Puffed pastry. Choice of Beef or Chicken. Served with Ocho sauce.

Grill jumbo wings with choice of Jamaican Jerk or BBQ sauce.

Fried coconut shrimp. Served with Ocho pina colada sauce.

Fried Jamaican codfish with peppers, onions, and seasonings. Served with Ocho sauce.

Crispy fried, and topped with spinach, peppers. Served Ocho sauce.

Tender chicken stewed in a rich brown gravy.

Fresh seasoned curry chicken simmered on the bone in a light curry gravy.

Tender goat meat stewed with our rich curry gravy and fresh vegetables.

Tender beef brisket cooked in your choice of Ocho jerk or Ocho BBQ sauce.

Grilled with our Ocho Rios sauce.

Grilled with our Ocho Rios sauce.

Bone in chicken stewed in rich mango sauce with sweet peppers, onion, and island seasoning.

A traditional Jamaican stew. Oxtail simmered on the bone in a rich brown gravy.

A fresh twist on Jamaica’s National Dish, cooked with fresh tropical vegetables.

Ocho Jerk Chicken 4oz. grilled Tilapia Filet with Ocho BBQ sauce.

Jumbo sauteed with tri-color peppers and onions in a coconut curry shrimp.

2 Grilled 4oz. Salmon filets with Ocho BBQ and Ocho Jerk sauce.

Jamaican chicken and dumpling soup. Mixed with fresh vegetables.

Field greens with seasonal crispy vegetables. With Ocho Dressing.

Fried sweet plantains.

Steamed white rice.

Elbow pasta baked to a cheesy taste.

Cooked down with coconut milk and traditional Jamaican seasoning.

Mixed with fresh vegetables.

Collard greens, spinach, and callalo steamed in coconut milk.