Snow Bunny Matcha Milk Tea: Rich green tea blended with milk, choice of salty cream cheese, crème brûlée topping, or served plain.

Asian snow bunny hopping drink: Classic Bunny Brown Sugar Tea with optional toppings: salty cream cheese, crème brûlée.

Ovaltine chocolate malt bubble tea with optional salty cream cheese or crème brûlée topping.

Thai Milk Hopping Tea with optional toppings: salty cream cheese, crème brûlée, or served plain.

Asian bubble tea featuring tiger brown sugar. Options include salty cream cheese, crème brûlée, or without topping.

Tiramisu milk tea with options for salty cream cheese or crème brûlée topping.

Vegetarian, gluten free. Steamed soy beans and sea salt.

Vegetarian. Japanese seaweed salad.

Crispy veggie spring roll.

Ahi tuna or salmon, onions, cilantro, masago, avocado and spicy wasabi mayo on a baked flour tortilla.

Tuna, salmon, avocado, cilantro, seaweed salad, red onions, spicy aioli and jalapenos over crispy wonton chips.

Gluten free. Rice noodles, lemongrass shrimps, carrots, cilantro, mints and basil wrapped in rice paper.

Gluten free, vegan. Rice noodles, sesame tofu, carrots, cilantro, mints and basil wrapped in rice paper.

Vegetarian. Malaysian flat bread and thai peanut curry dipping sauce.

Marinated pork ribs, spicy Korean gochujang sauce and sesame seeds.

Roasted seasoning wings, sweet chili, scallions, cilantro and fried shallots.

Steamed chicken wontons, spicy chili crisp soy, cilantro and scallions.

Pan fried dumplings, vinaigrette soy and scallions.

Japanese gyoza, choice of chicken or pork, available steamed or pan-fried. Served in portions of four.

Shrimp dumplings.

Crystal shrimp dumpling.

Steamed pork dumplings, toasted garlic and scallions.

Mushroom bao, shiitake and cripy enoki.

Chicken katsu, spicy mayo, pickle, cilantro.

Asian pulled pork, hoisin, pickles and cilantro.

BBQ pork, cucumber, pickles, jalapeño, cilantro.

Korean short ribs, kimchi, gochujang and cilantro.