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Perilla LA

4.7 (31)$$Korean restaurant

1027 Alpine St BLDG E, Los Angeles, CA 90012

Perilla LA

1027 Alpine St BLDG E, Los Angeles, CA 90012

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Toast
Ready in 53-58 min
No service fee
Storefront by DoorDash
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Toast Local
Ready in 30-35 min
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UberEats
Ready in 5-20 min
No service fee
DoorDash
Ready in 24 min
No service fee
Menu
FOOD
BANCHAN
Gimbap
$14.00
Cucumber, avocado, egg, pickled radish, carrots, garlic chives, and sweet soy shiitakes wrapped in seaweed and rice. Served with a Korean hot mustard sauce
Rolled Egg
$7.00
Thin layers of sweet rolled egg and savory seaweed *GF

Not available

Smoked Egg
$7.00
Three 8-minute eggs marinated and smoked in soy sauce that has been infused with garlic and yuzu
Potato Salad
$6.00
Creamy potato salad with apples, eggs, and fermented cucumber *GF
SUGAR SNAP PEA
$6.50
Sugar snap pea seasoned with toasted soy pulp, fermented soy bean powder (aka 청국장 가루, or natto powder), roasted soy bean powder and little bit of garlic and sesame oil.
NAPA KIMCHI
$8.00
Fermented Napa cabbage kimchi with Korean chili flake, house made fermented fish, salted shrimp, garlic, ginger and Korean pear
Meiji Tofu
$8.00
Soft meiji tofu with pickled sea beans and a spicy, savory ground beef sauce
ROMANESCO
$6.00
Sprouting romanesco seasoned with toasted seaweed, plum syrup, and seasoned soy sauce
Broccolini & Broken Tofu
$6.00
Blanched broccolini tossed with broken tofu, sesame oil, and fish sauce *GF
Collard Green Kimchi
$6.00
Blanched collard greens seasoned with gochugaru, fish sauce, garlic, ginger, and maesil syrup
JANG A JJI
$8.00
A variety of seasonal vegetable marinated in soy vinegar, garlic, and serranos. Topped with seaweed and red onions *V
Fermented Cabbage With Perilla Leaf
$6.00
Fermented layers of crunchy cabbage and perilla leaves *V *GF
Weekend Special
$7.00
MORE
Dosirak - Cod
$20.00
Doenjang marinated black cod served on top of rice with a daily selection of four banchan and egg
Steamed Rice
$2.00
Seasoned Rice
$3.50
A side of rice with pickled radish, house furikake, and scallions *V *GF
Banchan & Rice Combo
$15.00
A daily selection of four banchan served with a side of seasoned rice
Spicy Beef Dupbap
$16.50
Thin slices of beef and onions braised in a gochujang sauce. Served over rice with yuba and scallions
Mushroom Dupbap
$15.00
Galbi-marinated and braised Maitake mushrooms. Broiled and served over rice with a scallion-ginger sauce *V
Dosirak - Chicken
$18.00
Doenjang marinated chicken thigh. Served over rice with a daily selection of four banchan and egg
Avocado Rice
$18.00
Avocado rice seasoned with mentaiko(pollock roe) sauce and trout roe. Comes with seasonal fermented vegetables
Cold Soy Garlic Noodle
$13.50
Cold noodle with our soy garlic dressing, sesame powder and smoked egg
RETAIL
PANTRY
Hot Mustard Sauce
$8.00
House made hot mustard sauce. Delicious with grilled kbbq, shabu-shabu, gimbap etc.
Yuja Seaweed Seasoning
$6.00
Flavor enhancing seasoning blend that is great to sprinkle on your rice, meats, veggies and many more!
MERCH
Perilla Tote Bag
$25.00
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