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The Pub - Orlando

4.3 (2633)$$Gastropub

9101 International Dr Suite 1003, Orlando, FL 32819

The Pub - Orlando

9101 International Dr Suite 1003, Orlando, FL 32819

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Menu
PUB SANDWICHES
THE COTSWOLD
$16.75
Marinated grilled chicken breast, balsamic red peppers, swiss, maple pepper bacon, basil pesto mayo, ciabatta roll.
CRISPY CHICKEN
$16.75
Buttermilk fried chicken, maple pepper bacon, swiss, lettuce, tomato, spicy dill, ciabatta roll.
PUB FISH
$16.50
Our award-winning, beer-battered haddock, lettuce, tomato, onion, house-made tartar sauce, brioche bun (sautéed or broiled on request).
REUBEN
$17.50
Sliced corned beef, sauerkraut, swiss, thousand island on marble rye.
HOT HAM & SWISS
$15.75
Guinness onions, pub mustard, pretzel bun.
WELSH DIP
$19.50
Thinly sliced prime rib, sautéed green peppers & onions, mozzarella & provolone with rich au jus, pretzel bun.
PUB SLIDERS
The American
$14.50
all-beef burger, house made tartar sauce, lettuce
Beer-Battered Fish
$14.50
Our-award winning fried haddock, house-made tartar, lettuce
BUFFALO CHICKEN
$14.50
Breaded chicken, side of blue cheese dressing
MAINSTAYS
SHEPHERD’S PIE
$18.75
8 oz. Beef, lettuce, tomato, onion, brioche bun.
GRILLED SALMON
$26.00
Herb butter salmon, garlic roasted potatoes, broccoli
BUTTERMILK CHICKEN
$18.00
Buttermilk fried chicken, smoked gouda mac & cheese, accent salad.
MUM’S POT ROAST
$20.00
House-made bordelaise, smashed potatoes, peas & carrots.
BANGERS & MASH
$18.50
Char-grilled sausages, old speckled hen ale onion gravy, smashed potatoes, peas & carrots, accent salad.
WEE FISH
$19.00
Our award-winning, beer-battered haddock, house-made tarter sauce, & creamy coleslaw.
BEST FISH AND CHIPS
$23.00
Our award-winning, beer-battered haddock, house-made tarter sauce, & creamy coleslaw.
STEAK FRITES
$29.00
House marinated choice cut, garlic butter, British chips, accent salad
CHICKEN GOUDA PASTA
$19.00
Blackened chicken, spinach, bacon, red peppers, green onions, sun-dried tomatoes, mushrooms, smoked gouda sauce, rotini pasta, with shredded parmesan.
SHAREABLES
BELHAVEN BEER CHEESE
$13.50
Sharp cheddar, belhaven scottish ale, warm pretzels, fresh veggies.
ARTICHOKE DIP
$13.25
Blended with mozzarella & parmesan, served with naan bread.
GOAT CHEESE DIP
$13.50
Warm blend of herbs, marinara, topped with toasted almonds, served with naan bread.
SCOTCH EGG
$11.00
Delicately boiled egg wrapped in sausage & parmesan bread crumbs, served with spicy pub mustard.
PUB SPRING ROLL
$12.50
Pulled chicken, white cheddar, black bean cilantro, jalapeño, spicy dill.
CHEESE “BOLLOCKS”
$11.00
Breaded mozzarella & provolone, marinara…never mind the bollocks.
BONELESS WINGS
$14.50
Young’s double chocolate stout bbq.
FRIED PICKLES
$10.50
crispy dill spears, creamy dill
TRADITIONAL WINGS
$17.50
Young’s double chocolate stout bbq.
SOUP & GREENS
CRANBERRY PECAN
$11.50
Lettuce blend, cranberries, mandarin oranges, red onion, candied spiced pecans, blue cheese, orange-cranberry splash dressing.
HAIL, CAESAR!
$10.50
Chopped romaine, parmesan, garlic, croutons, caesar dressing.
SPINACH BERRY
$12.00
Baby spinach, blueberries, candied spiced pecans, red onion, goat cheese, house-made mustard vinaigrette.
CHOPPED WEDGE
$10.50
Chopped iceberg, maple pepper bacon, red onion, cucumbers, tomatoes, blue cheese crumbles & dressing.
Daily Featured Soup
$6.00
THE ROYAL COUPLE
THE ROYAL COUPLE
$15.50
Served with bowl of soup.
BRILLIANT BURGERS
PUB CLASSIC
$15.50
8 oz. Beef, lettuce, tomato, onion, brioche bun.
YOUNG’S BBQ
$18.00
8 oz. Beef, cheddar, young’s double chocolate stout bbq, guinness onions, maple pepper bacon, brioche bun.
THE BELHAVEN
$18.00
8 oz. Beef, belhaven beer cheese, crispy fried onions, pretzel bun.
THE BIG BEN
$23.50
Two 8 oz. Beef patties, layered with swiss & cheddar, maple pepper bacon, ham, crispy fried onions, lettuce, tomato, stacked high on a brioche bun.
SIDES
SIDES
$5.50
Choose A Trio
$14.50
SWEETS
Whiskey Bread Pudding
$9.75
Our custard-based bread pudding, whiskey sauce, raisins & vanilla bean ice cream.
Warm Cookie Sundae
$9.75
Freshly baked chocolate chunk cookies topped with vanilla bean ice cream & caramel sauce.
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