6 pieces. Home-made.

6 pieces. Home-made.

4 pieces.

Won tons folded, deep-fried, and crispy. served with sweet and sour sauce.

Jumbo prawns deep-fried served with sweet and sour sauce.

Meaty pork spareribs marinated in chinese barbecue sauce, then roasted.

6 pieces.

Tender dickens chopped with iceberg lettuce and crispy rice noodles with our special house dressing.

2 pieces.

3 pieces.

Squid dipped in a light batter and deep-fried served with a special house chili sauce.

Deep fried tofu served with special house and chili sauce.

Spicy. 8 pieces.

4 pieces.

4 pieces.

8 pieces.

Spicy.

Won ton, shrimp, chicken, and vegetables in chicken stock.

Shrimp, chicken, and vegetables with crispy rice to make a satisfying "sizzle".

Spicy.

A vegetarian's delight.

Minced chicken, creamed corn, and egg drop in a chicken broth.

Combination of prawns, scallops and squid.

Black mushroom, water chestnut, minced beef, green onions, cilantro and egg drop.

Rice stir-fried with shrimp, chicken, beef, eggs, carrots, peas and green onions.

Rice stir-fried with shrimp.

Rice stir-fried with chicken, eggs, peas, carrots and green onions.

Rice stir-fried with beef, eggs, peas, carrots and green onions.

Rice stir-fried with barbecued pork, eggs, peas, carrots and green onions.

Rice stir-fried with bean sprouts, peas, mushrooms, cabbage, carrots and green onions.

Per person.

Per person.

Rice stir-fried with BBQ pork and shrimp

Soft noodles pan-fried with shrimp, chicken, beef, cabbage, bean sprouts and green onions.

Pan-fried soft noodles with barbecued pork and vegetables.

Pan-fried soft noodles with shrimp and mixed vegetables.

Pan-fried soft noodles with tender chicken and mixed vegetables.

Pan-fried soft noodles with mixed vegetables.

Pan-fried rice noodles with shrimp and bbq pork in curry sauce.

An-fried soft fresh rice noodles with shrimp, bean sprouts, carrots and green onions.

Pan-fried soft fresh rice noodles with beef (chicken or bbq pork), bean sprouts, carrots and green onions.

Pan-fried soft fresh rice noodles with beef (chicken or bbq pork), bean sprouts, carrots and green onions.

Pan-fried soft fresh rice noodles with beef (chicken or bbq pork), bean sprouts, carrots and green onions.

Bean sprouts, cabbage, carrots, eggs, green onions, pan-fried in special brown sauce.

Shrimp pan-fried with bean sprout, cabbage, carrots, eggs, green onions in a special brown sauce.

Bbq pork, bean sprouts, cabbage, eggs, green onions, pan-fried in special brown sauce.

Chicken, beef and shrimp pan-fried with bean sprouts, cabbage, carrots and eggs in a special brown sauce.

Tender chicken, water chestnuts, bamboo shoots and celery in a special sauce with toasted cashew nut or almonds.

Tender chicken, water chestnuts, bamboo shoots and celery in a special sauce with toasted cashew nut or almonds.

Spicy.

Spicy.

White meat breast deep-fried covered with a fresh lemon sauce and served on the back of shredded lettuce.

With four pancakes.

Tender chicken pieces stir-fried with bell pepper, carrots, onions in black bean and garlic sauce.

Chicken breast fried to golden brown, toss-cooked with bell peppers, onions, carrots and pineapple with sweet and sour sauce.

Spicy.

Chicken sauteed with carrots, mushrooms, snow peas. broccoli and napa cabbage in light sauce.

Tender chicken pieces sauteed with sliced onions, scallions. fresh mushrooms in a light brown garlic sauce. served on a sizzling platter.

Spicy.

Chicken sauteed with broccoli and carrots in oyster sauce.

Served with 4 pancakes.

Tender chicken stir-fried with fresh garlic, green onions and onions in light sauce.

Tender chicken stir-fried with bell peppers, onions and carrots in a yellow curry sauce.

With four pancakes.

Tender pork deep-fried with bell peppers, onions, carrots, and pineapple in a sweet and sour sauce.

Spicy.

Tender boof slices stir-fried with onions and green onions in spicy hoisin sauce and garnished with deep-fried rice noodles.

Sliced beef sauteed with fresh broccoli and garlic in a light brown sauce.

Slices of beef sauteed with fresh mushrooms in rich oyster sauce.

Slices of beef sauteed with fresh green beans and onion in brown sauce.

Seasonal.

Spicy.

Slices of beef sauteed with sliced onions, scallions, and fresh mushrooms in a light brown garlic sauce. served on a sizzling platter.

Spicy.

Tender slices of lamb stir-fried with fresh green beans and onions in a light brown garlic sauce.

Tender beef slices sautéed with onions and soft tofu in brown garlic sauce.

Fresh prawns sauteed with water chestnut, bamboo shoots and celery in a special sauce with toasted cashew nuts or almonds.

Fresh prawns sauteed with water chestnut, bamboo shoots and celery in a special sauce with toasted cashew nuts or almonds.

Spicy.

Prawns sauteed with bell pepper, onions and carrots in black bean sauce.

Spicy.

Prawns sauteed with mixed fresh vegetables in a light garlic sauce.

Prawns battered and deep-fried with bell peppers, onions, carrots, and pineapple in a delicious sweet and sour sauce.

Spicy.

Prawns, chicken, beef toss-cooked with mixed fresh vegetables in a brown sauce.

Spicy.

Spicy.

Tender fresh scallops sauteed with mushrooms, carrots, snow peas and in a spicy garlic sauce.

Fresh fish fillets deep-fried and topped with sweet and sour sauce.

Spicy.

Spicy.

Fresh fish fillets stir-fried with fresh scallions and ginger.

Fresh fish fillets sautéed with bell pepper, onions and carrots in black beans sauce

With four pancakes.

Spicy.

Spicy.

Fresh celery, snow peas, mushrooms, broccoli, chinese cabbage and zucchini sauteed in a light sauce.

Spicy.

Black mushrooms sauteed with fresh broccoli oyster sauce.

Spicy.

Spicy.

Spicy.

Fresh fish fillets sauteed with bell pepper onions and carrots in black beans sauce

Spicy.

Spicy.

Priced per person. Egg rolls, soup of the day, sweet and sour pork, cashew nut chicken, fried rice or chow mein. For three: add Mongolian beef. For four: add sizzling chicken with fresh mushroom. For five: walnut prawns. For six: add house special eggplant.

Priced per person. Crab puffs, sizzling rice soup, lemon chicken, broccoli beef, fried rice or chow mein. For three: add kung pao prawns. For four: add black pepper beef steak on sizzling iron platter. For five: seafood clay pot. For six: add hot spicy fish.