6 pieces of mildly spicy wings and drumsticks with sweet and savory fish sauce glaze. Topped with roasted sesame seeds and cilantro!

3 eggrolls with tender pull-apart chicken stewed in pho, with shitake mushroom, carrots, cabbage, and glass noodles. Hand rolled every morning.

Three family recipe hand rolled vegan egg rolls.

Crispy tempura shrimp! Try it with our sweet dipping sauce or spice it up with chili oil

Two rolls with braised pork belly, vermicelli noodles, shredded romaine and cucumber mix, mint, and carrots, served with peanut sauce. No substitutions at this time.

Two rolls with shrimp, vermicelli noodles, shredded romaine and cucumber mix, mint, and carrots, served with peanut sauce. No substitutions at this time. Gluten Free without peanut sauce.

Two rolls with fried tofu, vermicelli noodles, shredded romaine and cucumber mix, mint, and carrots, served with peanut sauce. No substitutions at this time. Gluten Free without Peanut Sauce

With your choice of protein & rice noodles. Garnished with cilantro, yellow & green onions. Served with side of bean sprouts, lime, Thai basil, & jalapeños. Gluten Free.

Our family recipe pho served with rice noodles, beef, meatballs, tendon, tripe and broth. Every bowl of pho comes garnished with cilantro, yellow & green onions on top. Served with sides of Thai basil, bean sprouts, lime, and jalapeños. Gluten Free.

Bún Bò Huế is a spicy Vietnamese noodle soup that is absolutely addictive and one of the best noodle soups in the world. The broth is a rich, aromatic broth, infused with lemongrass, chili, and savory spices. This noodle soup includes tender beef, hearty rice noodles, and fresh herbs.

Warm, toasted baguette with your choice of protein, pate, cucumber, pickled daikon-carrot, cilantro, served with pho broth dipping sauce. Vegan option available.

Create your own bowl with fresh ingredients. Choice of base/grain and choice of protein. Topped with sweet-charred corn, shredded romaine lettuce & cucumber mix, tomato, and pickled carrots & daikon. Garnished with cooked green onions, fried shallots, crushed peanuts. Served with your choice of dressing. Gluten free & Vegan options available.

Crispy roasted tots/breakfast potatoes loaded with choice of protein, chopped green onions, fried shallots, kimchi and house drizzle spicy mayo. Option to add fried egg on top. *Due to supply chain inventory, we may have to alternate between tots and breakfast potatoes.

A slightly smaller version of our regular Banh Mi! Perfect portion for a hot summer day. Warm, toasted baguette with your choice of protein, pate, cucumber, pickled daikon-carrot, cilantro, served with pho broth dipping sauce. Vegan option available.

Freshly squeezed organic navel oranges with lychee purée and topped with fresh thai basil leaves! The most refreshing juice for the summer!

Vegan and gluten-free! Made with coconut milk, organic coconut water, boba and fruit puree!

6.76 fl. oz. Ramune (ラムネ) is a Japanese carbonated soft drink. Watermelon flavor.

6.76 fl. oz. Ramune (ラムネ) is a Japanese carbonated soft drink. Melon flavor.

23.7 oz Smart Water Bottle

Our addicting beignet bites are drizzled with chocolate syrup, sweet milk, and powdered sugar.

8 oz of Taro Sago dessert. Decadently creamy and rich with taro chunks, it’s the perfect recipe for a cozy night in. It’s prepared using just six ingredients and the result is heavenly. The creamy dessert is loaded with pops of light tapioca pearls will leave you wanting more!

Vegan Pho broth with fried tofu, baby bok choy, rice noodles, cilantro, yellow and green onions Served with bean sprouts, lime, Thai basil, and jalapeños on the side.

Warm, toasted baguette with curry tofu, vegenaise, cucumber, pickled daikon-carrot, cilantro, served with vegan pho broth for dipping, or a side of rice chips.

Create your own bowl with fresh ingredients. Choice of base/grain and Coconut Curry Tofu. Topped with sweet-charred corn, shredded romaine lettuce & cucumber mix, tomato, and pickled carrots & daikon. Garnished with cooked green onions, fried shallots, crushed peanuts. Served with your choice of dressing.

Two rolls with fried tofu, vermicelli noodles, shredded romaine lettuce mix, mint, bean sprouts, cilantro, served with peanut sauce. No substitutions at this time.

Our addicting beignet bites are drizzled with a vegan chocolate syrup and powdered sugar.

8 oz of Taro Sago dessert. Decadently creamy and rich with taro chunks, it’s the perfect recipe for a cozy night in. It’s prepared using just six ingredients and the result is heavenly. The creamy dessert is loaded with pops of light tapioca pearls will leave you wanting more!