(MEDIUM SPICY, CONTAINS SHELLFISH) Ground chicken, fresh basil leaves, string beans, red bell peppers, long hot peppers, jumbo white onions, and Bibb lettuce.

(VEGAN, CONTAINS PEANUTS) Crispy firm tofu with ground peanuts and sweet and sour sauce.

(CONTAINS SHELLFISH) The homemade ground shrimp wrapped in wonton skin is steamed to perfection and served with a delightful soy vinaigrette dipping sauce.

(VEGAN) Boiled Edamame soybeans in their pod, tossed with salt.

(VEGAN) The pan-seared vegetable and edamame dumplings with soy vinaigrette dipping.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) The minced chicken is marinated in a flavorful combination of mint, culantro, red onions, scallions, dried chili, roasted rice powder, fish sauce, and lime juice. It is then served with fresh cabbage.

(MEDIUM SPICY, CONTAINS SHELLFISH) Calamari marinated with ground black peppers, fried light, and crispy with sweet and spicy chili sauce.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS PEANUTS) The minced chicken dish is prepared by tossing it with a blend of ginger, scallions, shallots, cilantro, fish sauce, and lime juice. It is served with cabbage and garnished with roasted peanuts.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, IT MAY CONTAIN RAW OR UNDERCOOKED) The flame-grilled beef is marinated in a flavorful blend of mint, culantro, red onions, scallions, dried chili, roasted rice powder, fish sauce, and lime juice. It is complemented by the crispness of the cabbage.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS NUTS) The freshly mixed salad consists of green papaya, string beans, carrots, cherry tomatoes, lime juice, and fish sauce, all topped with ground peanuts. It is served with cabbage.

(SPICY, VEGAN) Single Roti buttery flatbread with green curry sauce.

(NO GLUTEN, CONTAINS NUTS) The white meat chicken is marinated using an authentic recipe and brushed with coconut cream. It is served with a peanut dipping sauce and "Ajaad" Thai cucumber relish.

(THAI SPICY, NO GLUTEN, CONTAINS SHELLFISH) Spicy Papaya Salad with string beans, cherry tomato, lime, and fermented fish (Pla-Ra) dressing. Served with cabbage.

(VEGAN) The fried vegetarian rolls are made with glass noodles, carrots, taro, and cabbage, perfectly complemented by the sweet and sour sauce.

(CONTAINS NUTS, CONTAINS SHELLFISH) The non-fried rolls are filled with shrimp, imitation crab meat, green leaf lettuce, rice noodles, bean sprouts, and fresh basil leaves. They are served with a flavorful peanut butter sauce and ground peanuts.

(MEDIUM SPICY, NO GLUTEN) Fried chicken wings mixed with sweet chili sauce.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) Thai-style hot & sour soup with mushrooms, lemongrass, cilantro, chili, and lime juice.

(MILD, CONTAINS SHELLFISH, NO GLUTEN) Authentic coconut soup with galangal, mushrooms, kaffir lime leaves, cilantro, and lime juice.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) Thai-style hot & sour soup with mushrooms, lemongrass, cilantro, chili, and lime juice.

(MILD, NO GLUTEN, CONTAINS SHELLFISH) Authentic coconut soup with galangal, mushrooms, kaffir lime leaves, cilantro, and lime juice.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS DAIRY) Thai-style creamy hot & sour soup with shrimp, culantro, mushrooms, lemongrass, tomatoes, cilantro, chili, and lime juice.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS DAIRY) Thai-style creamy hot and sour soup with shrimp, scallops, culantro, mushrooms, lemongrass, tomatoes, cilantro, chili, and lime juice.

(MEDIUM SPICY, CONTAINS SHELLFISH) The Crispy Golden Pomfret with Thai basil sauce, a perfect blend of flavors from lesser galangal, kaffir lime leaves, red bell peppers, long hot peppers, young pepper seeds, and basil leaves.

(SPICY, CONTAINS SHELLFISH) Stir-fried shrimp, scallops, and calamari with asparagus, Chinese eggplant, red bell peppers, jumbo white onions, long hot peppers, and basil leaves in spicy basil sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH) The sautéed chili, tamarind sauce with jumbo white onions, red bell peppers, and long hot peppers served on crispy Golden Pomfret, a deep-bodied fish flattened sideways, is a delightful culinary creation.

(MEDIUM, NO GLUTEN) The slow cooker beef Thai curry with coconut milk is served with steamed broccoli, onions, ginger, carrots, and asparagus.

(MEDIUM SPICY, NO GLUTEN) The grilled smoked duck breast is served with lychee, bamboo shoots, cherry tomatoes, red bell peppers, long hot peppers, and basil leaves.

(SPICY, CONTAINS SHELLFISH) The shrimp and scallop sautéed with roasted chili sauce is a delightful combination of flavors, enhanced by the freshness of the asparagus, broccoli, onions, carrots, bell peppers, hot peppers, and basil leaves.

(SPICY, CONTAINS SHELLFISH, IT MAY CONTAIN RAW OR UNDERCOOKED) Pan-grilled salmon with Thai basil sauce, lesser galangal, kaffir lime leaves, mushrooms, Chinese eggplant, red bell peppers, long hot peppers, young pepper seeds, and basil leaves.

(MILD, CONTAINS SHELLFISH, CONTAINS DAIRY) The combination of crispy soft-shell Crab and Shrimp with a flavorful dried curry is enhanced by scrambled eggs, celery, jumbo white onions, green onions, red bell peppers, and long hot peppers.

(SPICY, CONTAINS SHELLFISH, CONTAINS DAIRY) Golden crispy red snapper fillets with hot and spicy Tom Yum Thai herbs sauce, jumbo white onions, mushrooms, tomatoes, culantro, cilantro, and broccoli.

(MEDIUM SPICY, CONTAINS SHELLFISH) The ground chicken stir-fry is made with string beans, red bell peppers, long hot peppers, jumbo white onions, and fresh basil leaves.

MILD, CONTAINS SHELLFISH, CONTAINS NUTS) The marinated chicken is expertly deep-fried to perfection with red bell peppers, jumbo white onions, dried chili, and green onions. Served with a delectable sweet roasted chili sauce, topped with cashew nuts.

(MEDIUM SPICY, CONTAINS SHELLFISH) The tender beef stir-fry with black pepper, red bell peppers, jumbo white onions, carrots, mushrooms, green onions, and long hot peppers.

(MEDIUM SPICY, CONTAINS SHELLFISH) The stir-fried fresh ginger with brown sauce, celery, green onions, jumbo white onions, red bell peppers, long hot peppers, and mushrooms.

(MEDIUM SPICY, CONTAINS SHELLFISH) Sautéed string beans, red bell peppers, long hot peppers, shredded kaffir lime, and basil leaves with a traditional Phrik Khing sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH) Our spicy garlic sauce adds a delicious kick to the dry-sautéed dish, served with a side of mixed vegetables.

(MEDIUM SPICY, NO GLUTEN, CONTAIN SHELLFISH) The Kaffir lime-infused red curry is made with coconut milk, basil leaves, red bell peppers, and long hot peppers.

(MILD, NO GLUTEN, CONTAINS NUTS) A delightful curry blend of coconut milk, jumbo white onions, avocado, potatoes, and cashew nuts. It offers a perfect balance of sweetness and mild spiciness.

(SPICY, NO GLUTEN) Thai spicy green curry with coconut milk featuring bamboo shoots, zucchini, long hot peppers, red bell peppers, and basil leaves.

(MEDIUM SPICY, VEGAN) Eggplant sautéed with jumbo white onions, red bell peppers, long hot peppers, basil leaves, and vegan mock duck in a spicy basil sauce.

(VEGAN) The stir-fried crisp tofu, broccoli, cabbage, zucchini, carrots, and red bell- peppers in brown sauce.

(MEDIUM SPICY, VEGAN) Vegan dish features mock shrimp sautéed with a medley of fresh vegetables in a flavorful roasted chili sauce.

(MEDIUM SPICY, VEGAN) Vegan dish features mock shrimp sautéed with a medley of fresh vegetables in a flavorful roasted chili sauce.

(NO GLUTEN, CONTAINS NUTS) Stir-fried small rice noodles with a sweet and savory sauce, eggs, bean sprouts, green onions, and a side of fresh bean sprouts and ground peanuts.

(CONTAINS SHELLFISH) The stir-fried flat rice noodles with light soy sauce, Chinese broccoli, cabbage, carrots, mushrooms, and eggs.

(SPICY, CONTAINS SHELLFISH) The stir-fried flat rice noodles with a delectable brown basil sauce, accompanied by string beans, cabbage, carrots, mushrooms, young pepper seeds, basil leaves, and long hot peppers.

(CONTAINS SHELLFISH) A delicious fried rice dish made with stir-fried Jasmine rice, eggs, Chinese broccoli, tomatoes, carrots, jumbo white onions, and green onions.

(SPICY, CONTAINS SHELLFISH) The stir-fried Jasmine rice is prepared with a secret basil sauce, jumbo white onions, red bell peppers, long hot peppers, and fresh basil leaves.

(CONTAINS SHELLFISH) A delicious fried rice dish made with stir-fried BROWN Jasmine rice, eggs, Chinese broccoli, tomatoes, carrots, jumbo white onions, and green onions.

(SPICY, CONTAINS SHELLFISH) The stir-fried rice is prepared with a secret basil sauce, BROWN Jasmine rice, jumbo white onions, red bell peppers, long hot peppers, and fresh basil leaves.

(MEDIUM SPICY, CONTAINS SHELLFISH) Stir-fried Jasmine rice with Keow Wan sauce, red bell peppers, log hot peppers, white onions, and basil leaves.

(MEDIUM SPICY, CONTAINS SHELLFISH) Our special Stir-fried Jasmine rice features a tantalizing blend of Tom Yum sauce made with lemongrass, kaffir lime leaves, tomato, green onion, white onions, and cilantro. Enjoy the aromatic flavors!

(MEDIUM SPICY, CONTAINS SHELLFISH) Stir-fried BROWN Jasmine rice with Keow Wan sauce, red bell peppers, log hot peppers, white onions, and basil leaves

(MEDIUM SPICY, CONTAINS SHELLFISH) Stir-fried BROWN Jasmine rice with special Tom Yum sauce, tomato, green onion, white onions, and cilantro

(CONTAINS DAIRY) Fried banana, chocolaté syrup, honey, icing sugar, whip cream, and Mucha ice cream

(CONTAINS DAIRY) Chocolate mousse cake, chocolaté syrup, and whip cream

(CONTAINS DAIRY) Hot fudge brownie with vanilla ice cream and whip cream

(CONTAINS DAIRY, CONTAINS NUT) Mango, sweet sticky rice, coconut cream, and mung bean

(CONTAINS DAIRY) Taro pearl, coconut cream, and Vanilla ice-cream

(CONTAINS DAIRY) Cheesecake, blueberry jam, chocolaté syrup, and whip cream

(CONTAINS DAIRY) Bread pudding, Thai tea, and icing sugar

Japanese Squid Salad

(VEGAN) Boiled Edamame soybeans in their pod, tossed with salt

(VEGAN) Juicy on the inside crispy and golden brown on the outside, these pan seared vegetable and edamame dumplings are served with soy vinaigrette dipping sauce

(8 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS) Yellowtail sashimi with fresh jalapeno, cilantro, ponzu sauce, and masago

(CONTAINS SOYBEAN)

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(2 PCS EACH OF SALMON, TUNA, AND YELLOWTAIL SASHIMI, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER)

(1 PC/ORDER)

(1 PC/ORDER)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(2 PCS EACH OF SALMON, TUNA, AND YELLOWTAIL NIGIRI, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(CONTAINS SESAME SEEDS) Avocado and sesame seeds

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with avocado and cream cheese, topped with kani salad (imitation crab salad), mozzarella cheese, eel sauce, and masago

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Imitation crab stick, avocado, cucumber, masago, and sesame seeds

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Crispy rice tempura inside with fresh tuna, salmon, cream cheese, avocado, and topped with eel sauce and Thai spicy mayo

(CONTAINS SESAME SEED) Cucumber and sesame seeds

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with spicy tuna, cream cheese, jalapeno, topped with green tobiko, and Thai spicy sauce

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with shrimp tempura, avocado, cream cheese, topped with tobiko, Thai spicy mayo, and eel sauce

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll inside with tuna and avocado, covered with tempura flakes, and topped with creamy wasabi and Thai spicy sauce

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with salmon, avocado, and cream cheese, topped with tempura flakes, Thai spicy mayo, and eel sauce

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Salmon, avocado, and sesame seeds

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with salmon and cream cheese, deep-fried and garnished with Thai spicy mayo and eel sauce

(CONTAINS SESAME SEEDS) Shrimp, avocado, and sesame seeds

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Ground spicy tuna and sesame seeds

(CONTAINS SESAME SEEDS) Roll filled with cucumber, avocado, radish sprouts, wrapped in soybean paper, and topped with cherry tomato and Thai spicy sauce

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with fried soft-shell crab, tempura flakes, daikon sprouts, cucumber, avocado, masago, Thai spicy mayo, and eel sauce)

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with tempura flakes, topped with salmon, avocado, eel sauce, and Thai spicy mayo

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with imitation crab meat, avocado, cucumber, and topped with tuna, salmon, and yellowtail

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Tuna, avocado, and sesame seeds

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) The combination of the crispy jalapeno, succulent crab salad, and spicy tuna is a match made in culinary heaven. The addition of tuna, salmon, and avocado, along with the chef's special garlic soy and teriyaki sauce, creates a symphony of flavors that will ignite your taste buds. A truly enchanting experience for your senses

(CONTAINS SESAME SEEDS) Roll filled with tempura asparagus & carrot, avocado, and Thai spicy sauce

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Yellowtail, scallions, and sesame seeds

(VEGAN) Fried rolls stuffed with glass noodles, carrots, taro, and cabbage. Served with sweet and sour sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(CONTAINS NUTS, CONTAINS SHELLFISH) Non-fried rolls stuffed with shrimp, imitation crab meat, green leaf lettuce, rice noodles, bean sprouts, and fresh basil leaves. Served with peanut butter sauce and ground peanuts.

(CONTAINS SHELLFISH) Crispy, Japanese-style tempura shrimp with tempura sauce cheese. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN) Boiled Edamame soybeans in their pod, tossed with salt. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN, CONTAINS NUTS) Firm tofu. Served with ground peanuts and sweet and sour. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(CONTAINS SHELLFISH) Thai boiled dumplings with minced shrimp, pork, carrots, bamboo shoots, scallions, and cilantro. Served with soy vinaigrette chili dipping sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN) Pan-seared vegetable and edamame dumplings are served with soy vinaigrette dipping sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, NO GLUTEN) Fried chicken wings mixed with sweet chili sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(NO GLUTEN, CONTAINS NUTS) White meat chicken marinated in an authentic recipe brushed with coconut cream and served with peanut dipping sauce and “Ajaad” Thai cucumber relish (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, CONTAINS SHELLFISH) Calamari marinated with ground black peppers, fried light, and crispy. Served with sweet & spicy chili sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN, CONTAINS SESAMI SEEDS) Seasoned Sesame Seaweed Salad.

(CONTAINS SHELLFISH) Sliced squid marinated in ginger, vinegar, and sesame.

(VEGAN, CONTAINS NUTS) Mixed fresh greens with apple, carrots, cabbage, cherry tomatoes, and Thai peanut dressing.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) Minced chicken tossed in a mixture of ginger, scallions, shallots, cilantro, fish sauce, and lime juice. Completed with cabbage and a topping of roasted peanuts.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) Minced chicken marinated in mint, culantro, red onions, scallions, dried chili, roasted rice powder, fish sauce, and lime juice. Served with cabbage

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, IT MAY CONTAIN RAW OR UNDERCOOKED) Flame-grilled beef marinated in mint, culantro, red onions, scallions, dried chili, roasted rice powder, fish sauce, and lime juice. Served with cabbage.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS NUTS) Freshly mixed green papaya, string beans, carrots, cherry tomatoes, lime juice, and fish sauce topped with ground peanuts. Served with cabbage.

(MEDIUM SPICY, CONTAINS SHELLFISH) Ground chicken stir-fried with string beans, red bell peppers, long hot peppers, jumbo white onions, and fresh basil leaves. (served with fragrant Thai jasmine rice). (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

MILD, CONTAINS SHELLFISH, CONTAINS NUTS) Marinated chicken battered deep-fried to perfection, red bell peppers, jumbo white onions, dried chili, and green onions. Served with sweet roasted chili sauce topped with cashew nuts. (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MILD, CONTAINS SHELLFISH) Tender beef stir-fried with ground black pepper, red bell peppers, jumbo white onions, carrots, mushrooms, green onions, and long hot peppers. (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, VEGAN) Stir-fried flat rice noodles with string beans, cabbage, carrots, mushrooms, young pepper seeds, basil leaves, and long hot peppers. Each box includes your choice of entree (Your choice of protein options) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN) Fried tofu, broccoli, cabbage, zucchini, carrots, and red bell- peppers, stir-fried in brown sauce (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, VEGAN) Mock shrimp sautéed with broccoli, carrots, cabbage, jumbo white onions, basil, long hot peppers, and mushrooms in a roasted chili sauce (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)