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Served cold. Vegetarian salad with hand cut potato strips. (Think crinkle cut fries) 冷盘供应。素食沙拉与手工切割的土豆条。(波状的切割薯条)。

Signature Yunnan tapas. Fried mushroom with a tender crunch, served with chili powder dip 招牌云南小吃。油炸蘑菇，嫩脆，配以辣椒粉蘸酱。

Sticky rice based pancake Yunnan style. 4 pcs per order, served with condensed milk 以糯米为基础的云南风味煎饼。每份4个，配以炼乳。

Served cold. Contain nuts 冷盘供应。含坚果。

Traditional Dali street food. Crispy pea flour jelly. Served with chili powder dip 传统的大理街头食品。脆皮豌豆粉冻。配辣椒粉蘸酱。

Crispy shredded potato pancake. Made by order 脆皮土豆丝煎饼。根据订单制作。

Traditional recipe originated from Yunnan locals. Mashed potato (Coarsely) wok tossed with locally sourced seasonings 源自云南当地人的传统配方。土豆泥(粗)用当地的调味品炒制。

YK best seller. Sliced rice cake wok tossed with our pickled mustard greens, minced pork, egg, & tomato 本店最畅销的产品。炒年糕片配上我们的腌制芥菜，肉末，鸡蛋和西红柿。

Sliced potato wok tossed with pickled mustard greens 土豆片与腌制的芥菜一起炒。

Seasoned minced pork wrapped with sticky rice. Steamed to perfection. Topped with goji berry 调味好的肉末包裹着糯米。完美蒸制。浇上枸杞子。

Refreshing cold appetizer, dried black fungus mixed with chili oil & herb plants 清爽的冷盘，干黑木耳与辣椒油和香草植物混合。

Deep fried tofu flame tossed with sliced long horn peppers 火焰油炸豆腐拌长角辣椒片。

Slow cooked ribs wrapped with sticky rice. Steamed to perfection 慢煮排骨包裹着糯米。完美蒸制。

Served cold. Dai ethnic dish, hand shred chicken, lemon, chili oil, herbs. Contain nuts 冷盘供应。傣族菜，手撕鸡肉，柠檬，辣椒油，草药。含坚果。

Pork tenderloin, smothered with house special s & s sauce 猪里脊肉，配上特制的S & S酱汁。

Round eye beef, thin cut, wok tossed with fresh long horn peppers. Spicy! 圆眼牛肉，切成薄片，与新鲜的长角椒一起炒制。辣味!

Round eye beef, thin sliced, wok tossed with pickled mustard greens. Mild spicy 圆眼牛肉，切成薄片，与腌制的芥菜一起炒制。微辣。

Round eye beef, thin sliced, wok tossed with hand picked fresh mint leaves 圆眼牛肉，切成薄片，与手工采摘的新鲜薄荷叶一起炒制。

Signature Southwestern Chinese dish. Sliced pork in chili oil, assorted vegetables, topped with garlic crumbs, scallion, sesame, & sichuan peppers 经典的西南中国菜。辣椒油中的猪肉片，各种蔬菜，淋上大蒜末，葱，芝麻和川椒。

Signature Southwestern Chinese dish. Fish filet in chili oil, assorted vegetables, topped with garlic crumbs, scallion, sesame, & sichuan peppers 西南中式招牌菜。辣椒油浸鱼片，各种蔬菜，淋上大蒜末，葱，芝麻，和川椒。

Hot & Sour fish filet with pickled mustard greens, spices, sichuan peppers. Served in chili oil 酸辣鱼片配腌制的芥菜，香料，川椒。配辣椒油。

Colossal shrimp wok tossed with spices & hand picked vegetables 巨大的虾仁用香料和手工采摘的蔬菜一起炒制。

Authentic Yongping Braised Chicken (Bones on). Loaded with garlic, tsao - ko (Ginger - like herb plant) , scallions, & whole chili. Served in a sizzling clay pot. Aromatic & robust! 正宗的永平红烧鸡(带骨)。装有大蒜，草果(姜类植物)，葱和整个辣椒。在咝咝作响的陶罐中供应。香味浓郁，口感良好。

Xuanwei dry-cured ham, hand cut potato, rice, cooked in stone pot 宣威干腌火腿，手切土豆，米饭，用石锅煮。

Tropical dessert from. Bai ethnic group. Coconut milk, tapioca pearls, coco flakes, topped with toasted brioche bread. Served cold 热食甜点，来自白族群体。椰奶，木薯珍珠，椰片，上面有烤过的面包。冷食。

Served hot. Contains soy beans, peanuts, sesame, white sugar, & glutinous rice flour. What a savory snack! 热食甜点。含有黄豆，花生，芝麻，白糖，和糯米粉。多么美味的小吃啊!

Served hot. Custom festival treat in Yunnan. Sticky rice pudding, egg based, assorted toppings. Contains nuts. (Limited per day) 热食。云南的传统食品。糯米布丁，以鸡蛋为基础，有各种配料。含有坚果。(每天限量)

Healthy and hearty soup! Vegan too! 健康丰盛的汤! 也是素食主义者的选择!

Appetizing soup for all year around! 一年四季都适合喝的开胃汤!

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