Jumbo fresh (never frozen) wings; brined 24 hours.

Crispy fresh (never frozen) hand-cut chicken breast.

Vegetarian. Seasoned florets.

Parmesan-stuffed risotto balls, crispy parsley, truffle aioli.

Gluten free, vegetarian. Crinkle-cut fries, signature sweet bay seasoning, cheese sauce. Signature.

Vegetarian. Sea salt, stout beer cheese sauce.

Braised beef, mozzarella, chipotle-lime broth, 2 per order.

Vegetarian. Hot honey.

Gluten free, vegetarian. Cheese blend, pico de gallo, fresh jalapeños, sour cream, guacamole, black beans, serves 2-4. Signature.

Crispy rice, sesame oil, sriracha. *This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.

Crispy ancho-spiced chicken, applewood-smoked cheese sauce, house slaw, bacon, pico de gallo, soft flour and crunchy corn tortillas, 2 per order.

Pickled red onions, cotija, tomatillo salsa, flour tortillas, avocado crema. Signature.

Pico de gallo, cilantro, flour tortillas, chipotle aioli.

Romaine, shaved parmesan, croutons, caesar dressing. Signature.

Gluten free, vegetarian. Kale, quinoa, golden raisins, feta, chickpeas, lemon vinaigrette.

Gluten free. Grilled chicken, black beans, avocado, pico de gallo, red cabbage slaw, crispy tortilla chips, chimichurri ranch, cotija, white rice. Signature.

Sushi rice, mushrooms, green beans, carrots, furikake, creamy sriracha dressing.

Ito, housemade pickles, garlic aioli, choice of American, Cheddar, pepper jack, Swiss or blue cheese. *This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.

Smoked bacon-pepper jelly jam, housemade pickles. *This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.

Housemade patty, avocado, pepper jack cheese, pickled vegetables, spicy aioli. Signature.

Shaved ribeye, sautéed onions, hoagie roll, whiz. Signature.

Buttermilk-marinated breast, nashville-style spices, coleslaw, housemade pickles.

Applewood-smoked bacon, Cheddar, housemade pickles, crispy onion, sweet chili BBQ.

Gruyère, smoked provolone, brioche, au jus.

Classic cheeseburger smothered in nacho cheese sauce. *This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.

Hand-cut and breaded to order, french fries, 5 per order. Signature.

Italian sausage, san marzano sauce, parmesan cheese toast.

Vegetarian. Arugula, goat cheese.

Vegetarian. Cinnamon streusel, brown sugar ice cream.

Vegetarian. Vanilla bean ice cream.

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegetarian.

Gluten free, vegan.