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Namaste nola

4.6 (426)$$Indian restaurant

201 Baronne St suite b, New Orleans, LA 70112

Namaste nola

201 Baronne St suite b, New Orleans, LA 70112

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Ready in 25-30 min
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Menu
Late Menu NEW
Beverage
Bottled Water
$2.00
Coke
$3.75
soda
Dr.Pepper
$3.75
soda
Fantas
$3.75
Jaljeera (Home Made)
$5.00
Indian beverage flavored with cumin Mashala.
Mango Lassi
$7.00
Refreshing Indian creamy drink with mango yogurt, milk sugar sprinkle of cardamom.
Root Beer
$3.75
Sprite
$3.75
Sweet Lassi
$6.00
probiotic Indian yogurt base drink flavored with cardamom.
Thums Up
$3.50
Coke Zero
$3.75
Diet Coke
$3.75
Limca
$3.50
Biryani
Hyderabadi Chicken Dum Biryani
$20.00
Indian flavored rice cooked with bone in chicken and aromated spices
Chicken 65 Biryani
$20.00
Indian flavored rice cooked with aromatic spices and served with Indian spices marinated fried chicken
Lamb Biryani
$20.00
Indian flavored rice cooked with aromatic spices and served with Indian spices marinated fried chicken
Mutton Biryani
$22.00
classic dish made by layering rice over slow cooked mutton gravy.
Veg Biryani
$17.00
A traditional biryani cooked with aromatic rice.
Boneless Chicken Biryani
$21.00
Flavored rice cooked with bone less chicken and Indian spices.
Desserts
Gulab Jamun
$6.00
Indian desert fried dough soaked in sugar syrup.
Gajar Ka Halwa
$6.00
Indo-Chinese
Gobi Manchurian
$15.00
Battered Gobi tossed in sweet tangy and slightly spicy sauce.
SUKHA ITEMS
Shrimp Roast
$19.00
Coconut and chili flavored pan roost shrimp.
Mutton Fry
$20.00
Pan fried Blackened goat with coconut.
Stuffed Okra
$13.00
fried okra stuffed with lentils and sesame.
Chicken Vepudu
$18.00
pan-fried home-style chicken cooked with Indian gravy and dried.
Stuffed Eggplant
$12.00
deep fried eggplant stuffed with lentils and sesame.
Alu Gobi
$14.00
Pan fried potato and cauliflower cooked with ginger garlic and herbs.
NON-VEGETARIAN
Butter Chicken
$19.00
A north Indian classic chicken simply cooked and deeped in creamy sauce.
Chicken Chettinad
$19.00
chicken cooked in thick coconut and tomato gravy.
Curry Chicken
$17.00
packed with flavor a staple from India stewed chicken.
Korma Chicken
$18.00
chicken cooked in mildly sweet cashew nut and coconut flavor
Chicken Tikka Masala
$19.00
Scottish born staple world wide
Egg Masala
$16.00
Made with boiled eggs Onion Tomatoes whole spices.
Gongura Chicken
$18.00
Andhra style chicken curry taste spicy and sour spiced with chili and herbs
Lamb Curry
$20.00
Indian lamb curry made with onion tomato cooked with spices to make rich and hearty.
Mutton Curry
$21.00
slow cooked mutton in spicy gravy with firm flavor.
Sides
Seasonal Pickle
$3.00
Mint Chutney
$2.00
Jeera Rice
$6.00
Bayleaf and mint flavor rice tossed in ghee and cashew nuts.
Raita 6 Oz
$3.00
Tamarind Chutney
$2.00
Plain Yogurt
$3.00
Plain Rice
$3.00
Tandoori
Tandoori Chicken
$22.00
Traditional style leg quarter.
Chicken Tikka
$17.00
succulent Pices of chicken marinated in rich blend of spices cooked in clay oven.
Paneer Tikka
$16.00
soft and creamy panner (Indian cottage cheese) marinated in a medley of spices and grilled.
Tandoori Prawns
$19.50
Plump and succulent prawns marinated in Indian spices and cooked to perfection in a traditional clay oven.
Breads
Bullet Naan (Chili Naan)
$5.50
chili naan
Butter Garlic Naan
$5.50
Topped with garlic and baked in tandoor oven.
Butter Naan
$5.00
Topped with melted butter.
Roti (Wheat Bread)
$4.99
Wheat bread.
Cheese Naan
$7.00
Stuffed with shredded cheese.
Masala Kulcha (Spiced Onions)
$7.00
Naan topped with chopped onion carrot and Indian spices.
APPETIZERS
Samosa Chat
$11.50
Street samosa layered with chickpeas, vegetables and dressing and crunch.
Samosa
$8.00
Crispy dumplings made of peas and potatoes.
Aloo Tikki Chat
$12.50
Grean peas and potatoes patties with crunch, laired toped and seasoned.
Mirpakaya Bajji
$12.00
Battered hot papers deep fried and stuffed with peanuts and onions.
Onion Pakoda
$10.00
Sliced onions rings with the ground peanuts toppings.
Chicken 65
$13.99
Deep fried orange chicken nuggets spiced and herbs.
Chilli Chicken
$13.00
Stuffed with boiled potatoes spices and herbs topped with clarified butter.
VEGETARIAN
Dal Tadka
$15.00
Heavily tempered lentils.
Gutti Vankaya
$16.00
Peanut based gravy around fried eggplant.
Kadai Paneer
$15.50
Pan tossed vegies and cottage cheese fried under all sausage on deck.
Palak Paneer
$15.50
Dhaba _ inspired spinach gravy sought in north Indian highways.
Mango Dal
$15.00
A typical south Indian household fav dal that's tangy, sweet and an explosion of flavors in your mouth.
Paneer Butter Masala
$17.00
Creamy tomato and onion gravy with cottage cheese.
Paneer Tikka Masala
$17.00
Quick chopped vegies and cottage cheese and chunky onion tomato sauce.
Punjabi Choley
$15.50
North Indian dish made by cooking chickpeas with the blend of spice and tangy gravy.
Navrathan Korma
$16.00
Dinner time comfort curry, cashew and coconut flavor with vegies and cottage cheese.
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