Soy bean.

Potsticker.

Fried octopus, topped with bonito, spicy mayo and eel sauce.

Flour, scallion, baked with hoisin sauce.

Avocado, spicy tuna with spicy mayo, eel sauce.

Grilled mussels with spicy mayo with tobiko on top.

Grilled yellowtail cheek with ponzu sauce.

5 piece of assorted raw fish.

Jalapeno, hamachi and spring mix with ponzu sauce. Raw.

Deep fried jalapeno stuffed with spicy tuna, served with spicy mayo and eel sauce.

Salmon, crab salad, avocado, tobiko spicy mayo and eel sauce.

Choice one.

Choice one.

Escolar.

Tobiko.

Ikura.

Tai.

10 pcs sashimi.

15 pcs sashimi with a California roll.

15 pcs sashimi and 8 pcs sushi with a California roll.

30 pcs sashimi, California roll and spicy tuna roll.

California roll with spicy mayo on top.

Salmon, avocado and cream cheese topped with spicy mayo and eel sauce.

Spicy salmon cream choose jalapeno and tobiko, topped with spicy tuna, eel sauce and mango sauce.

Spicy tuna, crunch and jalapeno served with eel sauce.

Eel, smoked salmon, cream cheese and scallion with eel sauce.

Salmon, avocado and cucumber.

Shrimp, lettuce, cucumber and mayo.

Smoked salmon, cream cheese and scallion.

Escolar.

Soft shell crab, cucumber, green leaf and tobiko, top: spicy mayo and eel sauce.

Tuna, yellowtail and salmon roll baked with spicy kani, top: crunch, tobiko and eel sauce.

Spicy tuna, jalapeno and wasabi tobiko.

Spicy tuna, jalapeno, kaiware, cucumber and special spicy sauce.

Assorted fried veg and eel sauce.

2 tempura shrimp, avocado and cucumber wrapped in soy paper, top: spicy mayo and eel sauce.

Tempura shrimp, lettuce, cucumber and avocado, top: eel sauce.

Tempura shrimp, crabmeat, avocado and tobiko in marbled seaweed, top: eel sauce.

Salmon, crabmeat, avocado, tobiko and kaiware wrapped in slice of cucumber.

Tuna, crabmeat, avocado, tobiko and kaiware wrapped in slice of cucumber.

Yellowtail, crabmeat, avocado, tobiko and kaiware wrapped in slice of cucumber.

Spicy salmon, crabmeat and kaiware wrapped in cucumber.

Spicy tuna, crabmeat and kaiware wrapped in cucumber.

Tuna, salmon, white tuna, red snapper, kaiware and avocado wrapped in cucumber.

Tempura shrimps, cream cheese, peanut, yamagobo and avocado, top: tobiko, crunch, sriracha, spicy mayo and eel sauce.

Tuna, salmon, yellowtail, asparagus, cream cheese, yamagobo, green leaf and crab, top: tobiko and sauce on the side.

Tempura shrimps, spicy tuna, asparagus, avocado and tobiko wrapped in soy paper, top: spicy sriracha and eel sauce.

Tempura shrimp, cream cheese and crabmeat roll, top: eel and eel sauce.

California roll inside, top: tuna, salmon, yellowtail and avocado.

2 tempura shrimp, asparagus and cream cheese wrapped in soy paper, top: spicy mayo and eel sauce.

Eel and cucumber roll, top: avocado, tobiko and eel sauce.

Spicy tuna, spicy salmon and crunch inside, top: tuna and salmon.

Tuna, salmon and yellowtail inside, top: crab salad and tobiko.

Shrimp tempura, avocado and cucumber, top: tobiko, eel and eel sauce.

Tempura crabstick, avocado and chopped salmon, top: tempura flake and spicy mayo sauce.

Eel and avocado inside, top: tuna and eel sauce.

Spicy tuna, avocado and crunch, top: eel and eel sauce.

Baked California roll with salmon and lemon, top: crunch, tobiko and eel sauce.

Tempura shrimp, cucumber and avocado, top: tuna, tobiko, spicy mayo and eel sauce.

Spicy tuna inside, top: tuna, eel, salmon, white fish and avocado with spicy mayo and eel sauce.

Octopus, kaiware and cucumber, top: tobiko, crunch and spicy mayo.

Spicy tuna and avocado, top: fresh tuna and spicy sriracha sauce.

Spicy tuna ans avocado, top: fresh tuna and spicy sriracha sauce.

Shrimp tempura and mango inside, top: crab salad and tobiko.

Spicy tuna, tempura shrimp ans avocado inside, top: black tobiko and chili sauce.

Eel, cream cheese and scallion, top: smoked salmon, tobiko and eel sauce.

Tuna, yellowtail and avocado, top: spicy mayo, tobiko and crab salad.

Spicy yellowtail, crunch, cucumber and jalapeno, top: spicy tuna, crunch and tobiko.

Spicy tuna and jalapeno inside, top: yellowtail, tobiko and spicy mayo.

Eel, cucumber and avocado, top: eel and eel sauce.

Shrimp tempura and yamagobo, top: crunch and eel sauce.

Spicy crunch tuna and avocado inside, top: crab salad, tobiko and sriracha sauce.

Spicy crunch salmon inside, top: salmon, lemon, tobiko and wasabi sauce.

Spicy tuna, jalapeno and mango, top: kiwi and mango sauce.

Spicy salmon, spicy tuna and cucumber and kaiware, top: green tobiko and wasabi sauce.

Tempura chicken and spicy mayo inside, top: kiwi, kiwi and mango sauce.

Scallop, avocado, cucumber and kaiware, top: spicy sauce.

Eel, avocado, cucumber and bell pepper, top: mango and eel sauce.

Shrimp tempura, green leaf and cucumber wrapped in soy paper, top: kiwi, mango and kiwi sauce.

Sweet potato tempura inside soy paper, top: mango, mango and kiwi sauce.

Mango, green leaf, asparagus and cucumber inside soy paper, top: kiwi, mango and kiwi sauce.

Cucumber, salmon skin, kal ware. Top: crab salad, spicy mayo tobiko.

Spicy salmon with cucumber inside, topped with lobster tempura with spicy mayo and tobiko

Crab salad with cream cheese and cucumber topped with shrimp tempura with spicy mayo and eel sauce

2 shrimp tempura with avocado and cucumber wrapped with soypaper, topped with lobster salad and jalapeno with spicy mayo & chili sauce

Kobe beef with asparagus and cucumber wrapped with soy paper topped with eel sauce

Shrimp tempura with spicy tuna, mango, avocado, lettuce and wrapped with soypaper

Shrimp tempura with cream cheese and avocado topped with white tuna, eel sauce & tobiko

Shrimp tempura with mango inside topped with tuna, avocado, spicy mayo and tobiko

Salmon tempura with cream cheese, cucumber topped with spicy salmon & spicy mayo

Salmon with cream cheese and jalapeno topped with white tuna, avocado & spicy mayo, tobiko

Eel & crabmeat with cucumber topped with tuna, yellowtail & salmon, with wasabi & tobiko

Spicy tuna with cucumber & lettuce topped with seaweed salad and eel sauce

Crabmeat salad, avocado, cucumber, and shrimp tempura inside, topped with avocado and eel sauce

Shimp tempura, cucumber inside and spicy crabmeat salad on top, with eel sauce

Flavors: Taro, Mocha, Thai, Original and Brown Sugar

Chocolate or vanilla.

Green tea, red bean, mango or chocolate.