Scottish-Born, This Staple Is Worldwide

North Indian Classic, Simply Spiced And Deep In Creamy Flavor

A Pickled Leaf Stew, Tangy And Tastefully Sour

Ight And Gingery, This Is Our Favorite To Cook

A Thick Coconut And Tomato Flavored Classic

Goat Is A Sweet Red Meat With A Firm Flavor

A Bright Delight

Sharp And To The Point, Spotted With Crushed Tomatoes And Poppy Seeds

Mildly Sweet, Cashew Nut And Coconut.

Pan-Tossed Veggies And Cottage Cheese Fried Under All Sauces On Deck

Creamy Tomato And Onion Gravy With Cottage Cheese

Dinnertime Comfort Curry, Cashew And Coconut Flavored, With Veggies And Cottage Cheese.

A Typical South Indian Household Fav Dal That’s Tangy, Sweet, And An Explosion Of Flavors In Your Mouth

Quick-Chopped Veggies And Cottage Cheese In Chunky Onion-Tomato Sauce

Dhaba-Inspired Spinach Gravy, Sought In North Indian Highways

Peanut-Based Gravy Around Fried Eggplant

Heavily Tempered Lentils

Spicy Chickpeas Comfort Combo For The Outdoors

Okra Cooked With Aromatic Spices, Tomatoes, And Onion

Crisp Dumplings Made Of Peas And Potatoes

The Street Samosa, Layered With Chickpeas, Vegetables, Dressings, And Crunch

Green Pea And Potato Patties, With A Crunch, Layered, Topped, And Seasoned

Battered Hot Peppers Deep-Fried And Stuffed With Peanuts And Onions

A Crispy Medallions Made Of Chana Dal, Mint And Special Spice Mix

Deep-Fried Red-Orange Chicken Nuggets Spiced And Herbed

Sliced Onion Rings With A Ground Peanut Topping

Chicken Pieces, Marinated, Deep-Fried, Tossed In A Savory Sauce With Bell Peppers, Onions, And Green Chilies

Traditional-Style Leg Quarters

Succulent Pieces Of Chicken Marinated In A Rich Blend Of Spices And Grilled

Soft & Creamy Paneer (Indian Cottage Cheese) Marinated In A Medley Of Spices & Grilled

Wheat Bread

Garlic Butter

Blackened Goat With Coconut

Homestyle

Lentil And Sesame Flavored

Lentil And Sesame Flavored

Coconut And Chili Flavored

Ginger, Garlic, And Herbs

Golden Cauliflower Tossed In Gingered Chilli Sauce