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Petite Comité
4.8
(
187
)
$$
Italian restaurant
2929 Biscayne Blvd, Miami, FL 33137
Website
Petite Comité
2929 Biscayne Blvd, Miami, FL 33137
Website
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Today, 12:00 PM
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Menu
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PASTA
ANTIPASTI
CRUDO & CARPACCIO
More
RISOTTO
MEAT
SEAFOOD
INSALATE & VERDURE
FLAT BREADS
DESSERT
PASTA
Pear Fiocchi
$25.00
fiocchi filled with ricotta and pear made in italy, served in a parmesan and truffle cream sauce.
Tagliatelle Bolognese
$22.00
Classic Bolognese meat sauce in italian tagliatelle.
Tagliatelle Marinara
$18.00
Italian tagliatelle in a home made marinara sauce.
Creamy Tagliatelle
$18.00
Italian tagliatelle in a home made parmesan cream sauce.
Lasagne Carciofi
$22.00
White lasagna pasta with carciofi, bechamel sauce and fresh mozarella.
Butternut Squash Tortellini
$24.00
Italian made butternut squash Tortellini in gorgonzola cream with walnuts
Spinach Ricotta Ravioli
$22.00
Italian made ravioli filled with spinach & ricotta in a creamy roasted cherry tomato sauce.
Scampi Pesto Garganelle
$28.00
Italian garganelle in home made pesto with shrimps.
Pesto Garganelle
$22.00
Italian garganelle in home made pesto.
Pappardelle Ai Olio Funghi
$25.00
Italian pappardelle sautéed with garlic, extravirgin olive oil, portobello, shiitake mushrooms, parsley and parmesan cheese.
Tagliolini Nero Ai Frutti Di Mare
$32.00
Italian Black Tagliolini served with a cherry tomato, shrimp, mussels and calamari sauce.
ANTIPASTI
Calamari Friti
$21.00
served with home made marinara sauce.
Wagyu Sliders
$20.00
Home made aioli, sautéed onions and provolone cheese.
Crispy Tudela Artichokes
$21.00
served with truffle aioli.
Smoked Burrata
$21.00
Cold smoked Burrata served with cherry tomatoes and basil home made pesto.
CRUDO & CARPACCIO
Beef Carpaccio
$21.00
Premium tenderloin carpaccio with portobello mushrooms, home made basil aioli and shaved parmesan cheese.
Branzino Carpaccio
$24.00
Thin fresh mediterranean branzino with lemon, extra virgin olive oil, capers and home made aioli.
Salmone Tiradito
$21.00
Thin fresh sliced verlasso salmon in a truffled soy sauce.
RISOTTO
Risotto Ai Frutti Di Mare
$31.00
Risotto with Shrimp, mussels, calamari and red pepper cooked in home made seafood stock.
Risotto Ai Funghi
$28.00
Risotto with Porcini, shiitake, portobello in a creamy parmesan sauce.
MEAT
Veal Milanese In Hollandaise Sauce
$31.00
Veal Milanese in Hollandaise sauce topped with roasted cabbage and fresh horseradish.
Chicken Scallopini
$29.00
Thin chicken breast fillet in butter, lemon and caper sauce served with sautéed asparagus.
Filete Di Manzo Ai Pepe
$49.00
Grilled 8 oz Filet mignon center cut in a green peppercorn creamy sauce served with truffle smashed potato.
Beef Ratatouille
$38.00
Wok Sautéed diced beef tenderloin with cherry tomatoes, green onions and eggplant with a nikkei sauce. Served with fries.
SEAFOOD
Salmone Verlasso
$28.00
Grilled Salmon in a wine and gruyere cream.
Caseruola Di Frutti Di Mare
$31.00
Sautéed shrimps, mussels and calamari in garlic, lemon and olive sauce. Served with toasted bread.
INSALATE & VERDURE
Caesar Salad
$18.00
Fresh sweet germ romain lettuce with home made caesar dressing, fresh parmesan cheese and croton crumbles.
Pear Salad
$18.00
Fresh arugula with goat cheese, walnut and home made vinaigrette.
Eggplant Parmigiana
$18.00
Grilled eggplant, home made marinara sauce, mozzarella and parmesano reggiano cheese.
FLAT BREADS
Funghi Flat Bread
$19.00
Home made marinara sauce, mozzarella, sautéed shiitake and portobello mushrooms.
Capresa Flat Bread
$18.00
Home made marinara sauce, fresh mozzarella, basil and olive oil.
Prosciutto Flat Bread
$20.00
Home made marinara sauce, mozzarella, arugula and prosciutto.
Burrata Truffle Flat Bread
$20.00
Home made marinara sauce, fresh burrata and truffle oil.
Pear Pesto Flat Bread
$20.00
Home made pesto sauce, gruyere cheese and pear.
DESSERT
Pistacchio Tortino
$17.00
Tart shell filled with pistachio praline.
Tiramisu
$17.00
Home made traditionalmascarpone tiramisu.
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