12 freshly baked cheesebreads.

Per Pound - Choose up to three Gourmet table items and up to three meat options (Half Gourmet table items and half meat will be served). *Our to-go temperature is medium or well done as once being transported, the protein keeps cooking.

Per pound - Gourmet salad, choose up to three items.

10oz Picanha served with fried yucca, rice and beans

Per pound Meat - Choose up to three items Our to-go temperature is medium or well as once being transported, the protein keeps cooking.

Can - 350ml

NY Style cheesecake swirled with guava, caramel or strawberry sauce.

10oz Picanha served with fried yucca, rice and beans

4 Lamb chops served with Provence fries and garlic sautéed spinach.

Passion fruit sauce, served with rice and aspargus

10oz Chicken breast served with piccata sauce, rice and broccolini.

One beef rib with bone.

One beef rib with bone.

1 Beef Rib Bone, 1 lb Picanha, 1 lb Fraldinha, 0.5 lb Brazilian Sausage, 1 lb rice, 0.75 lb potato salad, 0.75 lb feijoada, 0.25 lb collard green, 0.25lb farofa

12 freshly baked cheesebreads.

Per Pound - Choose up to three Gourmet table items and up to three meat options (Half Gourmet table items and half meat will be served). *Our to-go temperature is medium or well done as once being transported, the protein keeps cooking.

Per pound - Gourmet salad, choose up to three items.

Per pound Meat - Choose up to three items Our to-go temperature is medium or well as once being transported, the protein keeps cooking.

3 brigadeiros topped with nutella, guava and dulce de leche.

Rich and creamy flan with caramel sauce

Creamy and light Key Lime Pie

Soaking sponge cake in three types of milk

Can - 350ml

Can - 350ml

Can - 350ml

8oz freshly grounded in house burger, cilantro mayo, bacon jam, mozzarella, spring mix in a brioche served with fried Yucca