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Aung MayLiKa (1st street)

4.6 (221)$$Burmese restaurant

333 1st St, Benicia, CA 94510

Aung MayLiKa (1st street)

333 1st St, Benicia, CA 94510

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Menu
Beverages
House Burmese Milk Tea
$5.00
Fresh Young Coconut
$7.00
Flavored Iced Tea
$5.00
Lemon, mango, peach, pineapple, and strawberry.
Mighty Leaf Hot Tea
$3.00
Cucumber Minted Lemonade
$6.00
Ginger Lemonade
$6.00
Fresh boiled ginger water with lemonade
Ginger Peach Tea
$6.00
Fresh boiled ginger water with peach tea
Unsweetened Tea
$3.00
Sparkling Soda
$3.00
Lemon, mango, peach, pineapple and strawberry.
Honey Mint Soda
$6.00
Honey with fresh crushed mints
House Ginger Cinnamon Tea (HOT)
$6.00
House made tea with fresh ginger and cinnamon.
Date Night Matcha
$8.00
lavender, matcha, club soda
Mango Matcha Latte
$9.00
Strawberry Matcha Latte
$9.00
Burmese Iced Coffee
$8.00
Ice Blended Burmese coffee with whipped cream
Lavender Lemonade
$5.00
Strawberry Lemon Fizz
$7.00
fresh strawberry, strawberry puree, lemon, soda
Iced Matcha Latte
$8.00
Shirley Temple
$5.00
Mother's Day Special
Creme Fraiche Samosa
$18.00
Crispy pastry filled with a savory mix of potatoes, peas and Burmese spices; topped with rich Organic Creme Fraiche and a sprinkle of Tobiko for a touch of Oceanic Flavor.
Tea Leaf Devil Egg With Tobiko
$15.00
A classic deviled egg: Crafted with the traditional tea leaf dressing and topped with a touch of tobiko
Burmese Traditional Tofu Salad
$14.00
Chopped fried tofu tossed with onions, cilantros, bean powder, chili flakes, fish sauce; a flavorful tamarind sauce and a hint of paprika oil.
Volcano Fire Pork Ribs
$32.00
Slow cooked Tender Pork ribs with sweet, sour and spicy flavor sauce: A mixture of green onions, cilantros, red onions, garlic, ginger, lemongrass, green chili and palm sugar.
Tobiko Crab Fried Rice
$28.00
Wok Stir-fried Jasmine rice with onions, green onions, tobiko and succulent crab meat.
Honey Beef
$20.00
Fried Breaded beef with. honey soy sauce. Sliced crispy beef, yet tender and sweet.
Chef's Special Menu
Coconut Shrimp Soup
$20.00
Creamy coconut soup with shrimps, carrots, cabbage, broccoli, fresh onions, cilantros, fried wonton skins.
Crispy Vegetarian Egg Roll (4pcs)
$10.00
Eggroll wrappers filled with cabbage, carrots, mushrooms and clear noodle.
Butter Noodle With Crab
$26.00
Egg noodle, butter, garlic and oyster sauce, crab meat
Butter Noodle With Shrimp
$21.00
Egg noodle, butter, garlic and oyster sauce
Butter Noodle With Chicken
$19.00
egg noodle with butter, garlic, parsley and hoisin sauce
Burmese Poutine
$12.00
French Fries with coconut chicken curry and topped with cheese.
Black Pepper Clams (2lb)
$28.00
2 lb of clams stir-fried with onions, green onions, carrots, soy sauce and black peppers.
Butter Noodle Plain
$16.00
Egg noodles with butter, garlic, parsley and hoisin sauce.
Burmese Style Masala Beef
$17.99
Masala powder, yogurt, paprika, ginger and garlic
Ginger Chilean Sea Bass
$29.99
Wild Caught Chilean Sea Bass with ginger, sesame oil and soy sauce. (may contain some bone)
Appetizers
Skillet Shrimp
$13.00
Shrimps tossed with lime juice, garlic, ginger, dried chili and served with hot plate.
Samosas
$10.00
Vegetarian. Wheat flour wrap with potatoes and peas mixed with Burmese spices. (4 pcs)
Salt & Pepper
$11.00
Breaded choice of chicken or calamari stir-fried with salt, white peppers, green onions, jalape�os, crushed fried garlic.
Lettuce Wrap
$11.00
Sliced water chestnut, radish, green onions, mushrooms, and carrots with side lettuce and hoisin sauce. (Gluten-Free Option)
Chicken Keema Paratha
$11.00
Marinated chicken with diced onions and masala powder stuffed within the paratha
Burmese Chicken Wings
$10.00
Gluten-Free. Deep-fried chicken wings with green onions, bell peppers, onions and paprika. (Gluten Free)
Shrimp Blanket
$11.00
Deep-fried marinated shrimp with garlic and cilantro. (7 pcs)
Paratha With Side Curry
$11.00
Pan-fried bread with your choice of side curry
Burmese Crispy Pork Belly
$10.00
Marinated deep fried pork belly. (Not Gluten Free)
Homemade Yellow Bean Tofu
$10.00
Our homemade roasted yellowfins bean tofu is crispy on the outside and soft on the inside which serves with tamarind sauce.
Wings & Fries
$10.00
Gluten Free
Salads
Tea Leaf Salad
$14.00
Vegan. Vegetarian. Gluten-Free. Burmese fermented tea leaves with peanuts, sesame seeds, sunflower seeds, garlic chips, fried yellow beans, tomatoes, jalapeños with romaine lettuce
Chicken Salad
$14.00
Gluten-Free. chicken with romaine lettuce, garlic chips, fresh onions, fried onions, tomatoes, jalapeño, cilantro, fried garlic, sesame seeds, lemon and house chili sauce.
Burmese Style Papaya Salad
$13.00
Vegan. Vegetarian. Gluten-Free. Freshly prepared fresh papaya, cabbage, onions and cilantro tossed with homemade sweet sauce
Rainbow Salad
$15.00
Vegan. Vegetarian. Gluten-Free. 3 types of noodles with potatoes, papaya, jalapeños, tomatoes, cabbage, rice, garlic chips, fried onions, fresh onions, tamarind juice and house chili sauce. (Gluten-Free option/Vegan Option)
Tea Leaf Rice Salad
$14.00
Vegan. Vegetarian. Gluten-Free. Want a dish that comes with rice? Tea Leaf Rice Salad will fulfill your taste buds! Fermented tea leaf paste mixed with jasmine rice, peanuts, sunflower seeds, sesame seeds and garlic chips served with tomatoes, jalenpeno and cucumbers.
Burmese Pickled Ginger Salad
$14.00
Vegan. Vegetarian. Gluten-Free. Pickled Ginger with cabbage, fried garlic, sesame seeds, peanuts, yellow beans, tomatoes and jalapeños.
Traditional Tomatoes Salad
$13.00
Sliced tomatoes tossed with fresh onions, cilantros, crushed peanuts, shrimp powder, chopped red chili ad fried onions.
Traditional Shrimp Salad
$14.00
Chopped steam shrimp tossed with fresh onions, cilantros, lemon, chopped red chili and garlic oil.
Soup
Samosas Soup
$14.00
Vegetarian. Sour samosa soup with cabbage, onion, falafel and samosas
Catfish Chowder
$14.00
Gluten-Free. Thin rice noodles served with fried yellow bean, fried onions, cilantro, hard-boiled egg in pure catfish soup
Coconut Noodle Soup
$14.00
Creamy coconut milk soup served with chicken, egg noodles, hard-boiled egg, cilantros, fresh red onions and wonton chips.
Noodle
Golden Noodle Salad
$14.00
Rice noodles served with coconut curry chicken, fresh onions, fried onion, boiled egg and cilantro, crushed chili flakes
Garlic Noodle
$13.00
Flat egg noodles served with garlic, soy sauce, topped with cucumber, fresh onions and green onion
Spicy Noodle
$16.00
Spicy, Gluten-Free. Rice noodles with red bell peppers, mushrooms, bean sprouts, onions, pea shoot, scrambled egg, garnished with crushed peanuts, cabbages, and lemon wedge
Entrées
Basil Chili Beef
$18.00
wok stir-fried beef served with special soy sauce, cooking vinegar and basil
Black Pepper Beef
$18.00
Wok-stir fried with beef, carrots, onions, green onions, ginger, garlic, soy sauce and black pepper. (gluten free option).
Pumpkin
$16.00
Slowly cooked pumpkin spiced with a touch of turmeric powder, garlic, onions, ginger in the stew style. Gluten Free
MayLiKa's Lemongrass
$16.00
Wok stir-fried with lemongrass, snap peas, garlic, soy sauce, red bell pepper, finished with basil
Mango
$16.00
Wok stir-fried with Mango Puree, basil and onions
MayLiKa's Shrimp
$19.00
Wok stir-fried shrimp with onions and special house sauce
Traditional Red Curry
$16.00
Gluten-Free. House special sauce with garlic, ginger, and red chili in traditional curry
MayLiKa's Fiery
$16.00
Wok stir-fried with tofu, red bell peppers, garlic, chili, string beans and soy sauce
Burmese Style Chicken Biryani
$18.00
Gluten-Free. Spicy. Influenced by Indian culture and perfectly spiced with ginger, garlic and onions, this Chicken Biryani will serve as a dish that you will need for your meal.
Honey Walnut Shrimp
$19.00
Thinly breaded shrimp tossed with lemon juice, condensed milk, mayonnaise and walnut. (Gluten Free)
MayLiKa's Swai
$19.00
Wok stir-fried white fish fillet with onions, jalapeño, soy sauce, vinegar, cooking wine and special house sauce
Minted Chicken
$17.00
Minced chicken breast stir-fried with green onions, soy sauce and mint
Sesame Chicken
$16.00
Breaded deep-fried chicken tossed with house special honey soy sauce topped with sesame and green onions
Crispy Chicken
$16.00
Breaded bite-sized chicken tossed with garlic and sweet chili sauce
Shrimp Eggplant
$19.00
Wok stir-fried eggplant and shrimp with soy sauce, garlic, and ginger
Tender Pork
$16.00
Tender sliced pork stir-fried with garlic, onions, red bell peppers, and green onions
Honey Chicken Wings
$16.00
Breaded Chicken Wings tossed with homemade honey soy sauce, and garlic.
Tilapia Whole Fish
$20.00
Deep-fried whole tilapia whole fish with bell peppers, onions, green onions with choice of Garlic sauce, honey soy sauce, house special soy sauce or lemongrass sauce
Coconut Swai
$19.00
Marinated white fish fillet with coconut milk, mango purée, ginger and garlic.
Coconut Shrimp
$19.00
Wok stir-fried shrimp with onions, coconut milk.
Sweet Chili Whole Fish
$22.00
Deep Fried whole tilapia whole fish with Sweet chili sauce and topped with Mango Slaw (Fresh Mango, onions, tomatoes).
Coconut Salmon
$20.00
Gluten Free Option. Marinated salmon with lemongrass, snap peas, garlic, soy sauce, red bell peppers and finished with basil.
Lemongrass Salmon
$20.00
Gluten Free Option. Marinated salmon with lemongrass, snap peas, garlic, soy sauce, red bell peppers and finished with basil.
Kebat
$16.00
Gluten Free. wok stir-fried with tomatoes, onions, masala, paprika, and tamarind sauce.
Vegetarian Entrées
Veggie Curry
$14.00
Vegan. Vegetarian. Gluten-Free. Spicy. Mixed of assorted vegetables in a traditional red curry
Eggplant Garlic
$14.00
Vegan. Vegetarian. Wok stir-fried eggplants with garlic, ginger, soy sauce, vinegar, and cooking white wine.
Mango Tofu
$14.00
Vegetarian, Vegan. Stir-fried Tofu with pure mango, basil and onions
Veggie Kebat
$14.00
Vegan. Vegetarian. Gluten-Free. Wok stir-fried with tomatoes, onions, masala, paprika, tamarind with assorted veggies
Maylika's Fiery Tofu
$14.00
Vegan. Vegetarian. Wok stir-fried with tofu, red bell peppers, garlic, chili, ginger, string beans and soy sauce
Sesame Tofu
$16.00
Vegan. Vegetarian. Thinly breaded soft tofu with special honey soy sauce and topped with sesame seeds.
Egg Potatoes Curry
$14.00
Vegetarian. Gluten-Free. Medium deep-fried egg and okra in traditional red curry.
Pea Shoots
$16.00
Vegan. Vegetarian. Gluten-Free. Simply stir-fried pea shoots with garlic and cooking white wine
String Beans
$14.00
Vegetarian, Vegan. Stir-fried string beans with garlic and ginger with house sweet chili sauce
Broccoli Garlic
$13.00
Vegan. Vegetarian. Gluten-Free. stir-fried broccoli with garlic and cooking white wine
Lemongrass Tofu
$14.00
Vegan. Vegetarian. Wok Stir-fried with lemongrass, snap peas, garlic, soy sauce and bell peppers
Garlic Mixed Vegetables
$15.00
Simply stir-fried carrots with snap peas, mushrooms, broccoli, string beans, garlic and ginger
Pumpkin Veggies
$15.00
Vegan. Vegetarian. Gluten Free. Slowly cooked pumpkin spiced with a touch of tumeric powder, assorted veggies, tofu, garlic, onions, ginger in the stew style.
Sweet Chili Tofu
$16.00
Deep fried soft tofu topped with sweet chili sauce and fresh mango slaw ( mango, onions, cilantros, tomatoes, cabbage)
House Fried Rice and Fried Noodle
House Fried Rice
$11.00
Gluten-Free. Stir-fried rice with eggs, string beans, onions, bell peppers
House Fried Noodle (Chow Mein)
$15.00
Egg Noodles with red bell peppers, bean sprouts, onions, pea shoot, scrambled egg, cannot be gluten-free or vegan.
Desserts
House Dessert
$10.00
Paratha with sliced oranges topped with condensed milk and ice cream
Sweet Sticky Rice
$8.00
Black Sticky rice topped with condensed milk, sliced oranges with a scoop of ice cream of your choice.
Fried Bananna
$9.00
Deep-fried wrap with jack-fruit, banana and chocolate with ice cream
Ice Cream
$6.00
2 scoops of ice cream
Street Mango Sago
$10.00
coconut milk, mango puree with Sago. (gluten Free)
Sides
Jasmine Rice
$2.50
Coconut Rice
$3.00
Garlic Noodle
$9.00
Flat egg noodles tossed with crushed fried garlic, homemade soy sauce, garlic oil, garnished with cucumbers and green onions, fried garlic, and served with house tamarind sauce with fresh onions with a choice of bbq pork, tofu, chicken, duck or shrimp.
Brown Rice
$2.50
Biryani Rice
$3.00
Paratha
$8.00
Catering-Appetizer
Catering -Burmese Chicken Wings
$50.00
Deep-fried chicken wings with onions, bell peppers, green onions, and paprika.
Catering-Lettuce Wrap
$55.00
Sliced Water chestnut, radish, mushrooms, bell peppers, carrots, the side of Romain Lettuce and hoisine sauce. Choice of Chicken, tofu or shrimp.
Catering - Salt & Peppers
$50.00
Breaded choice of chicken or calamari with salt, white peppers, green onions, jalapeño, crushed fried garlic.
Catering - Samosa
$45.00
Egg flour wraps filling with mixed of potatoes, peas and burmese spices, served with special house tamarind sauce.
Catering-Salads
Catering-Tea Leaf Salad
$65.00
Imported Burmese Fermented Tea leaves come with the choice of Romain lettuce or cabbage, tomatoes, jalapenos, peanut, sunflower seeds, sesame seeds, fried yellow beans, garlic chips.
Catering-Rainbow Salad
$65.00
Rice noodle, egg noodle, vermicelli noodle, potatoes, tofu, papaya, cilantros, fried onions, fresh onions, garlic chips, cucumbers, rice, bean powder, crushed chili flakes, house tamarind sauce and homemade paprika oil.
Catering- Burmese Style Chicken Salad
$65.00
Chopped fried chicken served with romaine lettuce, fried garlic, cucumber, fresh onions, fried onions, cilantros, fried garlic, sesame seeds, lemon and house tamarind sauce.
Catering- Burmese Style Papaya Salad
$60.00
Gluten Free. Shredded fresh green papaya tossed with cabbage, fresh onions, cilantros, fried onions, bean powder, chili flakes, lemon, house tamarind sauce and paprika oil
Catering-Ginger Salad
$65.00
Traditional burmese pickled gingers tossed with cabbage, tomatoes, jalapenos, peanuts, sunflower seeds, sesame seeds, fried yellow beans, garlic chips and splash of lemons.
Catering-Noodles & Fried Rice
Catering-Spicy Noodles
$65.00
Stir-fried Rice noodles with red bell peppers, lettuce, onions, mushrooms, egg, garnished with crushed peanuts, cabbages and lemon wedge.
Catering-Burmese Fried Rice
$50.00
Stir-freid jasmine rice or brown rice with eggs, string beans, onions, bell peppers and topped with fried onions.
Catering -Golden Noodle Salad
$65.00
Round Rice noodles served with coconut chicken curry, fresh onions, fried onions, cilantros, hard-boiled egg, fried wonton, crushed chili and lemon wedge
Catering-Garlic Noodle
$55.00
Choice of Rice noodle or flat egg noodles comes with fried garlic, homemade soy sauce topped with cucumber, green onions and fresh onions. (Gluten free & Vegan options)
Catering-Butter Noodle
$70.00
Wok stir-fried egg noodle with butter, garlic, parsley and hoisine sauce.
Catering-Chicken Entrees
Catering-Lemongrass Chicken
$65.00
Wok stir-fried chicken with lemongrass puree, fresh lemongrass, snap peas, garlic, soy sauce, basil laves and red bell peppers.
Catering-Minced Chicken
$65.00
Stir-fried minced chicken breast with green onions. soy sauce, mint and cilantros.
Catering-Chicken Kebat
$65.00
Wok Stir-fried chicken with tomatoes, onions, masala, paprika, lemon and tamarind sauce. (Gluten Free)
Catering-Pumpkin Chicken
$65.00
Slowly cooked pumpkin stew with a touch of turmeric powder, garlic, ginger and onions with chicken.
Catering-Fiery Chicken
$65.00
Wok stir-fried chicken with firm tofu, red bell peppers, garlic, strings beans, soy sauce.
Catering- Mango Chicken
$65.00
Wok stir-fried chicken with mango puree, fresh mango, basil and onions with chicken
Catering-Burmese Tradition Chicken Curry
$65.00
Gluten Free. Red curry based of garlic, ginger, masala, paprika and onions with chicken.
Catering-Sesame Chicken
$65.00
Breaded deep-fried stripped chicken tossed with house special honey sauce, topped with sesame seeds and comes with some sliced oranges.
Catering-Pork Entrees
Catering-Fiery Pork
$70.00
Wok stir-fried with pork, firm tofu, red bell peppers, string beans, garlic, soy sauce.
Catering-Pumpkin Pork
$70.00
Slowly cooked pumpkin stews with pork, a touch of turmeric powder, garlic, ginger and onions. Gluten free
Catering-Traditional Pork Curry
$70.00
Red curry based of garlic, ginger, masala, paprika and onions, potatoes with pork.
Catering-Tender Pork
$70.00
Stir-fried pork with red bell peppers, green onions and soy sauce.
Catering-Lemongrass Pork
$70.00
Wok stir-fried with pork, lemongrass puree, fresh lemongrass, snap peas, bell peppers, garlic, soy sauce and ginger.
Catering-Beef/Lamb Entrees
Catering-Lamb Curry
$75.00
Red curry based of garlic, ginger, masala, paprika and onions with lamb
Catering-Basil Chili Beef
$75.00
Wok stir-fried with beef, soy sauce, onions, cooking white wine and basil
Catering-Beef Kebat
$75.00
Wok stir-fried beef with tomatoes, onions, masala, paprika, tamarind sauce.
Catering-Burmese Style Masala Beef
$85.00
Slow cooked beef stew marinated with yogurts, garlic, ginger, masala, paprika and onions.
Catering-Fiery Beef
$75.00
Wok stir-fried with beef with firm tofu, red bell peppers, string beans, garlic and soy sauce.
Catering-Black Peppers Beef
$75.00
Wok stir-fried beef with black peppers, carrots, green onions, soy sauce.
Catering-Seafoods Entrees
Catering- Pumpkin Shrimp
$85.00
Slowly cooked pumpkin stew with shrimp, garlic, ginger and onions.
Catering-Fiery Shrimp
$85.00
Wok stir-fried shrimp with firm tofu, string beans, red bell peppers, garlic, soy sauce.
Catering-MayLiKa's Shrimp
$90.00
Wok stir-fried shrimp with onions, jalapenos and house special sauce.
Catering-Shrimp Eggplant
$80.00
Wok stir-fried eggplant and shrimp with house special soy sauce, garlic, ginger and topped with green onions,
Catering-Mango Shrimp
$85.00
Wok stir-fired shrimp with mango puree, fresh mango, onions, basils.
Catering-Chili Swai
$85.00
Wok stir-fried white fish fillet with onions, basils and soy sauce.
Catering-Mango Swai
$85.00
Wok stir-fried with mango puree, fresh mango, basil and onions with white fish fillet.
Catering-Broccoli Garlic
$55.00
Wok stir-fried broccoli with garlic and cooking white wine. Gluten Free
Catering-Shrimp Kebat
$85.00
Wok stir-fried shrimp with tomatoes, onions, masala, paprika and tamarind sauce.
Catering-Coconut Salmon
$90.00
Wok stir-fried marinated salmon with onions, coconut milk, mango puree, basils.
Catering-Lemongrass Salmon
$90.00
Wok stir-fried marinated salmon with lemongrass puree, fresh lemongrass, snap peas, garlic, soy sauce, red bell peppers, and basil.
Catering-Burmese Traditional Shrimp Curry
$85.00
Red curry based of onions, garlic, ginger, masala, paprika, cilantros and shrimp.
Catering-Vegetables Entrees
Catering-Burmese Traditional Veggie Curry
$60.00
Red onions based curry with cabbage, carrots, eggplant, string beans, broccoli, firm tofu, garlic, masala, lemongrass, tomatoes, paprika, bay leaves and turmeric.
Catering-Veggie Kebat
$60.00
Wok stir-fried with tomatoes, cabbage, onions, carrots, string beans, broccoli, firm tofu, masala, paprika, tamarind juice and lemon wedge.
Catering-MayLiKa's Fiery Tofu
$60.00
Wok-stir fried firm tofu with red bell peppers, garlic, ginger, string beans, and house soy sauce.
Catering-Eggplant Garlic
$60.00
Wok stir-fried eggplant with garlic, ginger, house soy sauce, and cooking vinegar.
Catering-Mango Tofu
$60.00
Wok stir-fried firm tofu with mango puree, fresh mango, basil and onions
Catering-String Beans
$60.00
Stir-fried string beans with garlic, ginger, chili with house special soy sauce.
Catering-Lemongrass Tofu
$60.00
Wok stir-fried firm tofu with lemongrass puree, fresh lemongrass, snap peas, garlic, soy sauce, basil and red bell peppers
Catering-Pea Shoots
$75.00
Simply stir-fried pea shoots with garlic and cooking white wine.
Catering-Sides
Catering-Coconut Rice
$35.00
Catering-Jasmine Rice
$20.00
Catering-Biryani Rice
$35.00
Catering-Brown Rice
$20.00

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