Vegetarian. Mozzarella and tomato sauce. 6 slices.

Mozzarella, tomato sauce, ham, pineapple. 6 Slices.

Vegetarian. Vegetarian. Fior di latte fresh mozzarella, tomato sauce, fresh basil. 6 slices.

Mozzarella, tomato sauce, chicken, rosemary. 6 Slices.

Vegetarian. Mozzarella, tomato sauce, eggplant, zucchini, tomatoes, mushrooms, arugula. 6 Slices.

Mozzarella, tomato sauce, ham, mushrooms, kalamata olives, artichokes, basil. 6 Slices.

Vegan mozzarella, tomato sauce, artichoke, mushrooms, zucchini, fresh tomatoes. 6 Slices.

Mozzarella, tomato sauce, and bacon. 6 Slices.

Mozzarella, tomato sauce, anchovies, capers, oregano. 6 Slices.

Mozzarella, tomato sauce, bacon, ham, sausage, and pepperoni. 6 slices.

Mozzarella, tomato sauce, arugula, parma prosciutto. 6 slices.

Mozzarella, tomato sauce, pepperoni, sausage, mushroom, onion, green pepper.

Mozzarella, tomato sauce, pepperoni. 6 slices.

Vegetarian. Mozzarella, ricotta, spinach. 6 slices.

Mozzarella, shrimp, asparagus, arugula. 6 slices.

Vegetarian. Mozzarella, gorgonzola, fresh pears, walnuts.

Vegetarian. Mozzarella speck, fresh tomatoes, smoked scamorza, basil.

Vegetarian. Mozzarella, fresh tomato, garlic, mushrooms, black olives, oregano. 6 slices.

Spicy. Mozzarella, sausage, broccoli rabe, garlic, spicy red peppers. 6 slices.

Mozzarella, smoked scamorza, grana padano, provolone. 6 slices.

Local sausage, broccoli rabe, garlic, spicy red peppers.

Wood-oven-baked to slowly cook eggplant filled with fresh tomato sauce, Fior di Latte mozzarella, basil, eggs, onions, garlic, pecorino cheese. Vegetarian.

Wedges of smoked scamorza cheese wrapped with parma prosciutto, a touch of e.v.o.o. Baked in a wood-burning oven.

Served with celery and blue cheese sauce -- spicy or original.

Wood-oven-baked flatbread, cherry tomatoes, kalamata olives, garlic, oregano and sea salt.

Sautéed artichoke hearts, garlic cloves, fresh mint leaves and e.v.o.o.

Smothered in garlic butter, baked fresh to order and served with marinara sauce.

Over toasted wood-burning-oven-baked bread.

Wood-burning-oven-baked bread, with fresh tomato, garlic, basil, oregano, e.v.o.o.

Fresh mussels in white wine sauce with garlic and parsley served with toasted wood-oven-baked bread.

Wood-burning-oven-baked bread, with fresh tomato, garlic, basil, oregano, e.v.o.o.

Local burrata and Tuscany salami served with arugula, cherry tomatoes, toasted bread, and e.v.o.o.

Assorted selection of imported Italian cold cuts, cheeses, vegetables, and kalamata olives.

6 pieces of White Marinated Anchovies in e.v.o.o.

Daily rotating selection. Options: cup or bowl.

Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.

Fresh spinach leaves, shaved parmigiano, fresh pears, raisins, cucumbers, cherry tomatoes, walnuts in a balsamic reduction.

Mixed greens, carrots, cucumber, tomatoes, e.v.o.o, and balsamic dressing.

Vegetarian. Artichoke hearts, arugula, sun-dried tomatoes, shaved grana padano, lemon and e.v.o.o.

Fresh mozzarella, sliced tomatoes, oregano, fresh basil and e.v.o.o.

Mozzarella, tomato sauce, ham.

Spicy. Mozzarella, tomato sauce, ricotta, pepperoni.

Burrata cheese, mozzarella, parma prosciutto, arugula, tomatoes, basil.

Italian ham, mozzarella, provolone cheese, lettuce and tomatoes.

Free-range chicken breast, mozzarella, crispy baked pancetta, lettuce, tomato, mayonnaise.

Smoked bacon, mozzarella, lettuce, tomatoes and mayo.

With mozzarella, ricotta, and sunday sauce.

Mozzarella, grilled zucchini, tomatoes, avocado, artichokes hearts, mint and garlic.

Vegetarian. Large tube pasta stuffed with cooked spinach, ricotta, mozzarella, and parmigiano cheeses covered with a fresh tomato sauce.

Meat ragù, parmigiano cheese, and béchamel cream sauce.

With fresh tomato sauce and baby meatballs.

With mini-meatballs.

With fresh tomato sauce, garlic, jumbo shrimp parsley, and spicy red pepper.

With meat sauce.

Fresh tomato sauce, mozzarella, parmigiano, basil over sautéed spinach, served with a side of baked ziti.

Fettuccine tossed in our creamy homemade alfredo sauce.

Mediterranean sea bass, cherry tomatoes, capers, olives over sautéed spinach.

Fettuccine tossed in our creamy homemade alfredo sauce.

A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & mascarpone cheese, flavored with cocoa.

Vanilla, hazelnut, or pistachio.

Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.

Wood-oven baked calzone filled with nutella (a hazelnut spread).

Choose from a selection.

Bottled.

Refreshing juice selections including orange, cranberry, and apple.

Selection of soda options including Coca-Cola, Diet Coke, Sprite, and Ginger Ale.

Bottled.