Slightly savory, deep roasted sesame flavor, similar to peanut butter (without the nuts!)

A Hawaiian classic - lilikoi (aka passion fruit) is a juicy, sweet and tart, not-quite-citrusy tropical fruit.

Chocolateir-quality Belgian chocolate. Our Milk Chocolate glaze has a light brown tint and rich, creamy flavor.

"Pandan is Southeast Asian aromatic leaf, often used as a replacement for vanilla extract. Our glaze is flavored with Pandan to give it a green tint and a complex, sweet umami. "

Imported Matcha (green tea powder) from Japan, mixed with Belgian white chocolate.

A California Classic! Our mochi donut with a generous coating of cinnamon and sugar.

Our most popular flavor! A classic vanilla white chocolate w/ sandwich cookie pieces blended in.

*NEW* Organic Hojicha with soymilk Freshly Grind leaves in-house. A taste from Japan

*NEW* Organic Ceremonial Grade Matcha with soymilk Freshly Grind leaves in-house. A taste from Japan

Smooth and sweet. Ube paste, soy milk, served with ice.