The original baklava; ground pistachio or walnut center between layers and layers of buttery, flaky pastry infused with sweet syrup and rose water.

A traditional dessert made with rich pistachio filling sandwiched between delicious rose-infused stringy dough.

A baklava variety that consists of layered rectangular sheets of phyllo dough that are filled with chopped pistachios or cashews.

Unparalleled purity for the true pistachio or cashew lover. Perfectly roasted pistachios or cashews nestled in a roulade of crispy, golden threads of pastry.

Roasted hazelnuts covered with Lotus Biscoff cookies.

Roasted pecans covered with Lotus Biscoff cookies.

Roasted pecans covered with Oreo cookies.

Traditionally roasted pistachios.

Pecans covered in a berry and coconut coating. Price is per 1/2 pound.

Nutella, strawberry, banana, whipped cream and powdered sugar.

Vanilla creme, bananas, and burnt sugar.

Fresh berries, 4 fruit confiture, raspberry coulis and whipped cream.

Cinnamon sugar, dulce de Leche, banana and whipped cream.

Lotus biscoff butter, crushed LB Cookies and whipped cream.

Pistachio creme, white chocolate, rosewater sugar syrup and whipped cream.

Chocolate candies that can be topped and/or filled with a variety of flavors.

Six pieces of your favorite classic chocolate and candies made into sushi.