guacamole, Pickled Ginger, Sriracha, Sweet Soy, Rice Pearls

truffle Honey Soy, Eel Sauce, Chili, Tobiko, Serrano

Oishi marinade, korean hot honey, pickled veggies, shiso

Yellowfin Tuna, sushi rice, artisanal greens, pickled fresno, cucumber, avocado, scallion, pickled carrot, daikon sprout, dynamite, furukaki

Baby Kale, Firecracker Cashews, Crispy Wonton Croutons, Ginger-Soy Caesar, Parmesan

Furikake dusted.

Soy, Garlic, Ginger, Togarashi

Sweet shallots, chili sauce, Chinese black vinegar.

Nuroc mam, Tobanjan-lime ponzu, Gochujang Hot Sauce.

Yuzu honey ginger yogurt, Eel sauce, Chili threads

Truffle oil, Parmesan cheese, Lemon.

Plum wine, Sesame, Scallion, Chili.

whipped tofu, makrut lime, baby heirloom tomato, black garlic, thai basil Vegan / Gluten Free

truffle Honey Soy, Eel Sauce, Chili, Tobiko, Serrano

guacamole, Pickled Ginger, Sriracha, Sweet Soy, Rice Pearls

Yuzu avocado puree, tamari, sesame, scallion, furikake

Aji panka, coriander, pickled shallot, cilantro

Aji amarillo, kewpie, daikon, yuzu avocado puree, chili thread

North Atlantic lobster, marscapone, apricot sweet & sour, aji amarillo aioli

Pickled Vegetables, Pineapple Sweet & Sour, Cilantro, Shiso

Oishi marinade, korean hot honey, pickled veggies, shiso

King trumpet mushroom, shiitake, black truffle kewpie, pickled veggies, shiso, hoisin BBQ

Yellowfin Tuna, sushi rice, artisanal greens, pickled fresno, cucumber, avocado, scallion, pickled carrot, daikon sprout, dynamite, furukaki

Roasted sweet potato, sushi rice, artisanal greens, pickled fresno, cucumber, avocado, scallion, pickled carrot, daikon sprout, dynamite, furukaki

baby kale, shaved brussels, bean spouts, firecracker cashews, crispy wonton, asian Caesar, parmesan

spiralized cucumber, kimchi vinaigrette, lime, mint, macadamia Vegan / Gluten Free

pulled chicken breast, asian cabbage blend , pickled carrot, scallion, fresh herbs, peanut lime vinaigrette Gluten Free

artisanal lettuce blend, crispy glass noodles, cucumber, mango, green papaya, ginger-carrot vinaigrette Vegan / Gluten Free

roasted wild mushrooms, hoisin BBQ, baby kale, shaved brussels, grilled tofu, sesame, kimchi Vegan

Fresh brioche, cheddar, black garlic, spicey ketchup, kewpie "dijionaise, kazami wasabi, house pickles, salted fries

Crispy baguette, slow roasted pork, foie gras pate, green papaya, pickled carrot, sriracha aioli, fresh herbs, salted fries

Baby Bok Choy

Whole north atlantic lobster, garlic butter, sweet soy, woke-fried wheat noodles, red pepper, carrot, scallion

Braised short rib, palm sugar, tamari , thai basil, crispy garlic, grilled lime, aromatic jasmine rice

Toasted coconut, fleur de sel, lime.

Leche condensada, raspberry-lychee sauce.