Fresh jumbo wings seasoned with our spices, served plain, or tossed in buffalo or bbq sauce with blue cheese.

CHICKEN TENDERS…..Fresh jumbo tenders prepared with our ow batter and seasoning. Served with bbq sauce or honey mustard.

French bread toasted with garlic and spices

Served with crostinis.

Served with crostinis.

Freshly diced tomatoes tossed with olive oil and fresh basil, served on lightly toasted bead.

Wedge of goat cheese surrounded in homemade marinara, baked and served with garlic toasts.

Served with crostinis.

Large tube pasta, topped with fresh mozzarella, basil and marinara tomato cream sauce. Served with soup or salad and garlic bread.

Mostaccioli noodles tossed in a marinara sauce and ricotta cheese and topped with mozzarella cheese. Served with soup or salad and garlic bread.

Angel hair tossed with a creamy onion and prosciutto sauce. Served with soup or salad and garlic bread.

Cheese stuffed pasta served in a creamy tomato sauce. Served with soup or salad and garlic bread.

Potato dumplings with onions and prosciutto in a creamy sauce. Served with soup or salad and garlic bread.

Egg noodles layered with a mixture of beef, pork and ricotta cheese served with meat sauce and melted mozzarella. Served with soup or salad and garlic bread.

Jumbo shrimp sauteed with garlic and spices in a wone tomato sauce and served with rigatoni noodles. Served with soup or salad and garlic bread.

Chopped sea clams sauteed with garlic, onions, spices and white wine. Served with soup or salad and garlic bread.

Penne pasta tossed with pieces of salmon and mushrooms in a tomato sauce. Served with soup or salad and garlic bread.

Sea scallops in a cream and pesto sauce and served over egg noodles. Served with soup or salad and garlic bread.

Diced chicken breast, potatoes, green and red peppers in a garlic and oil sauce and served over linguini noodles. Served with soup or salad and garlic bread.

Calamari sauteed with onions and spices in a tomato and wine sauce and served with penne noodles. Served with soup or salad and garlic bread.

Clams, calamari, shrimp, scallops and salmon sauteed in a wine and tomato sauce. Served over linguini noodles. Served with soup or salad and garlic bread.

Chicken Milanese topped with marinara sauce and melted mozzarella cheese. Served over spaghetti with garlic bread on the side.

Chicken breast sauteed in a lemon and white wine sauce. Served over penne pasta

Sauteed with mushrooms, butter and Marsala wine. Served over penne pasta and garlic bread.

Wide egg noodles tossed with creamy butter and Parmesan cheese.

Egg-battered fried eggplant topped with marinara sauce and mozzarella cheese. Served over spaghetti.

Mostaccioli tossed with Gorgonzola, ricotta and Parmesan cheese sauce and topped with melted mozzarella cheese.

Mushrooms, zucchini, carrots, cauliflower, broccli, onions, tomatoes, spinach and black olives in a garlic and oil sauce served over linguini noodles.

Red and green peppers in a garlic and oil sauce.

Pork tenderloin sauteed in butter with garlic, capers, lemon and white wine sauce. Served over penne pasta and garlic bread.

Pork tenderloin breaded and pan-fried in butter. Served with mashed potatoes, steamed veggies and garlic bread.

Pork chops sauteed with potato wedges, red and green peppers in a garlic-oregano and wine sauce. Served with soup or salad and garlic bread.

Three cutlets seasoned with fresh herbs and herbs grilled over an open fire. Served with mashed potatoes, steamed veggies and garlic bread.

Romaine lettuce, parmesan cheese, croutons. Served with Caesar dressing on the side

Romaine lettuce, carrots, black olives, red onions, pepperoncini and tomatoes.

Romaine lettuce, parmesan cheese, grilled chicken and croutons. Served with Caesar dressing on the side

Romaine, cherry tomatoes, fresh mushrooms, walnuts, avocados, goat cheese and raspberry vinaigrette dressing.

Hearts of palm, artichoke hearts, and fresh mozzarella tossed in olive oil, lemon and spices.

Fresh mozzarella, basil, olive oil and spices.

Quartered tomatoes, red onions, fresh mozzarella, tossed with Italian spices, red wine vinegar and extra virgin olive oil.

Sausage, mushrooms, green peppers and onions.

Choose your own four veggies.

A delectable blend of ricotta, Parmesan, gorgonzola, mozzarella and garlic.

Fresh basil, fresh mozzarella, sliced tomato and red onion.

BBQ sauce, pizza sauce, grilled chicken breast, red onion and bacon.

Sausage, bacon, pepperoni and ground beef.

Canadian bacon, pineapple, onion and ricotta cheese.

Pesto sauce, grilled chicken, spinach, sun dried tomatoes, artichoke hearts.

Refried beans, salsa, seasoned hamburger, cheddar cheese, mozzarella cheese, lettuce, tomato and black olives.

Pizza sauce, ground beef, onion, cheddar cheese and mozzarella cheese.

Pesto sauce, mozzarella, diced tomato and pine nuts.

Spaghetti, mostaccioli, rigotoni or angle hair pasta with your choice of sauce. Served with soup or salad or garlic bread.

Cheese, meat, mushroom or pumpkin ravioli served with your choice of sauce. Served with soup or salad or garlic bread.

Breaded chicken breast with marinara sauce and melted mozzarella cheese served on French bread. Served with fries

Homemade meatballs smothered in our marinara sauce and served on French bread with fries

Sliced beef served on French bread and served with a side of au jus and fries

Boneless chicken breast seasoned Italian style and grilled over an open fire. Served with lettuce, tomato and onion with fries

Broiled to your taste and served with lettuce, tomato and onions and fries

Fried battered eggplant on French bread and topped with mozzarella cheese and marinara sauce. Served open faced. With fries

Sliced beef and mild Italian sausage served on a toasted baguette and dipped in au jus. Served with fries

Pork tenderloin breaded and pan fried. Topped with provolone and brown gravy sauce and served on French bread. Served with fries

2/3 lb. hamburger with fries

grilled sausage with marinara sauce on French bread with fries

Sliced home-roasted baron of beef smothered in our marinara sauce and served on French bread with fries

Roasted with BBQ sauce. Served with a baked potato and soup or salad and garlic bread.

10 oz. beef tenderloin broiled to your taste, served with onions, mushrooms and red wine sauce. Served with a baked potato and soup or salad and garlic bread.

Seasoned with fresh herbs and served with choice of potatoes or veggies. Served with soup or salad and garlic bread.

Tilapia, asparagus and spinach sauteed in a lemon butter pesto sauce. Served over penne pasta. Served with garlic bread

20 oz. bottle

20 oz. bottle

20 oz. bottle

20 oz. bottle

20 oz. bottle

20 oz. bottle

20 oz. bottle