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Burma Bay Cafe

4.5 (73)$Burmese restaurant

47966 Warm Springs Blvd, Fremont, CA 94539

Burma Bay Cafe

47966 Warm Springs Blvd, Fremont, CA 94539

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Menu
Appetizers
Deep Fried Lotus Root
$13.00
With chili and seaweed aioli.
Fried Tofu
$11.00
Deep fried soft tofu served with a sweet and sour chili sauce.
Palata
$12.00
A flaky layered flatbread bread with choice of curry:
Samosa ( Vegan)
$12.00
Hand-made wheat-flour wraps fried and filled with potatoes ,onions, and spices. Served with our special house sauce.
Yellow Tofu
$11.00
Yellow pea powder, wheat starch, water , salt and sugar.
Samosa X5
$15.00
Samosa X6
$18.00
Salt & Pepper
Salt & Pepper Chicken
$12.00
Choice of the following, deep-fried with scallions, jalapenos, white pepper and five spice, served with a sweet and sour chili sauce
Salt & Pepper Swai
$12.00
Salt & Pepper Calamari
$12.00
Salt & Pepper Shrimp
$14.00
Lettuce Wrap
Lettuce Wrap Tofu
$12.00
Romaine lettuce wraps with tofu ,carrots, green bell peppers,mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce.
Lettuce Wrap Chicken
$13.00
Romaine lettuce wraps with chicken ,carrots, green bell peppers,mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce.
Lettuce Wrap Shrimp
$15.00
Romaine lettuce wraps with shrimp ,carrots, green bell peppers,mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce.
Salads
Tea Leaf Salad (GF) (V)
$15.00
A mix of Burmese fermented tea leaves , fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapenos and lemon on a bed of romaine lettuce and cabbage. ( Vegan )
Ginger Salad (GF) (V)
$13.00
Pickled ginger with fried garlic, yellow peas, yellow pea powder, peanuts, sesame seeds, sunflower seeds, jalapenos and lemon on a bed of romaine lettuce and cabbage. ( Vegan )
Mango Salad (GF) (V)
$13.00
Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow pea powder and fried onions ,onion oil on a bed of romaine lettuce and cabbage. ( Vegan )
Burmese Rainbow Salad
$14.00
Egg noodles, two types of rice noodles, vermicelli noodle, red onions , cucumber, cabbage potatoes, jasmine rice, cilantro, green papaya, jalapenos, tofu, fried onions, fried garlic, fried wontons, yellow pea powder, tamarind sauce and a splash of samos soup on a bed of cabbage. ( Vegan and gluten free option available )
Samosa Salad
$14.00
Samosas with red onion, cilantro, cucumber, jalapenos, mint , sesame seeds, fried garlic, fried onions, yellow pea powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce and cabbage.
Burmese Chicken Salad
$15.00
Bite-sized fried chicken with red onions, cucumber, yellow pea powder, cabbage, cilantro, fried wontons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce and cabbage. ( Gluten free optioon available )
Tea Leaf Dressing Small
$6.00
Tea Leaf Dressing Large
$20.00
Nut Mix
$5.00
Soups
Moh Hin Gha( Pureed Catfish Chowder)
$13.00
Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, black pepper, and rice noodles.
Samosa Soup
$14.00
Samosa and falafel with potatoes, chickpeas, mint, cabbage, jalapenos, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili.
Ohno Khao Swe
$14.00
A rich and creamy bisque with egg noodles, served with chicken, onion, turmeric powder, paprika and garnished with onions, cilantro and lemon. ( Vegetarian , vegan and gluten free option available)
Noodles
Burmese Garlic Noodles
$12.00
Flat egg noodles tossed with with fried garlic, scallion, cucumbers, garlic oil and special garlic noodles sauce. ( Vegan and gluten free option available )
Burma Noodles
$13.00
Wheat noodles tossed with tofu, cucumber, cilantro, cabbage, red onions, fried onions, onion oil and chili sauce. ( Vegan option available )
Nan Gyi Dok
$15.00
Rice noodles with coconut chicken curry, yellow pea powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg. ( Gluten free option available )
Pad Thai
Tofu Burmese Pad Thai (GF)
$13.00
Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce. ( Vegan option available )
Chicken Burmese Pad Thai (GF)
$14.00
Rice noodles mixed with chicken, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce.
Shrimp Burmese Pad Thai (GF)
$17.00
Rice noodles mixed with shrimp, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts, tamarind, paprika and fish sauce.
Side Dishes
Home Style Fried Rice ( GFS )
$11.00
Choice of jasmine or brown rice with onions, yellow pea, turmeric, fried onions and egg. ( Vegan option available )
Pineapple Fried (GFS)
$12.00
Choice of jasmine or brown rice with pineapple., green beans, carrots, egg, onions, scallions. Soy sauce and turmeric. ( Vegan option available )
Pine Nut Fried Rice (GFS)
$14.00
Brown rice with pine nuts, pea leaves, eggs and garlic. ( Vegan option available )
Burmese Indian Rice
$3.50
Basmati rice prepared with green cardamom, cinnamon, biryani masala, raisin, bay leaves, cloves and light butter.
Brown Rice
$2.50
Gluten-free & vegan.
Jasmine Rice
$2.50
Gluten-free & vegan.
Coconut Rice
$3.00
Gluten-free & vegan.
Chicken
Dry Curry Chicken (GF )
$16.00
Chicken, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic,turmeric, paprika, curry powder and blue ginger.
Burmese Fried Chicken
$18.00
Marinated chicken deep fried topped with onions, red bell pepper, red onions, fresh mango cilantro, lemongrass, pineapple, cucumbers and our special burmese sauce
Black Pepper Chicken
$16.00
Marinated chicken with onions, red and green bell peppers, celery, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Chicken & Shrimp Biryani
$18.00
Chicken leg and thigh stewed in tomatoes, onions, garlic and turmeric. Served with burmese indian rice, topped with peas, cilantro, fried onions, raisins and cashew nuts.
Lemongrass Chicken
$16.00
Sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil.
Chicken Tofu
$16.00
Wok fried chicken with tofu, string beans, bell peppers, garlic, ginger , basil with hoisin and oyster sauce.
Burmese Style Chicken Curry
$16.00
Chicken thigh simmered in lemongrass, onions, potatoes, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce.
Minted Jalapeno Chicken
$16.00
Minced chicken with sambal chili sauce, mint leaves, garlic, ginger, jalapeños, cilantro, soy sauce, fennel seed powder and mustard seed powder.
Pumpkin Chicken Curry
$17.00
Locally sourced pumpkin, chicken , coconut milk, evaporated milk, curry powder, broccoli, carrots, onions, ginger and garlic.
Chicken Kebat
$16.00
Marinated chicken stir-fried with onions, tomato, mint, cilantro, jalapeno, turmeric, tamarind, masala and paprika.
Mango Chicken
$16.00
Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree.
Sesame Chicken
$16.00
Hand-cut strips of chicken, lightly fried in soy sauce, vinegar, honey topped with sesame seeds.
Basil Dried Chili Chicken
$16.00
Marinated chicken tossed with dried red chili flakes, thai chilies , jalapenos, onions, tamarind powder, black pepper and basil.
Beef
Dry Curry Beef (GF)
$17.00
Beef, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger.
Burmese Style Beef Curry (GF)
$17.00
Diced beef simmered in lemongrass, onions, ginger, garlic, potatoes, masala, paprika, bay leaves and topped with fish sauce.
Beef Kebat
$17.00
Marinated beef stir-fried with onions, tomatoes, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Basil & Dried Chili Beef
$17.00
Marinated beef tossed with dried red chili flakes, thai chilies , jalapenos, onions, tamarind powder, black pepper and basil.
Black Pepper Beef
$17.00
Marinated beef with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Beef Tofu
$17.00
Marinated beef wok-fried with tofu, string beans, bell peppers, garlic, ginger, basil with hoisin and oyster sauce.
Sesame Beef
$17.00
Hand cut strips of beef, lightly fried in soy sauce, vinegar, honey, topped with sesame seeds and scallions.
Lamb
Dry Curry Lamb (GF)
$18.00
Lamb, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger.
Basil & Dried Chili Lamb
$18.00
Marinated lamb tossed with dried red chili flakes, thai chilies , jalapenos, onions, tamarind powder, black pepper and basil.
Lamb Kebat
$18.00
Marinated lamb stir-fried with onions, tomatoes, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Black Pepper Lamb
$18.00
Marinated lamb with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Burmese Style Lamb Curry (GF)
$18.00
Poached diced lamb simmered in lemongrass, onions, ginger, garlic, potatoes, masala, paprika, bay leaves and topped with fish sauce.
Seafood
Dry Curry Shrimp (GF)
$18.00
Shrimp, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder, and blue ginger.
Black Pepper Shrimp
$18.00
Marinated shrimp with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Black Pepper Swai
$17.00
Marinated swai with onions, red and green bell peppers, celery, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, black and white pepper.
Basil & Dried Chili Swai
$17.00
Marinated swai stir-fried with dried red chili flakes, thai chilies , jalapenos, onions, tamarind powder, black pepper and basil.
Burmese Shrimp
$18.00
Wok-sauteed shrimp with onions, garlic, ginger, jalapenos, dried chilies, soy sauce, hoisin and oyster sauce.
Walnut Shrimp
$18.00
Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts and sesame seeds.
Mango Shrimp
$18.00
Marinated shrimp tossed with a wok with soy sauce, black pepper , basil, onions, sambal chili and mango puree.
Shrimp Kebat
$18.00
Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Shrimp Curry (GF)
$18.00
Shrimp simmered in tomatoes and onions based curry with jalapenos, cilantro, garlic, ginger, paprika, masala, turmeric, and fish sauce.
Garlic Shrimp & Eggplant
$18.00
Sauteed shrimp and eggplant served with garlic, ginger, scallions, basil, soy sauce and dried chilies.
Village Catfish (GF)
$17.00
Deep fried bone-in catfish fried and served with tomatoes, onions, jalapenos, garlic, ginger, paprika, masala, turmeric and fish sauce.
Pumpkin Shrimp Curry (GF)
$18.00
Locally sourced pumpkin, shrimp, coconut milk, evaporated milk, curry powder, broccoli, carrots, onions, ginger and garlic.
Pumpkin Salmon Curry (GF)
$19.00
Locally sourced pumpkin, salmon, coconut milk, evaporated milk, curry powder, broccoli, carrots, onions, ginger and garlic.
Salmon Lemongrass Fusion
$20.00
Grilled salmon with sambal chili, dried chilies,garlic, soy sauce, fish sauce, snap peas, red bell peppers, onions, scallions, lemongrass and fresh basil.
Pan Fried Salmon (GF)
$20.00
Marinated salmon with ginger, garlic, cilantro, black pepper, white wine, egg white and cornstarch.
Vegetables
Dry Curry Mix Vegetables (GF)
$13.00
Tofu, tomatoes, carrots, opo, coconut milk, evaporated milk, string bean, okra, lemongrass, garlic, turmeric, paprika, curry powder and blue ginger.
Black Pepper Tofu
$13.00
Marinated tofu with onions, red and green peppers, celery, carrots, oyster sauce, garlic, scallions, white wine, black bean sauce, hoisin sauce, white and black pepper.
Mix Vegetable And Garlic (GF)
$13.00
Lotus root, celery, snap peas, red bell peppers, carrots, and white wine.
Burma String Beans (GF)
$14.00
Stir-fried string beans with garlic, ginger, soy sauce and sambal chili sauce.
Broccoli & Garlic (GF)
$13.00
Broccoli tossed in wok with white wine , garlic, a little salt and garnished with fried onions.
Stir Fried Sweet Corn (GF)
$13.00
Corn, carrots, scallions, salt , sugar.
Eggplant & Garlic (GF)
$14.00
Sauteed eggplant with garlic, ginger, scallions, basil, soy sauce and dried chilies.
Tofu And Vegetables
$13.00
Stir-fried tofu with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce.
Pea Leaf (GF)
$14.00
Wok fried pea leaf with salt, garlic, sugar and white wine.
Mango Tofu (GFS)
$13.00
Marinated tofu tossed in a wok with soy sauce, white pepper , basil, onions, sambal chili and mango puree.
Mix Vegetable Kebat (GF)
$13.00
A mix of vegetables and tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapenos, turmeric, tamarind, masala and paprika.
Burmese Eggplant Curry (GF)
$13.00
Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala.
Egg & Okra Curry (GF)
$14.00
Onion based curry with eggs, tomatoes, okra, ginger, garlic, paprika, turmeric, tamarind and masala.
Mixed Vegetables Curry (GF)
$13.00
Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, toru, ginger, garlic, paprika, turmeric, tamarind, and masala.
Pumpkin Tofu Curry (GF)
$13.00
Locally sourced pumpkin, coconut milk, evaporated milk, curry powder, broccoli, carrots, onions, ginger and garlic.
Yellow Tofu With Red Curry
$13.00
Yellow tofu, onion based curry, ginger, garlic, paprika, turmeric, tamarind, masala.
Dessert
Coconut Pudding
$11.00
Coconut pudding made with yellow bean powder, flour, cornstarch, sugar, and deepfried , topped with fresh strawberries and coconut cream, served with a scoop of chocolate , vanilla or mango ice cream.
Fried Banana
$11.00
Fresh banana dipped in ( cornstarch, flour, salt, sugar, water, cooking oil) deep fried and topped with fresh strawberries and condensed milk, served with a scoop of chocolate, vanilla or mango ice cream.
Dessert Palata
$12.00
Palata with fresh banana and strawberries topped with condensed milk, served with a scoop of chocolate , vanilla or mango ice cream.
Sticky Rice
$11.00
Black sweet rice with brown sugar, coconut milk and condensed milk, served with a scoop of chocolate, vanilla or mango ice cream.
Shwe Gyi ( Burmese Semolina Cake )
$11.00
Semolina flour, eggs, butter, sugar, water, coconut cream , evaporated milk and poppy seeds, served with a scoop of chocolate, vanilla or mango ice cream.
Ice Cream
$7.00
Chocolate, vanilla or mango.

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