Chicken breast marinated in yogurt, garlic, fresh herbs and cilantro.
Chipotle Chicken Kabab
$22.00
Chicken breast marinated in yogurt and chipotle chilies.
Tandoori Chicken
$19.00
Chicken marinated in yogurt, garlic, ginger, spices, fresh herbs and lemon juice.
Chicken Tikka Kabab
$22.00
Boneless pieces of chicken breast marinated in yogurt and delicate spices and herbs.
Seekh Kabab
$24.00
Minced meat mixed with exotic spices and herbs and smoked over mesquite in a clay oven.
Paneer Tikka Kebab
$22.00
Homemade cheese marinated in yogurt and spices and baked in clay oven.
Fish Tikka Kabab
$32.00
Fresh mahi mahi marinated with yogurt, fresh spices, garlic and ginger sauce.
Tandoori Shrimp
$33.00
Jambo shrimps marinated with spices and baked in clay oven.
Mixed Tandoori Grill
$38.00
An assortment of tandoori chicken, seekh kabab, booti kabab and chicken tikka kabab.
Herb Baked Salmon
$32.00
Fresh salmon filet (top of market) with roasted fennel seeds, black pepper, mustard seeds and grated ginger.
Haryali Kebab
$22.00
Chicken breast marinated in yogurt, mint, cilantro and spices.
Royal Curries
Makhanwala
$21.00
Chef's special sauce of smoked creamy tomatoes and buttery onion garlic ginger curry. Made from finest ingredients and fresh vegetables.
Korma
$21.00
Cooked with coconut, creamed onion sauce, nuts, raisins and spices. Made from finest ingredients and fresh vegetables.
Mushroom Korma
$21.00
Cooked with sliced mushrooms, coconut, creamed cashew paste, nuts, raisins and spices. Made from finest ingredients and fresh vegetables.
Madras Curry
$21.00
A tangy and flavorful South Indian specialty curry. Made from finest ingredients and fresh vegetables.
Mango Pineapple Curry
$21.00
Cooked with a mild and sweet blend of pineapple, mangoes, fruity curry with a touch of roasted fennel seeds. Made from finest ingredients and fresh vegetables.
Jalfrazie
$21.00
Bell peppers and vegetables cooked in chef's special sweet and sour smoked tomato sauce. Made from finest ingredients and fresh vegetables.
Ginger Tamarind
$21.00
Buttery ginger curry cooked with tamarind, herbs and spices. Made from finest ingredients and fresh vegetables.
Butter Tarka
$21.00
Cooked in a traditional style with butter, green onions, garlic, ginger, tomatoes and spices. Made from finest ingredients and fresh vegetables.
Vindaloo (Very Tangy Tomato Sauce)
$21.00
Spicy tomato and curry sauce cooked with fresh herbs and cubed potatoes. Made from finest ingredients and fresh vegetables.
Chili Ginger Masala (Caution It's Hot)
$21.00
Sauteed with ginger, green chilies, onions, bell peppers, herbs and spices. Made from finest ingredients and fresh vegetables.
Saag
$21.00
Pureed spinach, broccoli, garlic and ginger with a touch of cream. Made from finest ingredients and fresh vegetables.
Royal India Classic Curry Recipes
Chicken Tikka Masala
$24.00
Boneless chicken roasted in clay oven and finished with a delicious blend of creamed tomato curry and spices. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Chicken Coconut Pineapple
$22.00
Boneless chicken cooked with a special blend of sweetened coconut milk, curry, pineapple chunks and spices. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Karahi Chicken
$22.00
Chicken and fresh peppers, sliced onions, tomatoes, garlic, ginger and curry cooked in a karahi wok. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Goat Curry
$28.00
Bone in fresh goat eat cooked in spicy punjabi tarka style. Served with imported basmati rice.
Royal Lamb Malai
$25.00
Low fat cuts of lamb cooked with creamed curry, cashew and almond paste, nuts, raisins and spices. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Lamb Rogan Josh
$25.00
Boneless lamb cooked with a curry sauce of onions, garlic, ginger, tomatoes and almonds. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Lamb Shank
$38.00
Slow roasted in a clay oven with onions, garlic, ginger tomato curry, herbs and spices. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Prawn Pepper Masala
$31.00
Prawns cooked with fresh green pepper, sliced onions, tomatoes, garlic, ginger and a healthy curry. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Chicken Tikka White Wine Curry
$23.00
Chicken roasted in clay oven and finished with a white wine garlic curry. Made from finest ingredients and fresh vegetables. Served with imported basmati rice.
Chettinad Pepper Chicken
$22.00
Chicken cooked in dense onion gravy with pepper and chettinad spices. Served with imported basmati rice.
Chef's Vegetarian Curry Specialties
Paneer Tikka Masala
$21.00
Vegetarian. Farmers cheese smoked over mesquite then cooked in a curry sauce of tomatoes, onion, garlic and a touch of cream.
Palak Paneer (Saag)
$21.00
Vegetarian. A healthy blend of spinach, broccoli, garlic, ginger, onions exotic spices and cubed farmer's cheese.
Navaratan Korma
$21.00
Vegetarian. Nine seasonal vegetables cooked in acurry of cream, cashew paste, nuts, raisins and spices.
Vegetable Malai Kofta
$21.00
Vegetarian. Homemade vegetable balls cooked with a creamed curry sauce of onions, garlic, ginger and cashew paste.
Bengan Bhartha
$21.00
Vegetarian. Eggplant roasted in a clay oven and cooked with peas, onions, garlic, ginger, tomatoes with or without cream.
Channa Masala
$19.00
Vegetarian. Garbanzo beans in a tangy tomato, onion and garlic curry sauce.
Aloo Gobi
$21.00
Vegetarian. Cauliflower and fresh potatoes cooked with onions, ginger, garlic, tomatoes and spices.
Dal Makhani
$19.00
Vegetarian. Mixture of lentils cooked with butter, onions, tomatoes, ginger, garlic and spices.
Matter Paneer
$21.00
Vegetarian. Cubed farmer's cheese cooked with peas and a creamed curry sauce.
Punjabi Aloo
$19.00
Vegetarian. Fresh potatoes cooked with a spicy curry sauce of garlic, ginger, onions and tomatoes.
Punjabi Saag
$21.00
Vegetarian. Pureed spinach, broccoli, garlic, ginger, onions and tomatoes in a traditional butter tarka.
Aloo Matter
$17.00
Vegetarian. Fresh potato cubes cooked with pea, curry and herbs.
Bhindi Masala
$21.00
Vegetarian. Mild spiced okra pan fried with onions, tomatoes and spices.
Dal Tarka
$19.00
Moong and masoor lentils cooked with spices.
Side Orders
Raita (Indian Yogurt)
$6.00
Vegetarian. Yogurt with cucumbers, grated carrots, potatoes and spices.
Mango Chutney
$7.00
Vegetarian.
Mixed Pickle
$5.00
Vegetarian.
Side Dal
$12.00
Lentils on thick sauce.
Side Sag
$12.00
Creamed spinach curry.
Tikka Masala Sauce
$12.00
Delicious Desserts
Shahi Mango
$11.00
Fresh mango pulp with cream, almonds, raisins and pistachios.
Kheer
$8.00
Vegetarian. Saffron flavored Indian rice pudding with nuts and raisins.
Rasmalai
$11.00
Vegetarian. Soft Indian farmer's cheese cooked in sugar syrup, served with rich cream and pistachios.
Gulab Jamun
$11.00
Vegetarian. Juicy milk balls fried and dipped in a syrup of sugar, cardamom and cloves.
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