Prosciutto Di Parma E Melone / Italy's "King Of Hams" And Seasonal Melon

Insalata Caesar / Caesar Salad

Carpaccio Di Filet Mignon Con Carciofi, Rucola E Parmigiano / Thin Sliced Raw Filet Mignon With Artichokes, Arugula And Shaved Parmesan

Tartare Di Tonno / Tuna Tartare With Avocado And Alaskan Smoked Salmon

Caprese / Imported Bufala Mozzarella With Tomato And Fresh-Roasted Pepper

Cozze E Vongole Posillipo / Clams And Mussels In Classic Marinara Sauce

Zuppa Del Giorno / Soup Of The Day

Insalata Il Gradino / Greens Medley With Corn, Cherry Tomatoes, String Beans, Hearts Of Palm And Goat Cheese

Fettuccine Con Carciofi E Funghi Shiitake, Aglio, Olio D'oliva / Fettuccine With Artichokes And Shiitake Mushrooms, Garlic, Olive Oil

Ravioli Il Gradino / Ravioli Stuffed With Burrata, Eggplant, And Zucchini In Cherry Tomato And Basil Sauce

Linguine Alla Vongole / Linguine With Clams In White Or Red Sauce

Spaghetti Al Pomodoro / Spaghetti In Basil-Seasoned Tomato Sauce

Piccata Di Vitello / Veal Cutlets Sauteed In Lemon Butter And Caper Sauce

Medallions Di Vitello Romana / Veal Medallions With Artichokes And Shiitake Mushrooms In Brown Butter Sauce

Paillard Di Pollo / Grilled Chicken Breast With Arugula And Cherry Tomato Salad Garnish

Pollo Alla Pizzaiola / Chicken Braised In Mushroom, Onion And Tomato Sauce