Steamed or fried. Ground veggie and chicken, onions, Asian vegetables, mushrooms, spices, and wrapped in wheat flour.

Ground veggie, chicken, tofu, mushrooms, ground vegetables, and spice wrapped in wheat flour and fried until crisp. Served with our own savory dipping sauce.

2 fresh spring rolls. Soft rice paper filled with veggie chicken, tofu, lettuce, vermicelli, basil leaves, carrots, bean sprouts, and cucumber. Peanut sauce is served on the side.

8 crispy tofu cigars. A mixture of tofu, garlic, lemongrass, and spices in a wheat flour wrapping is fried to a golden brown. Served with duck sauce.

2 crispy fried spring rolls. Ground veggie and chicken, carrots, onions, mung beans, bean threads, garlic and pepper wrapped in spring roll rice paper, and then fried golden brown. Served with dipping sauce.

A combination of ground veggieand chicken, onions, mushrooms, garlic, lemongrass, other vegetables, and curry spices wrapped in wheat flour and deep fried. Served with choice of either duck sauce or peanut sauce.

Pan fried Chinese leek pancakes made with tapioca flour coating.

A mixed vegetable soup with Chinese style wontons filled with ground veggie and chicken, tofu, mushrooms, and onions.

Gai or tow hoo. The flavorful coconut soup with a choice of either veggie chicken, tofu with string beans, or snow peas, and fresh mushrooms. Seasoned with aromatic galangal spice and fresh lime juice.

Chinese style.

The famous Thai veggie and chicken soup and mildly spiced with mushrooms, tomato, celery, lemongrass, chili paste, kaffir lime leaves, basil, coriander, and fresh lime juice. Slightly spicy.

The special Thai tofu soup and mildly spiced with mushrooms, tomato, celery, lemongrass chili paste, kaffir lime leaves, basil, coriander, and fresh lime juice. Slightly spicy.

The popular Thai tofu Veggie and shrimp soup and mildly spiced with mushrooms, tomato, celery, lemongrass chili paste, kaffir lime leaves, basil, coriander, and fresh lime juice. Slightly spicy.

A clear noodle soup featuring mixed Asian vegetables, as well as veggie, veal, tofu, veggie, and chicken. Large bowl.

A clear Thai soup with bean thread noodles and a choice of Veggie and shrimp, veggie and chicken, or tofu with mushrooms and mixed vegetables.

A clear soup containing a blend of tofu and seaweed.

A heavenly soup featuring add ins of sweet potato, butternut squash, coconut milk, and ground peanuts.

Tofu stir fried with a variety of Asian vegetables. Served with steamed jasmine rice.

Crispy dried triangles of tofu with pineapple chunks, tomatoes, onions, celery, basil leaves, and hot chili lemon sauce. Tofu. Served with 1 small bowl of steamed white jasmine rice.

Tofu stir fried with lemongrass, hot peppers, red bell peppers, zucchini, green beans, and mushrooms in a hot and sour sauce. Slightly spicy. Tofu. Served with 1 small bowl of steamed white jasmine rice.

Tofu stir fried with bamboo shoot strips, fresh ginger, scallions, mushrooms, and red bell peppers. Slightly spicy. Tofu. Served with 1 small bowl of steamed white jasmine rice.

Served with broccoli, snow peas, mushrooms, bamboo shoot, and baby corns in a tasty brown sauce with shrimp and vegan, tofu, and beef and vegan.

Served in a fresh whole pumpkin. Pumpkin chunks, walnuts, firm tofu, and chicken vegan stir fried with a mild red curry and coconut milk and featuring crisp fried basil leaves. Served inside of a fresh whole pumpkin.

Served inside of a freshly cut whole avocado. Fresh avocado with snow peas, zucchini, firm tofu, and chicken and vegan stir fried with yellow curry and coconut milk and featuring crisp fried basil leaves. All served inside of a freshly cut whole avocado.

String beans sauteed with firm tofu, mushrooms, and garlic in a spicy brown sauce. Very spicy.

Served in a freshly cut whole mango. Fresh mango with tomato, string beans, firm tofu, and almonds stir fried with yellow curry and coconut milk and featuring crispy fried basil leaves. All served inside of a freshly cut whole mango.

Served with vegetable and red curry. Fresh coconut chunks with asparagus, string beans, red peppers, tofu, and shrimp and vegan stir fried in red curry with coconut milk and featuring crisp fried basil leaves. Served inside of fresh whole coconut.

Fresh green asparagus sauteed with firm tofu, onions, garlic, and red pepper in a spicy brown sauce. Very spicy.

Stir fried with Thai curry, veggie and shrimp, veggie and chicken, dried mushrooms, bean sprouts, pineapple, and mixed vegetables.

Stir fried rice with veggie and shrimp and sweet mangoes, bean sprouts, onions, garlic, and ginger. Topped with cashew nuts.

Stir fried rice with veggie and chicken, veggie and shrimp, snow peas, tomatoes, onions, and raisins.

A fried taro root birds nest filled with a delectable combination of veggie, chicken, veggie, and beef together with red bell peppers, zucchini, string beans, broccoli, onion, pineapple, chunks, and walnuts. Seasoned with a hot green curry sauce. Very spicy. Can be prepared with reduced spiciness upon request.

A mixture of veggie and chicken, veggie and clams, veggie and scallops, fresh pineapple, kaffir lime leaves, lemongrass, carrots, string beans, and onions in a yellow curry sauce. Served in a scooped out 1/2 pineapple boat.

A medley of veggie and beef and veggie and chicken with zucchini, red bell peppers, snow peas, onions, scallions, celery, and cashew nuts stir fried in a light brown sauce. Served sizzling at your table.

Thick, spicy red curry with coconut milk, bamboo shoots, baby corn, string beans, red peppers, onions, zucchini, kaffir lime leaves, and sweet basil stir fried. Very spicy. Served with 1 small bowl of steamed white jasmine rice.

Sweet potatoes, peanuts, coconut milk, and onions stir fried with a mild red massaman curry. Moderately spicy. Served with 1 small bowl of steamed white jasmine rice.

Green curry. Green chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves, and sweet basil stir fried. Very spicy. Served with 1 small bowl of steamed white jasmine rice.

Red curry. Red chili curry, coconut milk, bamboo shoots, Thai eggplant, string beans, onions, red peppers, zucchini, lemongrass, kaffir lime leaves, and sweet basil stir fried. Very spicy. Served with 1 small bowl of steamed white jasmine rice.

Sweet potatoes, coconut milk, onions, pineapple chunks, zucchini, red peppers, string beans, and lemongrass stir fried with a mild yellow curry. Very spicy. Served with 1 small bowl of steamed white jasmine rice.

veggie and beef is stir fried with broccoli, mushrooms, and carrots in a tasty brown sauce. Served with 1 small bowl of steamed white jasmine rice. Vegan.

veggie and beef is stir fried with mixed Asian vegetables in a mild brown sauce. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Beef panang. veggie and beef sauteed in a spicy panang curry with zucchini, lemongrass, kaffir lime leaves, mushrooms, baby corn, basil, onions, red peppers, and green beans. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Sliced veggie and beef is stir fried with spicy lemongrass, red peppers, baby corn, straw mushrooms, zucchini, onions, and garlic. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Gluten stir fried with chili, mushrooms, sweet basil, and Thai eggplant. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Gluten stir fried with mixed Asian vegetables in a mild brown sauce. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Our signature Thai dish. Pan fried noodles with veggie and chicken, veggie and shrimp, onions, scallions, and bean sprouts in a sweet and sour sauce. Topped with fresh bean sprouts and ground peanuts. Served with sliced lime.

Chinese style. Yellow wheat noodles stir fried with a variety of shredded vegetables with a choice of veggie and chicken, veggie and beef, veggie shrimp, tofu, or gluten.

Stir fried wide rice noodles with Chinese broccoli and choice of a veggie and chicken, veggie and beef, veggie and shrimp, tofu, or gluten.

Pan fried rice noodles with onions, Thai eggplant, hot peppers, bean sprouts, basil leaves, and choice of veggie and chicken, veggie and beef, Veggie and shrimp, tofu, or gluten.

Stir fried wide rice noodles with Chinese broccoli and plus a combined mix of veggie and chicken and veggie and beef, Veggie and shrimp, tofu, and gluten.

Chinese style. Yellow wheat noodles stir fried with a variety of shredded vegetables and plus a combined mix of veggie and chicken and veggie and beef, veggie and shrimp, tofu, and gluten.

Stir fried vermicelli with spicy yellow curry, coconut sauce, bean sprouts, onions, scallions, and carrot strips with a choice of veggie and chicken, veggie and beef, veggie and shrimp, tofu, or gluten. Served with fresh bean sprouts, ground peanuts, lime slice, and our own sweet and sour sauce.

Pan fried rice noodles with onions, Thai eggplant, hot peppers, bean sprouts, basil leaves, and plus a combined mix of veggie and chicken and veggie and beef, veggie and shrimp, tofu, and gluten.

Chinese style. Wide rice noodles stir fried with a variety of vegetables and a choice of veggie and chicken, veggie and beef, veggie and shrimp, tofu, or gluten.

Stir fried vermicelli with spicy yellow curry, coconut sauce, bean sprouts, onions, scallions, and carrot strips and plus a combined mix of veggie and chicken and veggie and beef, Veggie and shrimp, tofu, and gluten. Served with fresh bean sprouts, ground peanuts, lime slice, and our own sweet and sour sauce.

Wide rice noodles with Chinese broccoli in a tasty bean sauce with a choice of veggie and chicken, veggie and beef, veggie and shrimp, tofu, or gluten.

Wide rice noodles with Chinese broccoli in a tasty bean sauce and plus a combined mix of veggie and chicken and veggie and beef, veggie and shrimp, tofu, and gluten.

Chinese style. Wide rice noodles stir fried with a variety of vegetables and plus a combined mix of veggie and chicken and veggie and beef, veggie and shrimp, tofu, and gluten.

Vietnamese style. Stir fried spicy rice noodles with bean sprouts, onions, carrots, scallions, and a choice of veggie and chicken, veggie and beef, veggie and shrimp, tofu, or gluten. Served with fresh bean sprouts, lime, ground peanuts, and a sweet and sour sauce.

Vietnamese style. Stir fried spicy rice noodles with bean sprouts, onions, carrots, scallions, and plus a combined mix of veggie and chicken and veggie and beef, veggie and shrimp, tofu, and gluten. Served with fresh bean sprouts, lime, ground peanuts, and a sweet and sour sauce.

Stir fried yellow noodles with broccoli, snow peas, carrots, napa, straw mushrooms, bamboo shoots, and baby corn in a tasty brown sauce with a choice of veggie and chicken, veggie and beef, veggie and shrimp, tofu, or gluten.

Thai bean thread noodles are stir fried with veggie and shrimp, snow peas, white cabbage, black mushrooms, onions, scallions, and bean sprouts. Plus a combined mix of veggie and chicken and veggie and beef, veggie shrimp, tofu, and gluten.

Thai bean thread noodles are stir fried with veggie and shrimp, snow peas, white cabbage, black mushrooms, onions, scallions, and bean sprouts. Served with a choice of veggie and chicken, Veggie and shrimp, tofu, or gluten.

Stir fried yellow noodles with broccoli, snow peas, carrots, napa, straw mushrooms, bamboo shoots, and baby corn in a tasty brown sauce and plus a combined mix of veggie and chicken and veggie and beef, veggie and shrimp, tofu, and gluten.

Red curry version. Choice of veggie and chicken, veggie and beef, tofu, or gluten sauteed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves, and coconut milk in a spicy red curry sauce. Very spicy.

Yellow curry version. Choice of veggie and chicken, veggie and beef, tofu, or gluten sauteed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves, and coconut milk in a yellow curry sauce. Very spicy.

Very thin sticky rice vermicelli. Very thin sticky rice noodles on a bed of colorful mixed greens with cucumbers, tomatoes, mint, pickled carrots and ground peanuts, and dipping sauce. Served on the side.

BBQ gluten. BBQ gluten with rice vermicelli and spring roll, shredded lettuce, julienne cucumbers, fresh bean sprouts, mint, pickled carrots, ground peanuts, and sweet and sour sauce.

Green curry version. Choice of veggie and chicken, veggie and beef, tofu, or gluten sauteed with bamboo shoots, onions, red peppers, zucchini, mushrooms, string beans, lemongrass, kaffir lime leaves, and coconut milk in a very spicy green curry sauce. Very spicy.

Veggie and fish, veggie and scallops, veggie and squid, veggie and clams mixed with kaffir lime leaves, onions, hot red peppers, and sweet basil stir fried in a red choo chee curry sauce. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Veggie and shrimp, veggie and scallops, Veggie and fish, and veggie and squid sauteed with snow peas, onions, red peppers, pineapple chunks, celery, lemongrass, and hot peppers in a yellow curry sauce. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Veggie and fish steak is stir fried with fresh ginger slices, scallions, onions, mushrooms, chili peppers, and red bell peppers in a tangy signer sauce. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Veggie and fish steak is stir fried with hot and sour spices, lemongrass, kaffir lime leaves, sweet basil, tomatoes, onions, celery, and pineapple chunks. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Sliced veggie and chicken sauteed with broccoli, carrots, and straw mushrooms in a tasty brown sauce. Served with 1 small bowl of steamed white jasmine rice. Vegan.

A half veggie and chicken with onions, red bell peppers, bamboo shoots, snow peas, mango chunks, and coconut milk in a spicy yellow curry sauce. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Sliced veggie and chicken sauteed with roasted cashew nuts, onions, mushrooms, red bell peppers, snow peas, scallions, and celery. Served with 1 small bowl of steamed white jasmine rice. Vegan.

A half veggie and duck on a bed of lettuce topped with mixed vegetables and a tangy tamarind sauce. Moderately spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Sliced veggie and chicken sauteed with fresh ginger, bamboo shoot strips, onions, scallions, black mushrooms, and red bell peppers. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

A half veggie and chicken on a bed of lettuce topped with mixed vegetables and a tangy tamarind sauce. Moderately spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Thai roast Duck with red curry. A half roasted veggie and duck with tomatoes, eggplant, onions, red bell peppers, zest from kaffir lime, Thai basil, lemongrass, and chili. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Sliced veggie and chicken is stir fried with basil, mushrooms, red peppers, onions, and zucchini. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

Sliced veggie and chicken is stir fried with spicy lemongrass, red pepper, baby corn, straw mushrooms, zucchini, onions, and garlic. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

A 1/2 veggie and chicken sauteed with pineapple chunks, snow peas, coconut milk, tomatoes, onions, zucchini, and red peppers in a yellow curry sauce. Very spicy. Served with 1 small bowl of steamed white jasmine rice. Vegan.

A flavorful Thai salad featuring shredded mango and veggie and chicken with hot chili, garlic, and sweet basil. Served on a bed of delicate mixed greens topped with ground peanuts. Slightly spicy. Can be prepared with reduced spiciness, upon request.

Our specialty salad with fresh papaya strips and a mixture of Veggie and shrimp with garlic, chili, string beans, and tomatoes drizzled with our own sweet and sour dressing. Moderately spicy. Can be prepared with reduced spiciness, upon request.

A tasty salad featuring veggie and beef, cucumbers, tomatoes, onions, scallions, chili, garlic, and lime juice on a bed of fresh crispy lettuce.