Our delicious dark chocolate glaze melts perfectly on top of our light fluffy brioche inspired donut dough. Classics are classics for a reason!

We fill our donut dough with a rich and creamy vanilla pastry cream and glaze the top with a decadent dark chocolate. Voted New England’s #1 donut by Zagat!

A rich brown butter glaze topped with salted and toasted crushed hazelnuts.

Let us take you on a flavor journey as we dip our French Cruller into a melted sweet butter glaze and then cover with toasted candied pecans! Now your favorite ice cream, cookie, and cake flavor is wrapped up in one salty-sweet cruller delight! You butter hurry up and order yours today!

We fill our brioche inspired yeasted donut with an authentic, sweet ricotta filling, and top it off with crushed cannoli shells and traditional chocolate chips! Will there be any Cannoli Donuts left if you wait around? One cannoli hope!

We double dip our buttery, rich brioche donut in a sweet milk glaze, then top it off with crumbles of our homemade "Oreo" inspired cookies and finish off with an extra drizzle of milk glaze! Enjoy your favorite cookie and milk combination in donut form.

Prepare yourself for our cream cheese glazed bar filled with guava jelly! The classic pairing of guava and fresh cheese coming to you wrapped in a donut present of deliciousness! Topped with buttery streusel pastry crumbles.

A classic flavor that features a sweet and sticky honey glaze. It doesn't get more New England than this donut.

A sweet and tart lemon glaze tops this poppyseed cake donut for the perfect bright, spring treat. We finish it off with a sprinkle of poppy seeds and candied lemon peel!

Featuring real Vermont maple syrup and topped with thick-cut smokey bacon.

Vermont's most cherished road-side treat comes to Union Square Donuts! Thick maple glaze, a creamy vanilla ice cream drizzle - and what would a Creemee be without fresh crushed maple candy, straight from Vermont?

Enjoy a taste of the south with our new Moon Pie Donut! Our classic buttery brioche donut is filled with marshmallow fluff, enrobed in chocolate, and topped with our homemade Moon Pie graham cookie crumble! Now you can enjoy your favorite sweet sandwich cookie as a deconstructed donut delight!

Our fluffy brioche donut is dipped in our rich Belgian Dark Chocolate glaze and covered in colorful rainbow sprinkles. Make every day feel like your birthday!

Filled with our homemade raspberry jam and then lightly tossed in sugar. This classic is a perfect way to get your daily fruit intake while eating a delicious donut.

With each bite of this brioche donut, enjoy the rich caramel glaze with a subtle hint of whiskey. We sprinkle a few flakes of Maldon sea salt to finish off this flavorful classic. Cheers to donuts and whiskey!

Our classic light and fluffy donut dough tossed in superfine sugar. A perfect donut to celebrate our brioche-inspired dough.

Hand tossed in a mixture of cinnamon and sugar, this donut is everything you hoped for and more. Enjoy a bite of happiness with each bite!

Vegan Jumbleberry season has arrived! With a glaze that tastes like a mixed berry pie, you will be savoring the sweet medley of strawberries, raspberries, blueberries and blackberries in each bite. We think you will love this donut berry much!

Our Vegan Donut is dipped in Vanilla glaze and covered in colorful rainbow sprinkles. Make every day a donut celebration!

Covered in a rich, creamy glaze made from sweetened condensed milk and espresso.

Soft, pillowy donut dough filled with loads of sweet blackberry jam then swirled with a cream cheese filling, and topped with crunchy, buttery streusel and a drizzle of our honey glaze.

Wake up and smell the Coffee Cake Cinnamon Rolls! Warm from our Union Square Donut ovens! Swirls of brioche donut dough, buttery cinnamon, sugar, coffee glaze and chunks of cinnamon coffee cake make this cinnamon roll the best way to start your day!

A blend of high quality medium to dark coffees from Central America and Africa, we taste notes of clementine, nougat, burnt sugar, with a clean, crisp finish. Our friends at Atomic Coffee Roasters in Salem, MA have crafted a brew we are honored to sell.

Our Union Square Donuts drip coffee blend is a deliciously dark roast developed by Atomic Coffee Roasters of Salem, MA; We taste notes of burnt sugar, graham cracker, and malted milk balls. This is a coffee that sips dreamy and smooth on your palate.

Espresso with hot water

A classic Arnold Palmer is the perfect summer drink to keep you cool while you enjoy your donuts. Half black tea, half lemonade; Perfectly tart & sweet!

Your choice of milk steamed to perfection. Enjoy as is or add one of our syrup flavors!

Atomic's fruity, refreshing, and deliciously invigorating tea is now on tap. This premium cold-brewed black tea will keep you cool and energized while flavorful notes round out this distinctive blend. Caffeinated.

Batch-brewed hot drip coffee finished with steamed milk.

House-made creamy hot chocolate with a double shot of espresso

A double shot of espresso with steamed milk and topped off with milk foam.

Housemade chai tea concentrate blended with steamed milk: Lightly spicy and sweet

A double shot of espresso and topped with 2oz steamed milk. 4.5oz.

Enjoy a 16 oz cup of cold whole milk!

A double shot of our signature Atomic Coffee Roasters "Dark Velvet" espresso

Union Square Donuts own unique cocoa blend stirred with creamy steamed milk.

Our signature cocoa mix combined with your choice of milk and swirled with ice for a cold, tasty treat!

A double shot of espresso with steamed milk and thin layer of microfoam.

Pucker up, sweet tart! This cup of sweet and tart housemade lemonade served over ice packs a punch.

A double shot of espresso topped with a "kiss" of steamed milk.

A double shot of espresso, local maple syrup and steamed milk: The perfect New England drink!

Our matcha latte available hot or iced, made with MEM Tea premium grade matcha powder!

Batch-brewed hot drip coffee topped with a double shot of espresso.

We top off Atomic's bold cold brew coffee with a double shot of espresso.