspired by the amazing Sonoran food in Arizona's mining towns. Each burrito is 1 lb and absolutely delicious! All our of BBQ smoked meats are in the chile. Add on ranch-style beans (contains BBQ meat) and cheddar cheese at no charge.
Red Chile Burrito
$13.00
Our house smoked brisket, blend of 5 dried chilies, onions, garlic and chicken stock.
Pint Of Green Chile
$15.00
A pint of our famous green chili sauce (includes all of our house smoked meats), comes with 2 tortillas.
Pint Of Red Chile
$18.00
A pint of our red chile: house smoked brisket, blend of 5 dried chiles, onions, garlic and chicken stock. Comes with 2 tortillas.
Sides
Beans
$4.00
Ranch style beans slow cooked with our BBQ meats.
Grits
$4.00
Jalapeño cheddar grits that are smooth with just a touch of heat.
Coleslaw
$4.00
A creamy coleslaw perfect for topping a sandwich.
Potato Salad
$4.00
Diced red potatoes tossed in our creamy dressing with red onion and cilantro.
Desserts
Bekke's Smoked Pecan Pie
$7.00
5" personal smoked pecan pie, the perfect balance of sweet, smooth and smoke!
Banana Pudding
$4.00
Creamy whipped vanilla pudding with vanilla wafers and fresh sliced bananas
Beverages
Bottled Water
$3.00
Mexican Coke Bottle
$3.50
Orange Fanta Bottle
$3.50
Arizona Sweet Tea
$2.50
Arizona Green Tea
$2.50
Arizona Watermelon Cocktail
$2.50
Arnold Palmer
$2.50
Can Of Soda
$2.00
Sauces & Extras
16oz Bottle Of Sauce
$10.00
Our sauces are created from our competition barbecue days. We use a mix of brown sugar, ketchup, cider vinegar and a mix of spices to create our house and spicy sauce. Our sweet and tangy mustard sauce is amazing on turkey and pork.
16 Oz Shaker Of Seasoning Mix
$12.00
Our rubs are created from our competition barbecue days. We use a carefully selected mix of spices to create our incredible flavors. Perfect for anything from burgers to brisket and everything in between.
9 Oz Shaker Of Dalmatian Mix
$12.00
Our perfect ratio of coarse black pepper and salt. It's amazing at creating an incredible crust when used with our LMB Seasoning Mix.

Not available

Beef Tallow (5 Oz)
$5.00
Rendered brisket fat - use as a substitute for butter or oil for extra deliciousness.
Buns
$1.00
Noble Bread Hawaiian buns, delicious!!!
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