Grilled chicken breast, roasted vegetables, house alioli

Montaraz 100% acorn fed iberico ham, manchego cheese, tomato & garlic puree, house chips

Sliced hanger steak, caramelized shallots, Valdeon blue cheese

Traditional Spanish lentil soup, semi-cured chorizo, iberico ham stock

change every week. Please, call for info

Toasted marcona almonds, extra virgin olive oil, sea salt.

Mixed Spanish olives, house marinade.

Mixed greens, cherry tomatoes, cucumber, almond cresting.

Baby gem lettuce, white asparagus, imported tuna conserva, boiled egg, roasted red pepper, black olives, onion, white wine vinaigrette

Montarrez, 100% acorn fed iberico ham, front leg.

Covap 100% acorn fed sausage.

Fermin 100% acorn fed pork loin.

Fermin, free range Spanish salami.

La mancha, 3 months, sheep milk.

Canary islands, cow & goat milk, semi firm, smoked paprika.

All cheeses with almonds, quince and olives.

All cured meats with almonds and olives.

Leon, cow, bleu.

Castilla y Leon, goat, moist, piquant, tart.

Bacon wrapped dates stuffed with almond.

Fried goat cheese, caramelized onions, clover honey.

Grilled octopus, confit russet potatoes, mojo Verde.

100% acorn fed iberico ham, bechamel, panko.

Mini mild chorizos cooked in Spanish cider

Fancy "Red bliss" potatoes, our house "Bravas" sauce; tomato, paprika, hot Spanish chile, garlic, house alioli.

Pencil asparagus, romesco, arbequina olive oil, maldon salt.

Eggs, potato, onion omelet.

Shrimp, olive oil, garlic, hot pepper, parsley.

Braised pork, manchego cheese, Nora peppers.

Spinach, leek, carrot, onion, bechamel, panko.

Crispy fried squid, caper alioli

Cremini mushrooms, garlic, white wine, parsley.

Valencian rice, shrimp, clams, mussels, calamari two orders. You can modify to more people

Amish chicken, seasonal vegetables.

Seafood paella for one. Valencian rice, Calamari, mussels, clams, shrimp

Grilled branzino, garlic, olive oil, roasted potatoes, mixed greens.

12 Oz broiled "Spanish" hanger steak, house fries, mixed greens.