Andouille sausage with bell pepper, mushroom, onion, tomato, green onion, swiss cheese, avocado and home fries.

Two sunny side up eggs, pico de gallo, soyrizo, home fries, avocado and vegetables vegan option served with tofu.

Two poached eggs served on English muffin, home fries with chef's chipotle hollandaise sauce.

Two poached eggs, bulgogi (rib eye), home fries and chef's chipotle hollandaise sauce.

Deep fried boneless chicken with country gravy and home fries.

Bulgogi with sriracha aioli and cheddar cheese.

Chef’s favorite omelette: bacon, shrimp, bell pepper, mushroom, zucchini, onion, green onion, avocado, Swiss, cheddar cheese with creamy chipotle adobo sauce

Waffle on a croissant dough topped with vanilla ice cream and shredded brown cheese.

Citrus flavored pancake served with two eggs with choice of meat.

Belgian waffle with two fried natural boneless chicken.

Belgian waffle with two eggs and choice of meat.

French toast with creme anglaise sauce with two eggs and choice of meat.

Dutch crunch, sourdough, white, rye, tarragon mayo, and spicy mayo.

Bacon, lettuce, tomato and avocado.

Bacon, fried egg and cheese with spicy hollandaise sauce. Mild spicy.

Medium spicy.

Hawaiian rice bowl, grass fed beef patty, spam, sunny side up egg, avocado, green onion, furikake, and brown gravy.

Hawaiian rice bowl, grass fed beef patty, spam, sunny side up egg, avocado, green onion, furikake, and spicy brown gravy.