Mediterranean classic - roasted potatoes, eggplant and zucchini, seasoned ground beef, bechamel sauce layered and baked in a casserole.
Spinach Artichoke Chicken
$25.49
Grilled chicken breast, goat cheese, sauteed artichokes, tomatoes and spinach in a white wine lemon sauce, rice pilaf.
Rosemary Chicken
$27.99
Chicken breast stuffed with prosciutto, dried figs, goat cheese and basil, pan seared and roasted, mushroom Mavrodaphne sauce, cauliflower puree and vegetables.
Eggplant Rollatini
$21.49
Slices of eggplant with feta and spinach baked in a casserole with marinara, feta and fresh mozzarella, with potato puree.
Flatbreads
Burrata Flatbread
$17.99
Mozzarella, tomato, goat cheese, garlic and chimichurri.
Portobello
$18.99
Mozzarella, portobello mushrooms, onions, roasted garlic, thyme and gorgonzola cheese.