lean fish mixed with chopped leek for a distinct and savory dumpling flavor pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

lean fish mixed with chopped leek for a distinct and savory dumpling flavor pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground pork mixed with finely chopped shiitake mushrooms and string beans, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground pork mixed with finely chopped napa cabbage, pan-fried until golden brown, soft and juicy stuffing inside Our best selling dumpling flavour!

ground shrimp and chicken breast meat mixed together with finely chopped carrots and jicama pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground chicken breast meat mixed with sweet corn kernels, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

finely chopped baby bok choy, shiitake mushrooms, and carrots, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground pork mixed with finely chopped shiitake mushrooms and string beans, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

finely chopped baby bok choy, shiitake mushrooms, and carrots, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground chicken breast meat mixed with sweet corn kernels, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground pork mixed with finely chopped napa cabbage, pan-fried until golden brown, soft and juicy stuffing inside Our best selling dumpling flavour!

ground shrimp and chicken breast meat mixed together with finely chopped carrots and jicama pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground beef mixed with finely chopped onions and carrots, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

ground beef mixed with finely chopped onions and carrots, pan-fried until golden brown, soft and juicy stuffing inside served with house special dumpling sauce

Vegan, vegetarian. Chopped cucumbers and red bell peppers mixed in house sauce and topped with roasted sesame seeds.

Vegan, vegetarian.

Thinly sliced eggplants with ground chicken breast stuffing, lightly battered and fried. Served with sweet chili sauce.

Cream cheese stuffing with crab sticks and celery.

Marinated fish fillet, lightly battered and fried, served with sweet chilli sauce.

Savory soup with chicken, corn, and eggs.

savory soup with diced chicken, corn, and eggs

made with tofu, wood ear mushroom, bamboo shoots, carrots, and shredded pickled radish root

made with tofu, wood ear mushroom, bamboo shoots, carrots, and shredded pickled radish root

wonton soup with seaweed, dried shrimp, and vegetables

wonton soup with seaweed, dried shrimp, and vegetables

wonton soup with seaweed, dried shrimp, and vegetables

wonton soup with seaweed, dried shrimp, and vegetables

wonton soup with seaweed, dried shrimp, and vegetables

wonton soup with seaweed, dried shrimp, and vegetables

Vegan, vegetarian. Mashed pumpkin mixed with sweet rice flour to form a patty and fried.

Vegan, vegetarian. Savoury, unleavened flatbread folded with oil and minced scallions, pan fried until golden brown.

a combination of shrimp, beef, and chicken stir fried with rice and vegetables

shrimp stir fried with rice and vegetables

tender beef stir fried with rice and vegetables

chicken stir fried with rice and vegetables

diced pineapple stir fried with rice and vegetables

rice stir fried with eggs and vegetables that include peas, sweet corn, diced carrots, and onions

Combination of shrimp, beef, and chicken.

Scrambled eggs, shrimps, sausages and mixed vegetables.

Plain steamed rice.

a combination of shrimp, beef, and chicken stir fried with noodles and vegetables

shrimp stir fried with round noodles and vegetables

beef stir fried with round noodles and vegetables

chicken stir fried with round noodles and vegetables

fried tofu stir-fried with round noodles and vegetables

round noodles stir fried with vegetables that include carrots, onion, shredded cabbage, and bean sprouts

Fried fish fillet sautéed with sweet and sour sauce.

fish fillet lightly battered and fried, then sautéed with chopped chilli pepper and chilli flakes

Fish fillet served in savory chili oil broth with soft tofu.

fish fillet served in a savoury chili oil broth with bean sprouts and napa cabbage as base

appetizing stew made with fish fillet and pickled napa cabbage, mildly spicy

battered and fried shrimp sautéed with minced garlic, served on crispy vermicelli noodles

shrimp sautéed in savoury garlic sauce with bell peppers and onions, topped with roasted cashews

Shrimp sautéed with broccoli and carrots.

Shrimp sautéed with onion, bell peppers, celery, baby corn, bamboo shoots, and water chestnuts. Topped with roasted peanuts.

shrimp sautéed with wood ear mushroom, water chestnut, bamboo shoots, broccoli, baby corn, carrots, and baby bok choy in a light garlic sauce

shrimp prepared with a creamy sauce, garnished with broccoli and chilled glazed walnuts

shrimp sautéed with pineapple, bell peppers in a sweet and sour sauce

shrimp and eggplants prepared with a savory and spicy red garlic sauce

battered and fried fish fillet sautéed with minced garlic, garnished with bell peppers, served on crispy vermicelli noodles

slices of beef in a savoury chili oil broth with bean sprouts and napa cabbage

beef stir-fired with onions and green onions, served on crispy vermicelli noodles

beef slices sautéed with black pepper, bell peppers and onions

Beef sautéed with broccoli and carrots.

beef and eggplant prepared with savory and spicy red garlic sauce

Jalapeño, onions, and cilantro with beef.

thin slices of pork belly sautéed with pickled napa cabbage and glass noodles

pork belly sautéed with bell peppers, onions, and green onions

fried chicken breast with pineapple, bell peppers in a sweet and sour sauce

diced chicken with onion, bell peppers, chili, and celery, dish topped with peanuts

chicken leg meat lightly battered and fried, then sautéed with chopped chili pepper and chili flakes

chicken sautéed with sliced mushrooms, snow peas, and carrots

chicken sautéed with eggs, carrots, woodear mushroom, cabbage, and bean sprouts (does not come with pancake or sauce)

chicken sautéed with water chestnut, bamboo shoots, broccoli, baby corn, carrots, and baby bok choy in light garlic sauce

Chicken sautéed with broccoli and carrots.

pork sautéed with pineapple, bell peppers in a sweet and sour sauce

chicken served in a savoury chili oil broth with bean sprouts and napa cabbage

eggplant prepared with savory and spicy red garlic sauce

Vegetarian. Northeastern style savoury stir-fry with potato, bell pepper, and eggplant

Vegetarian string beans sauteed with chili peppers and sliced pickled mustard roots

chicken and eggplant prepared with savory and spicy red garlic sauce

chili pepper sautéed with dried tofu sheets in light garlic sauce

soft tofu cooked with spicy fermented soy bean paste

water chestnut, bamboo shoots, broccoli, baby corn, carrots, and baby bok choy sautéed with light garlic sauce

fried tofu sautéed with bell peppers, wood ear mushrooms, and onions

minced pork and soft tofu cooked in spicy fermented soy bean paste

Tofu cooked to golden brown cripsy before being simmered in a savory soy-based sauce. Onion, bell peppers, and wood ear mushrooms.