Layered vegan dessert with a smooth mango puree base topped with coconut-infused chia seeds and garnished with fresh mango cubes.

A layered vegan pudding with chia seeds soaked in coconut milk and a vibrant ube purple yam puree.

Layered chocolate and banana chia pudding topped with crunchy nuts. Vegan-friendly dessert.

Rich custard base topped with a contrasting layer of hard caramel.

Rich purple yam-infused custard topped with a delicate sugar crust and a dollop of fresh cream.

Rich custard base infused with Earl Grey tea, topped with a contrasting layer of hardened caramelized sugar.

A rich custard base infused with fragrant pandan, topped with a contrasting layer of hard caramel.

Rich custard base infused with aromatic Thai tea, topped with a contrasting layer of hard caramel.

Homemade delicious classic New York cheesecake, creamy, smooth & rich 🗽

Homemade mango cheesecake

Homemade classic strawberry cheesecake, creamy, smooth & rich 🍓

A rich, creamy cheesecake infused with Nutella and topped with a layer of smooth chocolate and whole hazelnuts.

Rich double chocolate cheesecake with a glossy chocolate glaze and delicate chocolate shavings on top.

A slice of homemade cheesecake featuring a vibrant purple yam base topped with fresh strawberry glaze.

Homemade delicious thick and creamy cheesecake with a ribbon of cinnamon running through it, topped off with cream cheese icing.

Homemade classic strawberry cheesecake creamy smooth and rich.

A slice of ube cheesecake with a vibrant purple hue and a crumbly graham cracker base.

Sweet sticky rice paired with ripe mango slices, garnished with sesame seeds and a side of coconut milk.

Rich Häagen-Dazs ice cream infused with matcha green tea, offered in a 1-pint size.

A pint of Häagen-Dazs vanilla ice cream with a rich, creamy texture and pure vanilla flavor.

This dessert features a delightful combination of ube and banana.

Smooth strawberry ice cream with real strawberry pieces, offered in a 1 pint quantity.

Sticky rice topped with smooth Thai coconut custard, offering a blend of creamy textures and subtle sweetness.

Ube sticky rice paired with smooth Thai coconut custard, offering a blend of sweet, starchy, and creamy textures.

Layers of rich vanilla custard, bananas, and delicate crumbled cookies create this classic banana pudding.

A creamy cheesecake infused with ripe bananas, topped with crushed vanilla wafers and fresh banana slices.

Layers of rich chocolate pudding and banana slices, topped with a sprinkle of crushed biscuits.

A creamy cheesecake infused with ripe bananas, topped with caramel and fresh banana slices.

Coconut tapioca pudding paired with ripe mango slices and a hint of fresh mint.

Aromatic pandan-infused sticky rice paired with ripe mango slices, accompanied by a side of coconut milk.

A creamy cheesecake infused with ube and banana flavors, topped with a golden crumb layer.

A layered dessert featuring rich cheesecake, banana pudding, and a chocolate swirl, topped with crumbled cookies.

A rich, purple yam-infused custard topped with a caramelized sugar crust and a dollop of fresh cream.

A vibrant ube-infused sticky rice paired with fresh mango slices and a drizzle of creamy coconut sauce.

Rich custard base with a contrasting layer of hard caramel on top.

Layers of smooth mango puree and creamy coconut chia pudding, topped with fresh mango cubes. Vegan-friendly dessert.

Moist carrot cake layered with rich cream cheese frosting, garnished with crunchy pecans.

This triple chocolate cake is a rich, decadent dessert featuring premium chocolate. .

Layered purple yam and chia seed pudding with a creamy coconut base, topped with a crunchy garnish. Vegan-friendly.

Rich red velvet cake layered with smooth cream cheese frosting, garnished with cake crumbles.

A rich custard base infused with Earl Grey tea, topped with a contrasting layer of hard caramel.

Layered ube and mascarpone cheese dessert, with a hint of coffee, finished with a dollop of whipped cream.

Layers of espresso-soaked sponge cake and mascarpone cheese, dusted with cocoa powder, garnished with fresh mint.

Sweet sticky rice paired with ripe mango slices, garnished with sesame seeds and served with coconut milk.

Ube Tiramisu

This dessert features a delightful combination of ube and banana.

Sticky ube rice paired with smooth Thai custard, accompanied by a side of coconut milk.

Steamed sticky rice topped with slices of smooth Thai custard.

Creamy coconut tapioca pudding paired with succulent slices of fresh mango and a hint of mint.

Sticky rice infused with ube, topped with fresh mango slices and drizzled with creamy coconut sauce.

Layered Italian dessert with espresso-soaked ladyfingers, mascarpone cheese, dusted with cocoa powder, and garnished with mint leaves.

Smooth coconut jelly pudding topped with succulent fresh mango cubes. Vegan-friendly.

Silky coconut jelly pudding topped with succulent fresh mango and tangy passion fruit. Vegan-friendly.

🌱Bold, smooth & rich brewed with premium whole black tea leaves. ⏰6+HR Brew 🥤Concentrate make up to 2 servings of Thai iced tea beverages at 8 oz per serving.

🌱Bold, smooth & rich brewed with premium whole Thai coffee bean . ⏰6+HR Brew 🥤Concentrate make up to 2 servings of Thai iced coffee beverages at 8 oz per serving.

Organic coconut water, 16 oz bottle, certified fair trade.

A blend of milk with pureed fresh strawberries, offering a sweet and creamy beverage.

Australian family-owned sparkling fruit drink flavored with the essence of blood orange.

A 16-ounce serving of reduced-fat milk fortified with vitamins A and D.

A sweet, carbonated drink with a hint of vanilla and a creamy finish.

A refreshing blend of kiwi and strawberry flavors in a 16 fl oz juice drink.

A classic, sweet root beer with a rich sassafras flavor and a creamy finish.

Australian family-owned Bundaberg root beer with a distinct, rich sarsaparilla taste.

Australian-owned sparkling fruit drink infused with the natural taste of peach.

A refreshing sparkling fruit drink infused with the sweet taste of guava.

A 500ml bottle of Mexican Coke, sweetened with cane sugar in a classic glass bottle.

Original milk tea infused with rich caramel brûlée, served with chewy tapioca pearls.