Silken Tofu and Vegetable in Vegetable Broth

Silken Tofu and Vegetable in Vegetable Broth

Minced Pork, Napa Cabbage and Glass Noodle in Beef Broth

Minced Pork, Napa Cabbage and Glass Noodle in Beef Broth

Served with hoisin-honey dressing.

Served with honey-lime dressing.

Papaya and Shrimp Served with basil leaves, tomato in Spicy chili lime vinaigrette, with peanut and fried shallot.

Fried Quail Egg Wontons, Served with sweet chili sauce (6 Pieces)

Served with spicy hoisin-peanut sauce (2 Rolls)

Served with spicy hoisin-peanut sauce (2 Rolls)

Fried Vietnamese Pork Spring Roll (3 pieces)

Topped with tomato fish sauce

Served with special soy sauce (4 Pieces )

Served with spicy mayo, Spicy (5 Pieces)

Marinated Chicken Wings with lemongrass and spicy sriracha sauce (5 Pieces)

Served with basil dipping (4 Skewers)

Served with scallion, cucumber and pickle. Spicy.

Traditional Vietnamese sandwich. With Vietnamese ham, roasted ground pork and pate. Served with pickled daikon and carrot, cilantro, cucumber, Spicy Sriracha sauce and soy sauce.

Crispy Tilapia Sandwich With honey mustard aioli. Served with pickled daikon and carrot, cilantro, cucumber, Spicy Sriracha sauce and soy sauce.

Beef sandwich. Served with pickled daikon and carrot, cilantro, cucumber, Spicy Sriracha sauce and soy sauce.

Chicken sandwich. Served with pickled daikon and carrot, cilantro, cucumber, Spicy Sriracha sauce and soy sauce.

Vegetarian Sandwich With tofu. Served with pickled daikon and carrot, cilantro, cucumber, Spicy Sriracha sauce and soy sauce.

Served with pickled daikon and carrot, cilantro, cucumber, Spicy Sriracha sauce and soy sauce.

Beef Noodle soup with beef broth.

Chicken Noodle Soup, Served with beef broth.

Vegetable and Tofu Noodle Soup, Served with vegetable broth.

Spicy. with beef broth.

Pho with beef,chicken,shrimp,tofu in beef broth.

Vermicelli Noodle Salad with Marinated Tofu Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Vermicelli Noodle Salad with Grilled Chicken Breast. Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Vermicelli Noodle Salad with Grilled Pork. Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Vermicelli Noodle Salad with Pork Spring Roll. Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Vermicelli Noodle Salad with Beef. Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Vermicelli Noodle Salad with Crispy Tilapia. Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Vermicelli Noodle Salad with Shrimp. Served with green leaf, bean sprout, cucumber, mint leaf, Scallion, Pickled Daikon Carrot, lime fish sauce, fried shallot and crushed peanut.

Ginger Chicken and Shitake Mushroom cooked and served over rice in a clay pot with a side of steamed yu choy and soy gravy.Spicy curried Tilapia cooked and served over rice in a clay pot with a side of steamed yu choy and soy gravy.

Tofu and Shitake Mushroom cooked and served over rice in a clay pot with a side of steamed yu choy and soy gravy.

Spicy Vietnamese Beef Stew cooked and served over rice in a clay pot with a side of steamed yu choy and soy gravy.

With lemongrass, onion, bell pepper, Spicy chili paste and egg.

Served with snow peas, carrot, raisin, onion, bell pepper and egg.

In garlic soy sauce. Served with steamed white rice.

In Spicy garlic pepper sauce.Served with steamed white rice.

Served with steamed white rice or Toast.

Stir-Fried Chicken with onion and bell pepper, Spicy chili paste. Served with steamed white rice.

Served with pineapple ginger salad and steamed white rice.

Topped with hoisin-garlic sauce with steamed yu choy and pickled carrot and daikon. Served with steamed white rice.

Marinated cubed sirloin beef wok-tossed with oyster sauce and black pepper

Pan-Seared Marinated Salmon. Topped with Phu Quoc ginger sauce, served with saute snow peas, carrot and sweet corn. Served with steamed white rice.

Warm Tapioca and corn in sweet coconut milk.

Sweet sticky rice banana and black-bean, topped with coconut milk

Selection of sodas including Coke, Diet Coke, Sprite, and Seltzer.

Hot tea selection: choose from green tea, ginger honey, or oolong.

Vietnamese Hot Coffee with a Condensed Milk

Vietnamese Iced Coffee with a Condensed Milk

Our Homemade Ginger Lemon Soda

Our Homemade Pickled Plum Soda

Unsweeted Iced Tea

Bubble Tea: Choice of black, Thai tea, or taro flavors with chewy tapioca pearls.