Spicy crab salad, spicy tuna and eel wrapped in avocado topped with mayo and chef's sauce.

Chicken and vegetables -served with dumpling sauce

Jalapeño peppers, spicy tuna, and cream cheese lightly fried and topped with spicy mayo and eel sauce

Yellow Tail, Mango, Avocado, trio of sauces, greens and Won-ton chips

10 wings tossed in our Chef's homemade Japanese Sauce, A little heat & a little sweet. Served with a side of Ranch or Blue Cheese- please state your choice of dressing. Addition dipping sauces will be an upcharge.

Made with Real Crab & Cream Cheese

Steak, chicken and shrimp.

Steak, chicken and shrimp.

Double Patty-1 lb char-grilled Angus, brioche bun with lettuce, tomato, and onion served with French fries. Add American cheese for an additional charge.

1/2 lb char-grilled Angus, brioche bun with lettuce, tomato, and onion served with French fries. Add American cheese for an additional charge.

Smoked salmon, cream cheese, cucumber.

Spicy tuna, shrimp tempura and cucumber topped with seared red snapper, spicy mayo and Cajun seasoning.

California roll topped with tuna, salmon, yellowtail and white tuna.

Tuna and cucumber topped with tuna, salmon, avocado, tempura flakes, eel sauce and lemon sauce.

Tuna and salmon topped with yellowtail, avocado, spicy mayo and sriracha sauce.

Shrimp tempura, cream cheese and avocado topped with spicy tuna, jalapeños and eel sauce, then flash torched.

Spicy tuna and spicy salmon topped with wasabi caviar, jalapeños and sriracha sauce.

Shrimp tempura, spicy tuna and cucumber topped with tuna, avocado and eel sauce.

Spicy crab and spicy tuna topped with tuna, salmon, eel sauce and sriracha sauce.

Shrimp tempura, lobster salad and asparagus topped with spicy tuna, tempura flakes and eel sauce.

Soft shell crab and lobster salad topped tuna, avocado, won-ton chips, lemon sauce and eel sauce.

Tuna, salmon and avocado wrapped in soy bean paper topped with fried lobster, masago, sriracha and chef's sauce.

Avocado, asparagus and cucumber.

Crab, avocado and cucumber topped with spicy mayo and eel sauce.

Tuna and crab topped with spicy mayo, eel sauce and lemon sauce.

Super white tuna and avocado topped with tobiko, eel sauce and spicy mayo.

Jalapeños, cream cheese, eel, avocado and crab topped with eel sauce, mango sauce and spicy mayo.

Salmon, yellowtail and avocado wrapped in soy bean paper topped with spicy mayo and eel sauce (*no rice*).

Crab, avocado and cucumber.

Shrimp, cucumber and avocado.

Crab, cucumber and shrimp tempura topped with eel sauce.

Spicy crab, avocado and cream cheese topped with cooked shrimp, spicy mayo and eel sauce.

Shrimp tempura, cream cheese, lobster salad and kiwi topped with avocado, eel sauce and lemon sauce.

Shrimp tempura, pineapple and cucumber topped with lobster salad, eel sauce and tempura flakes.

Shrimp tempura and crab topped with eel, avocado and eel sauce.

Shrimp tempura, crab, cream cheese, avocado, cucumber and tobiko wrapped in pink soy paper and topped with eel sauce, spicy mayo and lemon sauce.

Deep fried soft shell crab, crab and avocado wrapped in soybean paper topped with eel sauce and lemon sauce.

Shrimp tempura, cream cheese and crab topped with avocado, cooked shrimp, spicy mayo and eel sauce.

Crab, avocado, lobster salad and cream cheese wrapped in soy paper and topped with tempura shrimp, spicy mayo, tempura flakes and chef's sauce.

4 pieces of "Chef's choice" sashimi and 1 California crunch roll.

Shrimp tempura, crab and asparagus topped with super white tuna, spicy mayo and tobiko.

Spicy salmon and avocado topped with torched salmon, spicy mayo, house honey wasabi sauce, tobiko and Japanese pepper flakes.

Mochi is a thin layer of sweet rice flour dough wrapped around the center of scrumptious, premium ice cream. Melt in your mouth delicious!cream.

New York Style Cheesecake drizzled with a House made Yuzu Sauce