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True Food Kitchen
4.7
(
180
)
$$
Health food restaurant
10250 Santa Monica Blvd Ste 1400, Los Angeles, CA 90067
Website
•
Change location
True Food Kitchen
10250 Santa Monica Blvd Ste 1400, Los Angeles, CA 90067
Website
•
Change location
Pickup
Delivery
ASAP
Pickup
Delivery
access_time
As soon as possible
True Food Kitchen
·
No min order
·
No service fee
·
Ready for pickup in 10 min
Menu
Screen reader support
Seasonal Menu
Utensils
Cold Beverages
More
Coffee & Tea
Starters & Shareables
Burgers & Handhelds
Salads & Bowls
Sourdough Pizzas
Entrées
Sides
Desserts
Kids
Seasonal Menu
Organic Strawberry And Arugula Salad, VEG GF,Â
420 Cal
$15.50
thai basil vinaigrette, feta, asparagus, mulberries, cucumber, organic sunflower seeds VEG GF
Southwest Steak Cobb Salad, GF,Â
770 Cal
$25.60
Cape Grim grilled grass-fed steak, romaine, cherry tomatoes, avocado, grilled corn, Point Reyes blue cheese, roasted organic peppers, Vital Farms pasture-raised jammy egg, hatch chili ranch
Teriyaki Remix Bowl, V GF,Â
560 Cal
$19.90
regenerative black rice, zucchini, snap peas, pineapple, red onions, pickled carrots, asian herbs V GF
Italian Meatball Sub,Â
750 Cal
$21.30
organic DiNapoli tomato sauce, mozzarella, parmesan, Diestel Farms turkey, ciabatta
The Ultimate Pot Roast Beef Dip,Â
690 Cal
$26.20
braised Verde Farms 100% grass-fed beef, horseradish aioli, parmesan, au jus
Grilled Chicken Ranch Wrap,Â
710 Cal
$18.65
avocado, organic roasted red pepper, organic mixed greens, hatch chili ranch make it vegan - sub organic smoked tempeh
Grilled Sustainable Salmon*, GF,Â
710 Cal
$31.45
Kvarøy arctic salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette GF
Creamy Bucatini Pasta, VEG,Â
880 Cal
$20.15
parmesan sauce, oven roasted tomato, snap peas VEG
Grilled Grass-Fed Steak*, GF,Â
600 Cal
$31.45
Cape Grim 100% grass-fed bavette, grilled corn, asparagus, sweety drop peppers, regenerative black rice, black garlic vinaigrette GF
The Pink Lime Tart,Â
730 Cal
$9.45
key lime & ube filling, marcona almond & coconut crumble
Utensils
Add Utensils $0
$0.00
No Utensils
$0.00
Cold Beverages
Peach Lemonade,Â
140 Cal
$5.80
peach, lemon
Pink Lemonade,Â
160 Cal
$5.80
dragon fruit, lemon
Kale Aid,Â
100 Cal
$10.25
organic kale, ginger, organic apple, celery, cucumber, lemon
Sparkling Prickly Pear Tisane,Â
70 Cal
$7.10
Hangover Rx,Â
140 Cal
$8.95
Bright Eyes,Â
170 Cal
$10.25
pineapple, carrot, organic apple, ginger, turmeric, beet, lemon
The O.G,Â
120 Cal
$7.10
ginger, honey, lime
Iced Green Tea
$4.75
Iced Black Tea
$4.75
Lemon-Lime Spritzer
$5.25
Grapefruit Spritzer
$5.25
Pineapple Spritzer
$5.25
Pomegranate Spritzer
$5.25
Proud Source Water Can
$3.15
Proud Source Water Case
$12.60
Coffee & Tea
Iced Lavender Matcha Latte,Â
180 Cal
$6.85
Iced Oat Shakerato,Â
170 Cal
$6.05
Iced Strawberry Matcha Tonic,Â
250 Cal
$7.35
Coconut Cream Cold Brew,Â
120 Cal
$6.60
Wandering Bear organic cold brew, coconut water, coconut milk, organic cane sugar, water, cascara
Adaptogenic Tulsi Tea,Â
60 Cal
$5.25
holy basil, ginger, honey
Cappuccino,Â
80 Cal
$5.25
with Oatmilk
Caffe Latte,Â
80 Cal
$5.80
with oatmilk
Wandering Bear Cold Brew
$5.25
Wandering Bear organic cold brew, vanilla
Coffee
$4.20
Decaf Coffee
$4.20
Starters & Shareables
Charred Cauliflower, V GF,Â
410 Cal
$13.60
medjool date, harissa tahini, dill, mint, pistachio V GF
Creamy Tomato Soup, VEG,Â
340 Cal
$8.95
topped with whipped parmesan and toasted sourdough breadcrumb VEG
Edamame Dumplings, VEG,Â
270 Cal
$15.70
white truffle oil, dashi, thai basil, Chef Matt's Magical Dust VEG
Edamame Guacamole, V GF,Â
480 Cal
$13.40
avocado, lime, edamame, pistachio pesto, house-made baked tortilla chips V GF
Loaded Fingerling Potatoes, VEG GF,Â
400 Cal
$11.05
hatch chili ranch, chili garlic crunch, cotija, Matt's Magical Dust VEG GF
Mediterranean Hummus, V,Â
870 Cal
$13.60
spicy herb sauce, red pepper pistachio muhammara spread, crispy chickpeas, za'atar spice, ancient grain pita V
Sourdough Street Corn Flatbread, VEG,Â
600 Cal
$14.20
roasted corn, yogurt crema, cotija, cilantro, aleppo pepper VEG
Burgers & Handhelds
Grilled Chicken Ranch Wrap,Â
710 Cal
$18.65
avocado, organic roasted red pepper, organic mixed greens, hatch chili ranch make it vegan - sub organic smoked tempeh
Italian Meatball Sub,Â
750 Cal
$21.30
organic DiNapoli tomato sauce, mozzarella, parmesan, Diestel Farms turkey, ciabatta
Mediterranean Wrap, V,Â
490 Cal
$18.65
hummus, spicy herb sauce, red pepper pistachio muhamarra spread, cucumber, olives, artichoke, spring mix, lemon oregano vinaigrette V
The Ultimate Pot Roast Beef Dip,Â
690 Cal
$26.20
braised Verde Farms 100% grass-fed beef, horseradish aioli, parmesan, au jus
Yam And Cheese, VEG,Â
540 Cal
$19.20
black garlic vinaigrette, smoked gouda, roasted sweet potatoes, pickled carrots, cabbage, jalapeño peppers, asian herbs VEG
TFK Original Chicken Sandwich,Â
640 Cal
$19.20
grilled antibiotic-free chicken, kale slaw, pickled jalapeño, house-made bbq sauce
Smoked Gouda Turkey Burger,Â
530 Cal
$19.80
Diestel Farms turkey, avocado, organic tomato, butter lettuce, jalapeño remoulade
The O.G. Grass-Fed Burger,Â
710 Cal
$20.95
Verde Farms organic 100% grass-fed beef, mushroom, caramelized onions, organic arugula, parmesan, umami sauce
True Blue Grass-Fed Burger,Â
770 Cal
$21.30
Verde Farms organic 100% grass-fed beef, Point Reyes blue cheese, peruvian pepper sauce, caramelized onions, Vital Farms pasture-raised fried egg
Vegan Double Cheeseburger, V,Â
720 Cal
$20.65
house-made portobello, beet and walnut vegan burger, served with lettuce, pickled onions, organic tomatoes, vegan cheese, jalapeño remoulade V
Salads & Bowls
Citrus Salmon Salad, GF,Â
530 Cal
$25.60
orange glazed sustainable salmon, toasted walnuts and almonds, feta, grapefruit, citrus vinaigrette, organic mixed greens GF
Kale Caesar Salad, VEG,Â
390 Cal
$15.50
snap peas, garlic croutons, avocado, parmesan
Organic Strawberry And Arugula Salad, VEG GF,Â
420 Cal
$15.50
thai basil vinaigrette, feta, asparagus, mulberries, cucumber, organic sunflower seeds VEG GF
Southwest Steak Cobb Salad, GF,Â
770 Cal
$25.60
Cape Grim grilled grass-fed steak, romaine, cherry tomatoes, avocado, grilled corn, Point Reyes blue cheese, roasted organic peppers, Vital Farms pasture-raised jammy egg, hatch chili ranch
Tuscan Kale Salad, VEG,Â
350 Cal
$14.45
organic kale, lemon, garlic, parmesan, breadcrumb VEG
Ancient Grains Bowl, V,Â
560 Cal
$19.30
miso sesame glazed sweet potato, charred onions, snap peas, portobello, avocado, organic grains, pistachio pesto, hemp seeds, turmeric V
Burrito Bowl, GF VEG,Â
520 Cal
$18.85
charred scallion salsa verde, anasazi bean, avocado, regenerative quinoa brown rice, cotija, peruvian pepper sauce GF VEG
Spicy Panang Curry, GF,Â
600 Cal
$19.90
sweet potato, red cabbage, rainbow carrots, snap peas, charred onion, regenerative black rice, thai shellfish curry broth GF
Teriyaki Remix Bowl, V GF,Â
560 Cal
$19.90
regenerative black rice, baru nuts, zucchini, snap peas, pineapple, red onions, pickled carrots, asian herbs V GF
Thai Peanut Noodle Bowl VEG GF,Â
900 Cal
$19.90
spicy peanut sauce, glass noodles, Vital Farms pasture-raised egg, roasted mushrooms, carrots, cabbage, jalapeño VEG GF
Wild-Caught Tuna Poke Bowl, GF
$26.00
regenerative black rice, avocado, roasted mushrooms, cucumber, jalapeño, edamame, citrus ponzu, Chef Matt's Magical Dust GF
Sourdough Pizzas
Bougie Blanco Pizza, VEG,Â
1220 Cal
$18.85
parmesan cream, black truffle, organic arugula, house-made hot honey VEG
Heritage Pepperoni Pizza,Â
1180 Cal
$20.75
Niman Ranch uncured pepperoni, organic DiNapoli tomato sauce, mozzarella, basil
Margherita Pizza, VEG,Â
1040 Cal
$17.80
fresh mozzarella, organic DiNapoli tomato sauce, basil VEG
Southwest Bison Sausage Pizza,Â
1420 Cal
$20.75
Force of Nature regenerative grass-fed bison sausage, charred scallion salsa verde, mozzarella, cotija, jalapeño, organic DiNapoli tomato sauce,Vital Farms pasture-raised fried egg
Spinach And Mushroom Pizza, V,Â
1190 Cal
$18.35
lemon almond ricotta, garlic purée, organic spinach, roasted mushroom V
Entrées
Creamy Bucatini Pasta, VEG,Â
880 Cal
$20.15
parmesan sauce, oven roasted tomato, snap peas VEG
Grilled Grass-Fed Steak*, GF,Â
600 Cal
$31.45
Cape Grim 100% grass-fed bavette, grilled corn, asparagus, sweety drop peppers, regenerative black rice, black garlic vinaigrette GF
Grilled Sustainable Salmon*, GF,Â
710 Cal
$31.45
Kvarøy arctic salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette GF
Hawaiian Fried Rice, GF,Â
830 Cal
$21.80
Niman Ranch uncured ham, organic quinoa brown rice, pineapple, pickled red onion, Vital Farms pasture-raised fried egg GF
Idaho Rainbow Trout*, GF,Â
690 Cal
$29.15
Riverence sustainably-raised trout, roasted organic red peppers, artichoke, regenerative quinoa, lemon oregano vinaigrette GF
Lasagna Bolognese, GF,Â
450 Cal
$20.95
Diestel Farms turkey sausage, mushrooms, organic spinach, ricotta, basil GF
Not Your Mama's Meatloaf,Â
910 Cal
$25.70
Verde Farms grass-fed organic beef, herb-roasted fingerling potato, honey roasted carrot, mushroom jus, micro-greens
Seared Tuna Tataki*, GF,Â
650 Cal
$33.80
wild caught tuna, roasted mushrooms, carrots, regenerative quinoa brown rice, tataki sauce, baru nut, pineapple GF
Spaghetti Squash Casserole, VEG GF,Â
410 Cal
$18.15
organic squash, caramelized onions, zucchini, fresh mozzarella, organic DiNapoli tomato sauce VEG GF
Sides
Kale Slaw, VEG GF,Â
170 Cal
$6.30
pickled onion, house slaw dressing V GF
Chef Matt's Lentil Salad, V GF,Â
340 Cal
$6.30
regenerative lentils, black garlic vinaigrette, sweety drop peppers V GF
Thai Peanut Noodle Salad, V GF,Â
270 Cal
$6.30
thai peanut vinaigrette, baru nuts, cabbage, carrots, sweet potato noodle V GF
Creamy Tomato Soup, Cup, VEG,Â
260 Cal
$4.20
topped with whipped parmesan and toasted sourdough breadcrumbs VEG
Grilled Asparagus, V GF,Â
60 Cal
$7.35
lemon sauce V GF
Grilled Street Corn, VEG GF,Â
380 Cal
$6.30
cotija, house-made tajin, cilantro, lime VEG GF
Classic Mac And Cheese, VEG,Â
470 Cal
$6.30
parmesan cream and toasted sourdough breadcrumbs VEG
Kale Caesar, VEG,Â
190 Cal
$4.20
snap peas, garlic croutons, avocado, parmesan VEG
Simple Salad, V GF,Â
150 Cal
$4.20
cucumber, organic mixed greens, lemon oregano dressing V GF
Umami Potatoes, V GF,Â
220 Cal
$7.35
black garlic vinaigrette, herbs
Antibiotic-Free Chicken,Â
190 Cal
$6.85
Grass-Fed Steak,Â
240 Cal
$8.95
Sustainably-Raised Shrimp,Â
120 Cal
$7.90
Sustainable Arctic Salmon,Â
260 Cal
$11.05
Organic Tofu, V GF,Â
140 Cal
$4.75
Smoked Tempeh,Â
80 Cal
$4.75
Side Pita
$2.10
Desserts
Flourless Chocolate Cake, VEG GF,Â
510 Cal
$11.20
vegan vanilla ice cream, caramel, almond, cacao nib VEG GF
Chocolate Chip Cookie V GF
$2.65
Half Dozen Chocolate Chip Cookies V GF
$15.75
Baker's Dozen Chocolate Chip Cookies V GF
$36.75
The Pink Lime Tart,Â
730 Cal
$9.45
key lime & ube filling, marcona almond & coconut crumble
Colossal Cookie And Ice Cream
$10.25
Colossal Cookie, VEG
$5.20
sourdough batter, TCHO 68% chocolate
Strawberry Crumble,Â
410 Cal
$10.25
organic strawberry & lemon filling, shortbread crumble, Cosmic Bliss organic grass-fed ice cream
Kids
Kids Mozzarella & Organic Tomato Pizza, VEG,Â
950 Cal
$10.50
mozzarella, organic DiNapoli tomato sauce VEG
Kids Chicken Teriyaki Bowl, GF,Â
410 Cal
$10.50
zucchini, rainbow carrots, snap peas, regenerative quinoa brown rice GF
Kids Grass-Fed Burger,Â
630 Cal
$10.50
mozzarella, served with herb hummus and rainbow carrots
Kids Butter Noodles, VEG,Â
450 Cal
$8.40
campanelle noodles, organic butter, parmesan VEG
Kids Mac And Cheese,Â
500 Cal
$9.45
campanelle noodles, parmesan mousse
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