Choice of two vegetarian entrees served with rice and naan

Choice of 1 chicken entree and 1 vegetable entree, served with rice and naan.

Choice of 1 lamb entree and 1 vegetable entree, served with rice and naan.

Chicken tikka and 1 vegetable entree of the day, naan.

3 items. Chicken Tikka Masala (16 oz. tandoori cooked chicken (white meat) cubes finished in rich tomato-based gravy), 16 oz. basmati rice, naan (bread made with white flour, cooked in tandoor).

Vegetarian. 3 items. 16 oz. saag paneer (fresh spinach cooked with homemade Indian cottage cheese and ground spices), 16 oz. basmati rice, naan (bread made with white flour, cooked in tandoor).

Vegan. 3 items. 16 oz. chana masala (chickpea cooked with sauteed onions, tomatoes, garlic, and ginger), 16 oz. basmati rice, roti (whole-wheat bread).

Chicken tikka. White meat chicken marinated in yogurt, fenugreek, and spices, cooked in tandoor, basmati rice (16oz), naan (bread made with white flour, cooked in tandoor).

Crispy turnovers with ground chicken and spices.

Crispy turnovers with seasoned potatoes green peas and spices.

Patties of spiced potatoes stuffed with spicy lentils.

Mashed mixed vegetable fritters.

Strips of paneer dipped in chickpea batter.

Chickpea battered fritters.

Strips of tilapia dipped in a batter.

Crispy florets of cauliflower with chili flakes and garlic tomato chutney.

Tender chicken breast with fresh green vegetables tossed with fresh herbs, tamarind and cilantro chutney.

Chicken wings marinated in spiced yogurt and grilled in tandoor oven, served with house chutney.

Chickpea battered rings of squid. Served with house chutney.

An array of tandoori delicacies.

Jumbo crab meat salted in a chili and tamarind sauce.

1 piece vegetable samosa, 1 piece aloo tikka, and 4 piece vegetable pakoras.

Puffed rice tossed with fresh herbs, onions tomatoes, topped with tamarind and cilantro chutney.

Chef specialty.

Pan-fried cottage cheese with fresh herbs and spices.

Pan-fried shrimp cooked with fresh herbs and spices.

French fried shrimp cooked with fresh herbs and spices served with poori bread.

Minced lamb seasoned with Indian herbs and spices topped with peppers and onions.

Puffed rice tossed with herbs, onions and tomatoes, topped with tamarind and mint sauce.

Crispy florets of cauliflower with chilli flakes, garlic and chutneys.

Entree - chicken tikka masala, appetizer - vegetable pakoras, rice.

A traditional soup made of split peas, vegetables and flavored with fresh curry leaves, in chicken broth. Served with papad.

A refreshing delicious soup made from tomatoes, fresh coconut and seasonings. Served with papad.

Boiled chicken broth flavored with saffron Indian herbs and spices. Served with papad.

Diced cucumbers, onions, tomatoes, chickpeas, green chili and freshly squeezed lime juice. Served with house dressing.

A house special salad.

Homemade cheese with spinach and ground spices. Comes with basmati rice on the side.

Fresh vegetables in rich mild creamy sauce. Comes with basmati rice on the side.

A medley of fresh vegetables cooked with mildly spices almond cashew and saffron flavored gravy. Comes with basmati rice on the side.

Chickpea cooked with sauteed onion, tomato, ginger and garlic. Comes with basmati rice on the side.

Fresh okra stir-fried with onion, tomato and herbs. Comes with basmati rice on the side.

Cauliflower with potatoes cooked with fresh ginger onion, spices and green peas. Comes with basmati rice on the side.

Potatoes and spinach cooked together with spices and tomatoes. Comes with basmati rice on the side.

Mashed vegetables dumplings cooked in creamy tomato sauce. Comes with basmati rice on the side.

Yellow lentils cooked with fresh spinach and spices. Comes with basmati rice on the side.

Stir-fried fresh assorted vegetables prepared in a tangy sauce. Comes with basmati rice on the side.

Fresh green peas with cubes of cheese cooked in a rich mild sauce. Comes with basmati rice on the side.

Yellow lentils cooked with onion, tomato and sauteed cumin seeds. Comes with basmati rice on the side.

Roasted whole baby eggplant with spices simmered in a sesame coconut sauce. Comes with basmati rice on the side.

Eggplant cooked in oven and mashed sauteed with onion and tomato. Comes with basmati rice on the side.

Cubes of cheese cooked in a rich tomato sauce. Comes with basmati rice on the side.

Potato cooked in homemade style with cumin seeds. Comes with basmati rice on the side.

Chickpeas cooked with fresh spinach. Comes with basmati rice on the side.

Black lentil and kidney beans cooked slowly with mild herbs. Comes with basmati rice on the side.

Vegetable cooked in rich tomato based gravy. Comes with basmati rice on the side.

Fresh potato cooked in masala sauce. Comes with basmati rice on the side.

Vegan. Fresh spinach cooked with chickpeas and spices.

Vegan. Yellow lentil cooked with fresh spinach.

Vegan. Roasted whole baby eggplant cooked in a sesame coconut milk sauce.

Vegan. Mashed roasted eggplant seasoned with spices.

Vegan. Cubes of potatoes cooked with cumin and spiced onion.

Vegan. Lentils and kidney beans cooked slowly in a mild sauce.

Vegan. Lentils cooked with onions and tomatoes.

Vegan. Fresh vegetables cooked in mild sauce.

Tandoori cooked chicken cubes finished with a rich tomato based gravy. Comes with basmati rice on the side.

Tandoori chicken cooked in a tomato sauce seasoned with fenugreek leaves. Comes with basmati rice on the side.

Boneless chicken cooked with coconut black pepper and curry leaves. Comes with basmati rice on the side.

Roasted chicken in a mild saffron cashew sauce. Comes with basmati rice on the side.

Chicken sauteed in black pepper and lemon juice in a rich gravy. Comes with basmati rice on the side.

Chicken breast cooked with spinach, spices, onions and tomatoes. Comes with basmati rice on the side.

Boneless chicken cooked in Indian style with ginger garlic onion and tomato sauce. Comes with basmati rice on the side.

Chicken marinated in vinegar and fiery spices cooked in a true goan style. Comes with basmati rice on the side.

Chicken breast cooked with onion, bell pepper, and Indian spices. Comes with basmati rice on the side.

Chicken simmered in a ginger, red chili and cilantro sauce. Comes with basmati rice on the side.

Lamb stewed in blend of light spices. Comes with rice on the side.

Lamb cooked in fiery tangy sauce vinegar mixed with cubes of potatoes. Comes with rice on the side.

A north Indian dish, in a cardamom sauce. Comes with rice on the side.

Cubes of lamb sauteed with fresh spinach and exotic spices. Comes with rice on the side.

Lamb cooked with bell pepper, onion, fresh tomato and topped with coriander and ginger. Comes with rice on the side.

Mildly spiced lamb, prepared with cashew nut and saffron sauce. Comes with rice on the side.

Tender pieces of lamb cooked with achari masala. Comes with rice on the side.

Traditional home-style curry. Comes with rice on the side.

Comes with rice on the side.

Jumbo shrimps prepared with authentic homemade exotic spices.

Shrimp cooked in a creamy tomato sauce with herbs and spices.

Shrimp cooked with fiery chili sauce and vinegar. Mixed with cubes of potatoes.

Jumbo shrimp with fresh spinach cooked with onions, tomatoes and mix spices.

Stir fried jumbo shrimp in a sweet and sour sauce with amalgam of fresh vegetable.

A Goan specialty fish prepared in coconut sauce with very mild spices, mustard seeds, cumin curry leaf and coriander.

A Goan specialty shrimp prepared in coconut sauce with very mild spices, mustard seeds, cumin curry leaf and coriander.

Tilapia cooked in onion and tomato sauce with curry leaf.

1 appetizer, 1 entree, naan, rice, and complimentary condiments. Entrees come with rice on the side.

Fresh cottage cheese marinated in yogurt, fresh mint, coriander and spicy sauce.

Minced lamb seasoned with Indian herbs rolled on a skewer and broiled in clay oven.

Chicken on bone marinated overnight with yogurt, ginger, garlic and Indian spices. Skewered and cooked in tandoor.

Boneless breast of chicken marinated with fenugreek, yogurt ginger, garlic and Indian spices.

Tender breasts of chicken marinated in yogurt and sour cream.

A chef specialty.

Boneless cubes of lamb marinated in yogurt, turmeric and Indian herbs.

Whole brook trout marinated in fresh herbs and spices in clay oven.

Filet of fresh salmon marinated in tandoori spices.

An amalgam of tandoori delicacies served with fries.

Jumbo prawns marinated in lemon, ginger and garlic broiled over mild charcoal heat.

Rack of lamb marinated in aromatic Indian herb fresh ginger juice rum, and yogurt. Served with fries.

Seasoned vegetables cooked in the clay oven

Basmati rice with tender slices of juicy chicken and mild spices. Served with raita.

Basmati rice with lamb cooked with herbs and spices. Served with raita.

Basmati rice with goat cooked with herbs and spices. Served with raita.

Basmati rice with jumbo shrimp with aromatic spices. Served with raita.

Basmati rice cooked with fresh mixed vegetable cumin seeds, curry leaves, mustard seeds and exotic herbs. Served with raita.

Lemon flavored basmati rice with curry leaves and mustard seeds.

Rice and cumin and green peas.

Basmati rice with fruits and nuts.

Whole wheat bread.

Bread made with white flour and cooked in tandoor.

Soft bread stuffed with spiced onions.

Soft bread stuffed with spiced onions.

Bread topped with fresh garlic and roasted in the tandoor.

Whole wheat bread stuffed with mashed potato and mild with cumin-spiced potatoes.

Bread stuffed with ground lamb and spices.

Choice of any 4 breads.

Soft bread stuffed with homemade cheese.

Multi-layered whole wheat bread with butter.

Soft white flour bread stuffed with raisins cashews and nuts.

Puffy bread.

Yogurt with grated cucumber.

Indian crispy crackers.

8 oz. Sweet mango puree.

Chutney made with mint, cilantro and ginger

Chutney made with tamarind and spice

Chopped onions mixed with spices.

Homemade seasoned fries.

Chilled yogurt drink with mango.

Homemade cheese rounds and evaporated milk simmered in syrup flavored with rose water.

Homemade spongy cheese patties diped in cardamom flavored milk.

Rice with milk, cardamom, saffron and garnished with nuts

Indian ice cream with pistachio and saffron

Homemade Indian Ice Cream.

Homemade Indian Ice Cream

Pricing reflects 25 minimum. Crispy fritter, stuffed with seasoned ground chicken and spices. Requires 24 hour notice.

Pricing reflects 25 minimum. Chicken wings, marinated in spiced yogurt and grilled in clay oven. Requires 24 hour notice.

Pricing reflects 25 minimum. Crispy fritter, stuffed with seasoned potatoes, green peas and spices. Requires 24 hour notice.

Chickpeas cooked with sauteed onions in a tomato, ginger and garlic sauce. Served with rice on the side. Requires 24 hour notice.

Cubes of Indian cottage cheese, stewed with sauteed spinach and ground spices. Served with rice on the side. Requires 24 hour notice.

Cubes of Indian cottage cheese, cooked in rich tomato gravy. Served with rice on the side. Requires 24 hour notice.

Fresh vegetables cooked in a mild creamy sauce. Served with rice on the side. Requires 24 hour notice.

Mixed vegetables cooked in a mild saffron and cashew nut sauce. Served with rice on the side. Requires 24 hour notice.

Strips of chicken, cooked in a mild onion sauce. Served with rice on the side. Requires 24 hour notice.

Boneless chicken breast, cooked in a ginger, garlic, onion and tomato sauce. Served with rice on the side. Requires 24 hour notice.

Boneless chicken breast, cooked in a mild saffron and cashew nut sauce. Served with rice on the side. Requires 24 hour notice.

Tandoori cooked chicken breasts, cooked in a rich tomato gravy. Served with rice on the side. Requires 24 hour notice.

Boneless chicken breast, marinated in vinegar and fiery spices with potatoes. Served with rice on the side. Requires 24 hour notice.

Bone-in cubes of marinated goat, sauteed in a blend of savory spices. Served with rice on the side. Requires 24 hour notice.

Boneless cubes of lamb, stewed in a blend of spices. Served with rice on the side. Requires 24 hour notice.

Boneless cubes of lamb, cooked in a mild saffron and cashew nut sauce. Served with rice on the side. Requires 24 hour notice.

Boneless cubes of lamb, cooked in a spicy tangy sauce with potatoes. Served with rice on the side. Requires 24 hour notice.

Boneless chicken breasts, marinated in fenugreek, ginger, garlic, yogurt and Indian spices. Requires 24 hour notice.

Requires 24 hour notice.

Pricing reflects 5 minimum. 1 whole chicken, 2 legs, 2 breasts. Requires 24 hour notice.

Requires 24 hour notice.

Tender cubes of chicken breasts, with basmati rice and mild spices. Requires 24 hour notice.

Marinated bone-in cubes of goat stew with basmati rice and mild spices. Requires 24 hour notice.

Marinated lamb, cooked with basmati rice and mild spices. Requires 24 hour notice.

Pricing reflects 15 minimum. Bread made with white flour, and cooked in the tandoor. Requires 24 hour notice.

Pricing reflects 15 minimum. Whole wheat bread, cooked in the clay oven. Requires 24 hour notice.