Smoked Chipotle Ranch, Lime

Haus BBQ sauce, smoked brisket, goat cheese and onion haystack

Topped with green onion and served with won ton chips

Topped with green onion and served with won ton chips

Lemon ginger aioli, pomodoro sauce and lemon

With bacon, goat cheese and balsamic reduction

Dates stuffed with goat cheese, and wrapped in apple wood bacon

Sriracha aioli, drizzled with sweet soy and green onion

Chicken, roasted red peppers, corn, black beans, cilantro, green onion served with smoked chipotle Ranch

Topped with Blue cheese, basil pesto, diced tomatoes, green onions And sriracha aioli

Cheddar, bacon, horseradish, and green onions

Deviled eggs with salmon, capers, red onion, dill

Sweet Thai chili sauce sauce, spicy peanut sauce

Beer cheese, sweet mustard and nutella

Fried Wontons, tomatoes, Ahi Tuna, avocado, queso fresco,cabbage, sweet soy and cusabi dressing topped with sesame seeds

Toss them your way: Haus BBQ, Medium, Hot, High Octane, Sweet Thai Chili, or Thai Peanut

Lightly panko crusted and served with sweet chili sauce & Sriracha aioli

Seared tuna, super greens, hard boiled egg, avocado, tomato, cucumbers, pickled vegetable and tomato ginger dressing

Romaine, Parmesan cheese and croutons

Romaine, super greens, bleu cheese crumbles, bacon, tomatoes, cucumber, hard boiled egg, avocado, grilled shrimp and chipotle ranch

Potato salad, beets, feta cheese, cucumbers, tomato, pepperoncinis, kalamata olives, and greek dressing

Pulled chicken, roasted corn, chili poblanos, topped with fried jalapenos

Super greens, arugula, red & yellow beets, goat cheese, candied pecans, and honey citrus vinaigrette

Salmon medallions, super greens, wonton crunch, almonds, mandarin oranges, sesame mandarin dressing

Served with mashed potatoes and asparagus.

Dan's classic blackening recipe, gulf shrimp, diver scallops, catch of the day served with cheesy risotto cake and fresh vegetables

Blackened shrimp, Cajun cream sauce, sauteed onions and peppers over cavatappi pasta with Parmesan cheese, green onions and toast points

Bacon, onions, peas tossed with haus made carbonara - served with toast points

served with fries and slaw

Smoked 13 hours, topped with haus BBQ sauce and fried onion straw.Served with mashed potato and coleslaw

Served with Sticky rice and stir-fried vegetables

Maine Lobster chunk, orecchiette pasta, smoked gouda and mozzarella cream sauce - served with toast points

Topped with red wine demi glace, fried onion. Served with mashed potatoes and fresh vegetables

Ramen noodles, pork belly, caramelized wild mushrooms, cabbage and pickled vegetables topped with fried egg

Served with mashed potatoes and asparagus.

Sticky rice and stir-fried vegetables

Ground beef, peas, carrots mixed with a Guinness gravy topped with mashed potatoes and cheddar cheese

Blackened shrimp on a bed of creamy gouda grits topped with pico de gallo

Full rack of smoked ribs. Served with fries and coleslaw

Grilled chicken, snow peas, carrots, red onion, green onion, Thai peanut cream sauce, roasted peanuts, parmesan cheese over fettuccine with toast points

Seasonal vegetables, wild mushrooms, jasmine rice, fresh herb flatbread - your choice of yellow or red curry sauce "Wanna sweat, just ask"

Couscous and quinoa blend, avocado, roasted beets, hardboiled egg, goat cheese with red and green peppers, mushrooms, red onions, Brussels sprouts, snow peas, yellow squash and zucchini drizzled with a basil pesto.

Haus BBQ sauce, cheddar cheese and onion straws

Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $10 or three for $13

Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $10 or three for $13

Add chicken $4, shrimp $6 or filet medallions $8 Served with onions, red peppers, black beans & rice

(Panko Crusted) Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $9 or three for $12

(Panko Crusted) Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $9 or three for $12

Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $11 or three for $15

Smoked Brisket, grilled tomatoes, cheddar, topped with mango coleslaw - served on a brioche bun

Brisket, Havarti, cheddar, smoked Gouda and coleslaw on Texas toast or thick cut wheat

Grilled chicken, romaine, parmesan, croutons with Caesar dressing and a side

On a brioche bun with arugula & lemon ginger aioli

Fried buttermilk chicken, pickles and Sriracha honey butter

Fresh from Frenchy's docks. Craft beer battered grouper, lettuce, tomato and onion on a brioche bun. Also available grilled or blackened

Lightly blackened with lettuce, tomato and onion served with tartar

Grilled chicken, Gouda, bacon, grilled tomato, onion jam. Served on brioche bun

Smoked pulled pork piled high on brioche bun & topped with fried onion straws

Corned Beef, sauerkraut, Swiss cheese, 1000 island on marble rye

Roasted turkey, bacon, lettuce, tomato, avocado with Havarti cheese wrapped in a large tortilla shell

Super greens, tomato, cucumber, pickled veggies, avocado with side balsamic dressing.

Smoked Pork, salami, smoked ham, Haus bacon, pickles, Swiss cheese & cuban mustard on the side

Smoked pull pork, Chopped tomato, red onion, Haus BBQ, mozzarella, smoked gouda

Mozzarella and blue cheese, shaved rib eye with green onion and balsamic drizzle

Pulled pork, smoked ham, swiss cheese, diced pickles, and drizzled with Cuban mustard

Fried Shrimp, diced tomatoes, green onions, mozzarella and sriracha aioli

Avocado puree, pulled chicken, apple wood bacon, mozzarella, and drizzled with Sriracha aioli

Pulled chicken, ginger, green onions, mozzarella and peanut sauce

Zucchini, squash, mushrooms, roasted peppers, spinach, mozzarella, goat cheese

Marinated wild mushrooms, garlic, truffle oil, mozzarella