(5 pieces) Fried Chicken or Vegetable dumpling with lotus root and ginger (steamed or pan fried)

Fried wontons stuffed with cream cheese and herbs served with plum sauce

prepared with lemongrass, kaffir lime leaves, garlic, and Thai basil in white wine broth served with a side of Thai-style spicy dipping sauce

Marinated with our special blend of herbs and spices in coconut milk, grilled on skewers, served with peanut sauce and cucumber sauce

Organic lettuce leaves, carrots, cucumber, pea shoots, wrapped in rice paper, served with peanut sauce and plum sauce

Steamed dumplings stuffed with carrots, green onion, served with house-made dipping sauce

Marinated BBQ pork with our special blend of herbs, grilled on skewers, served with Tamarind sauce

Fried rolls stuffed with glass noodles, celery, cabbage, carrots. Served with a side of plum sauce.

Flat rice noodles sautéed with egg, carrots, fresh garlic, and Chinese broccoli in sweet soy sauce

Glass noodles sautéed with egg, carrots, tomatoes, onions, cabbage, and green onions

Flat rice noodles sautéed with white onions, bean sprouts, bell peppers, and basil leaves in chili garlic sauce

Thin zucchini noodles sautéed in our Phad Thai sauce, egg, bean sprouts, scallions, and cilantro, served with chickpeas

Prepared with Thin rice noodles sautéed in our Phad Thai sauce with egg, bean sprouts, scallions, and cilantro, served with crushed peanuts

Glass noodles with tomato, onion, celery, minced chicken and shrimp seasoned with spicy lime dressing

Thai style Tuna salad with green and red onion, quinoa, mint leaves seasoned with Thai chilies and lime, served with lettuce leaves

Shredded green papaya, carrots, green beans, tomatoes, and shrimp seasoned with Thai Chili , lime juice, palm sugar, garlic, peanuts and fish sauce

The most loved Thai country style salad, with lime dressing, red and green onions, roasted rice powder, and mint leaves served with your choice of protein

Ground chicken, red onion, ginger, Quinoa & Chickpea with lime dressing

spring mix salad, boiled egg, crispy tofu served with peanut dressing

Sliced cucumber and spring onion topped with cilantro in sweet vinegar sauce

Green curry prepared with coconut milk, salmon, avocado, green beans, bamboo shoots, eggplants,zucchini, bell peppers, and Thai basil

Fried wild red snapper fillet, green apple, red onion, tomato topped with Thai sweet chili lime sauce

Your choice of lightly breaded tofu (Organic Tofu) or cauliflower with sweet tamarind sauce, topped with fried shallots , and served with steamed broccoli

A popular southern Thailand dish of slowly braised with beef in a rich mild spicy sauce with carrots, potatoes ,chickpeas and onions, served with a side of cucumbers salad

slowly braised chicken thigh in yellow curry sauce or Salmon Steak over yellow curry sauce, topped with tossed shallots and green onions served with a side of cucumber salad

Lightly batter and fried soft shell crabs with our special blends of herbs, crab meat, egg, celery, carrots, onions, peppers, and curry powder

Stir-fried with onions, bell peppers, and basil in chili garlic sauce

Stir-fried with curry powder, egg, peas & carrots, and onions, served with a side of cucumber relish

Stir-fried with pineapples, cashew nuts, egg, raisin, and green onions

Stir-fried with egg, tomatoes, Chinese broccoli, white and green onions

Thai sour and savory soup with onion, mushroom, tomatoes, green onions and cilantro

Light & healthy vegetable broth with mixed vegetables

Thai coconut milk soup with Galanga (wild ginger), lemongrass, kaffir lime leaves, lime, cabbage, mushroom topped with cilantro and green onions

Stir-fried broccoli (can be substituted for Chinese broccoli), carrots, and fresh garlic

Stir-fried Chinese eggplants, chili paste, bell peppers, white onion, carrots, and Thai basil

Stir-fried Cauliflower with light sauce with carrots, onion, bell peppers, and cashew nuts

Roasted Japanese pumpkin sautéed with sweet basil, and egg

Assorted vegetables including cabbage, cauliflower, carrots, zucchini, celery, broccoli, and green beans prepared with your choice of sauce

Fresh ginger sautéed with green onions, bell pepper, carrot, garlic, and mushrooms

Minced chicken, or beef, stir-fried with Thai basil leaves, bell peppers,thai chili and ogarlic, served with a fried egg and a side of thai style chili fish sauce

Stir-fried green chili, carrots, mushrooms, onions, bell peppers, and Thai basil

Prepared with coconut milk, green beans, bamboo, pumpkin, bell peppers, and Thai basil

Prepared with coconut milk, pineapples, broccoli, carrots, and bell peppers

Prepared with coconut milk, potatoes, onions, carrots, and bell peppers

Prepared with coconut milk, bamboo shoots, eggplants, peas & carrots, bell peppers, and Thai basil

Prepared with coconut milk, kaffir lime leaves, green bean, bell peppers, and Thai basil

Broccoli, Cabbage, Carrot, Cauliflower, Green Bean, and Zucchini

Special

Minute Maid Lemonade

Sweetened coconut milk flavors sticky rice, which is then served with fresh mango (seasonal)

Thailand's most famous ice cream (Dairy-free)

Soft and slightly chewy pumpkin balls cooked in sweetened coconut milk, served warm