Traditional Chinese savory snack with a pastry sheet filled with cheese rolled & fried (4 Cut pcs.)

Breaded chicken chunks (6 Pcs.) served with french fries

Finger cut deep-fried potatoes served with tomato ketchup

Dish of Italian origin consisting of a flattened disk of bread topped with tomato sauce

Traditional Chinese savory snack with a pastry sheet filled with vegetables rolled & fried (8 Cut Pcs.)

Sweet Khoa kulfi creamy frothy yogurt-based drink

Sweet Mango creamy frothy yogurt-based drink

Salty creamy frothy yogurt-based drink

Chicken manchow soup made with fresh garlic, ginger, mixed vegetables, ground pepper

Paya soup bone broth made from leg bones and hooves of a goat

Sweet corn, ginger, garlic, carrots, beans, white pepper powder, vinegar, salt & cornflour

Indian style soup made with fresh tomato, cilantro, garlic, dhaniya & Indian spices

Veg manchow made with fresh garlic, ginger, mixed vegetables, soy sauce & ground pepper

Bed of mixed greens topped with chicken tikka, avocado, cherry tomato & diced onions, tossed with lemon vinaigrette

Salad served with cucumber, carrots, red onion, tomatoes, green chili, lemon, ground black pepper & a pinch of salt

Mixed greens topped with paneer tikka, avocado, cherry tomato, diced onion & tossed with lemon vinaigrette

Yogurt is a fermented milk product

Made from low-fat curds, beetroot, cucumber, and tomatoes which is flavored with coriander and cumin seed powder

Fried fish seasoned with Indian spices, ginger, garlic paste & gram flour (Besan), served with mint chutney & tamarind sauce

Spicy deep-fried south Indian chicken marinated with Indian herbs, light soy sauce, gram flour (Besan) & served with mint chutney & tamarind sauce.

Indian Mexican fusion dish served with boneless chicken, onion. lettuce, sour cream, guacamole and pita bread

It is a combination of chana masala & bhatura, a deep-fried bread made from maida.

Papdi topped with boiled potatoes, sweet yogurt, tamarind & mint chutney

Cheese naan served with hummus & olive oil

Popular Indian snack in which mixed vegetables (onion, potato & cauliflower pieces) are deep-fried in spiced gram flour batter (Besan), served with mint and tamarind sauce

A deep-fried potato dumpling placed inside a sliced bun (pav) accompanied with chutney and chili

Indian Mexican fusion dish served with tandoori paneer, onion. lettuce, sour cream, guacamole and pita bread (3 Pcs.)

Crispy, hollow fried dough balls, stuffed with potato & chickpeas together with spicy green, red, mango & sweet chutney (6 Pcs.)

Fried pastry with a savory filling such as spiced potatoes, onions & green peas (2 Pcs.)

Samosa chaat is a delicious Indian street food, crispy fried Samosa is topped with spicy chana, sweet yogurt & mint chutney

Delicious tender goat meat cooked with a blend of aromatic & rustic spices.

made with tender chicken breasts that are coated in a peppery spice blend

Salted peanuts mixed with onion, tomatoes, green chili, lemon juice salt & pepper.

Paneer Pakora is a popular evening snack from North Indian cuisine. It is made by batter frying Indian cottage cheese served as 6 Pcs.

Paneer cubes marinated with a creamy paste of melon seeds, cashews, poppy seeds, cream butter & some spices served with green chutney & tamarind sauce

Minced chicken cooked with aromatic spices in a clay oven

Soya chaap, yogurt, cashews, cream, lemon juice, black pepper powder served with mint and tamarind chutney

Chicken tikka in which chicken is marinated in pickling spices

Made with scrambled eggs, onion, tomato & Indian spices served with 2 pcs. pav.

Boneless chicken marinated in green spices & yogurt

Lamb chops marinated with yogurt, ginger, garlic, raw papaya paste & fenugreek leaves

Creamy chicken tikka marinated with black pepper, cheese & light herbs

Tandoori chicken marinated overnight in ginger, garlic paste, yogurt, herbs & spices cooked in a clay oven and served with green chutney & tamarind sauce

Salmon marinated with yogurt, lemon juice, black pepper & ginger garlic paste (8 Oz.)

Prawns marinated with yogurt, turmeric, light soy sauce, lemon & hot sauce cooked in a clay oven (8 Pcs.)

Crisp aromatic pancake made with fermented rice, lentil batter topped with butter & served with tomato & coconut chutney

Crisp & aromatic pancake made with fermented rice & lentil batter stuffed with chicken tikka served with coconut & tomato chutney

Crisp aromatic pancake made with fermented rice & lentil batter stuffed with paneer tikka served with coconut & tomato chutney

Crisp aromatic pancake made with fermented rice & lentil batter stuffed with potato masala & served with coconut & tomato chutney

Savory donut made with urad dal (skilled black lentil), herbs, coconut & spices served with coconut & tomato based chutney

South Indian pancake made with fermented rice & lentil, tomato, onion, green chili, mixed vegetables served with coconut & tomato based chutney

Crisp aromatic pancake prepared with fermented rice & lentil batter stuffed with red garlic chutney & potato masala served with coconut & tomato chutney

Soft fluffy steamed cake made with fermented rice & lentil, known as idli, served with chutney

Popular fried rice dish made with basmati rice, mixed vegetables, soy sauce, pepper & lots of garlic

Crispy chicken fried rice tossed in tradition wok served with schezwan sauce

Dish made with chicken thighs, green chili, green pepper, red pepper, red onion, soy sauce & tomato sauce garnished with green onions

Seasoned paneer with green & red peppers, red onions, soy sauce & tomato sauce garnished with green onions

Fried crispy noodles with stir-fried vegetables & garnished with green onions

Spicy Crispy corn made with sweet corn spices, flour, herbs & lemon juice

Pan-fried egg & chicken noodles serve with the perfect brand of Chinese & Desi elements.

Traditional Hakka-style fried rice tossed with egg, ginger & garlic.

Double deep-fried crispy cauliflower florets are cooked in soy sauce, lemon juice, tomato sauce, & lots of garlic

Crispy cauliflower florets are cooked in soy sauce, lemon juice, tomato sauce & Manchurian sauce.

Noodles stir-fried with soy sauce, tomato sauce, vinegar & vegetables

Deep fried crispy mixed vegetables, dumpling florets are cooked in soy sauce, tomato sauce & Manchurian sauce

Indian spiced chowmein tossed with ginger, garlic, cabbage & onion served with Indian spices.

Traditional Hakka Indian style fried basmati rice served with Indian spices

Minced chicken dish flavored with soy sauce, chilies and pepper stuffed inside a thin flour dough & then steamed (6 Pcs.)

Steamed dumplings stuffed with a lightly spiced vegetable filling (6 Pcs.)

Stuffed chicken dumplings with soy sauce, and chilies cooked in a clay oven (6 Pcs.)

Chop suey stir-fry loaded with mixed vegetables & smothered in Chinese brown sauce

Aromatic flavorful fried rice with the essence of ginger & garlic cooked with high flame.

Popular noodles tossed with schezwan & soya sauce

Home-style boneless chicken curry made with chopped onion, tomato, ginger, garlic & Punjabi tadka

Marinated boneless chicken cooked in a creamy korma sauce

Palak fresh methi chicken is a simple fenugreek rustic chicken dish that is simmered in a masala gravy

Tandoori roasted marinated boneless chicken cooked in tomato & onion sauce

Goan dish with tender chunks of chicken, potato, vinegar & peanut garlic chili paste

Marinated boneless chicken curry made in a coriander based sauce

Succulent pieces of boneless chicken simmered in makhani gravy with a touch of heavy cream

Delicious, spicy & flavorful dish made with chicken, onion, green capsicum, red capsicum, ginger, garlic & fresh ground spices

Marinated boneless chicken, green capsicum, red capsicum, ginger & garlic cooked in a flavorful creamy tangy sauce

Boneless chicken cubes cooked with mustard seeds, curry leaves & ground black pepper in a creamy onion sauce

Bone-in chicken cooked in tomato, ginger & onion gravy

Egg curry made with aromatic Indian spices & gravy.

Curry dish prepared with goat meat, onion, ginger, garlic, tomato & aromatic Indian spices

Delicious, spicy & flavorful dish made with lamb, onion, green capsicum, red capsicum, ginger, garlic & fresh ground spices

Delicious, spicy & flavorful dish made with lamb, onion, green capsicum, red capsicum, ginger, garlic & fresh ground spices

Marinated boneless Lamb cooked in a creamy korma sauce.

Lamb pieces braised in gravy flavored with ginger, garlic & aromatic spices

Lamb vindaloo is a goan dish with tender chunks of lamb, potato, vinegar & peanut garlic chili paste

Fish simmered in a coconut-based gravy

Tender bone-in pieces of goat cooked with mustard seeds, curry leaves & fresh ground pepper with creamy onion sauce

Baby bone-in lamb cooked in fenugreek gravy

Shrimp curry made with aromatic Indian spices & gravy

Cauliflower & potatoes along with some Indian spices & lots of fresh ginger & cilantro

Vegetable curry cooked with Indian cottage cheese, ginger & fresh coriander

Vegetable curry cooked with tofu, ginger & fresh coriander

Soft fresh crumbled cottage cheese (paneer) in a hearty tomato based gravy with a touch of heavy cream

Eggplant roasted in a clay oven mash cooked with Indian spices

Freshly cut okra cooked with onion, tomato & ginger

Black lentils tempered with cumin seeds, garlic, onion & tomato

Chickpeas are cooked with onion, tomato & chana masala

Urad dal (black lentil) & other pulses including butter & cream

Yellow dal tempered with cumin seeds, garlic, onion & tomato

Paneer, potato, white pepper powder, mixed vegetables & cardamom in a dumpling that is simmered in onion gravy with a touch of heavy cream

Cottage cheese cooked with green pepper, red pepper, ginger, garlic & kadhai masala

Tofu cooked with green pepper, red pepper, ginger, garlic & kadhai masala

Baby potato simmered (dum cooked) In a spicy curd base sauce

Cottage cheese paneer & peas cooked in a spicy & flavorful onion & tomato-based curry

Mixed vegetables like carrots, cauliflower, beans, green peas, onion & potato cooked in tomato-based gravy

Button mushrooms & green peas with creamy onion & tomato gravy

Dish of Paneer in a creamy, mildly tangy & faintly sweet gravy. Onion, tomatoes, cashews & spices.

Shallow fried stuffed paneer sandwich in a smooth, creamy onion tomato based gravy

Cubes of Paneer (cottage cheese), onion & peppers cooked in creamy onion sauce

Simmered in a creamy, tangy & spiced yogurt gram flour(Besan) curry with pakora

Mustard green spinach, ginger, garlic & green chili with a touch of cream & whipped butter

Korma is a rich luxurious curry made with mixed vegetables & consists of plenty of cashews

Mustard green spinach, paneer, ginger, garlic & green chili with a touch of cream & whipped butter

Mustard green spinach, tofu, ginger, garlic & green chili with a touch of cream & whipped butter

Muglai dish where tofu is cooked in a creamy gravy with onions, cashew paste & green cardamon.

Muglai dish where paneer is cooked in a creamy gravy with onions, cashew paste & green cardamom

Dish of Tofu in a creamy, mildly tangy & faintly sweet gravy. Onion, tomatoes, cashews & spices

Cubes of Tofu, onion & peppers cooked in creamy onion sauce.

Bullet Naan: Soft, traditional unleavened bread with choices of butter, no butter, or extra butter, served running or not.

Garlic naan: Soft Indian bread with garlic. Choices of butter, no butter, extra butter, or without extra spread.

Garlic-infused roti, options for butter application: classic, none, extra melted, or without, served fresh.

Stuffed naan with seasoned ground meat. Options for butter application or absence, including spread or drizzled.

Onion-stuffed kulcha offering choices of butter, no butter, or a lighter touch of either option.

Kulcha filled with potato. Optional butter levels: plain, no butter, extra butter, or extra without butter.

Missi Roti: Whole wheat bread, seasoned with spices. Options for butter application vary: plain, with or without butter, both in fixed or running options.

Peshawari Naan: Soft bread filled with nuts and raisins. Options for butter or without, including running butter.

Soft, warm flatbread. Options include with butter, without butter, extra butter, or less butter.

Whole wheat roti from the tandoor. Options include with butter, without butter, extra butter, or less butter.

Melange of rice, multi-grains, pulses, & fresh vegetables

Long grain rice cooked with tender mutton & aromatic pulses

Long grain rice cooked with chicken & aromatic pulses

Mixed vegetable pulao tossed with dry fruit & nuts

Steamed long-grain rice

Long grain rice cooked with vegetables & aromatic pulses

Its caramel & milk chocolate, flavory cake content of egg, flour, sugar & butter.

Falooda is a Muglai cuisine version of a cold dessert made with noodles, basil seeds, milk, sugar & served with different flavored ice creams

Carrot, sugar, milk, nuts & desi ghee served with ice cream

Milk solids & semolina, socked with an aromatic syrup served with vanilla ice cream

Condensed milk, evaporated milk & sugar

Condensed milk, evaporated milk, mango pulp & sugar

Moong lentils, milk, sugar, nuts & desi ghee

Its slightly creamier & censer cake. Content egg, cream sugar, cheese & flour

Condensed milk, evaporated milk, pistachio & sugar

Bengali delicacy of spongy soft cheese dumplings that are cooked in sugar syrup & then socked in creamy cardamom saffron milk

Rice, sugar, milk, raisins & nuts (almond, cashew & pistachio)

Chocolate cake made with layers of chocolate, cherries & cream

Double layer of chocolate made with heavy cream & dark chocolate

Made with layers of vanilla sponge & mango cream

Made with layer of vanilla sponge, pistachio paste & cream (contains nuts)

Made with dried coconut, egg & flour

Made with wheat flour, oil, sugar, butter, milk and salt

Made with pistachio, butter & flour (contains nuts)

Sweet & salty made with cumin seeds, butter, flour & ajwain

Chocolate cake made with layers of chocolate cake, cherries & cream

Double layers of chocolate made with heavy cream & dark chocolate

Made with layers of badam cream & slices of gulab jamun

Made with layers of vanilla sponge & mango cream

Made with layers of vanilla sponge, pistachio paste & cream (contain nuts)

Made with layers of badam cream & slices of rasmalai