What is Acai? Açaí is a fruit from the Açaí palm tree (Euterpe oleracea), very common in the Amazon region of Brazil. Currently, it is widely consumed as a "Superfood" (or Superfood, in Portuguese), due to its richness in antioxidants, fiber, healthy fats, vitamins and minerals, in addition to offering a series of health benefits, such as improved digestion, heart and brain function.

ANTIOXIDANT, It's sugar free we use organic blue agave to light sweetener. Enjoy it! A fresh and delicious blend of Açai, strawberries , blueberries and mango.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! Fresh blended, MANGO is a fruit that has many nutrients such as vitamins A and C, magnesium, potassium, polyphenols such as mangiferin, kaempferol and benzoic acid, fiber. In addition, mango helps fight inflammation, strengthen the immune system and reduce the risk of cardiovascular diseases, for example.

DETOX ! A awesome tasty of fresh blend with Kiwi, green apple, leaf of mint and ginger. It's sugar free we use organic blue agave to light sweetener it. The GREEN APPLE is a good fruit option if you need to lose weight or want to stay in shape. It has anti-inflammatory, diuretic and detoxifying action, which is why it is so used in the preparation of the famous green juice. KIWI, is a fruit rich in beta-carotene, compounds with antioxidant properties that fight excess free radicals and protect the skin against damage caused by UV rays from the sun, preventing premature aging. In addition, kiwi is also rich in vitamin C, a nutrient that increases the absorption of iron present in food, helping to prevent and fight anemia. MINT, is also a great food to strengthen immunity, as it is rich in several vitamins such as B complex, vitamin C, D and E and is also a source of minerals such as calcium and phosphorus. These vitamins and minerals help protect the body from infection and inflammation. GINGER is a root that contains 6-gingerol and 8-gingerol, bioactive compounds with thermogenic properties that accelerate metabolism and increase body fat burning, favoring weight loss. Because it is a potent antispasmodic, ginger helps to relax the stomach muscles, fighting indigestion, nausea and vomiting. In addition, ginger also acts as an antioxidant and anti-inflammatory, preventing and treating diseases such as high blood pressure, reflux, arthritis. Enjoy it.

The benefits of orange are mainly associated with its large amount of vitamin C, but it can also help reduce high cholesterol, as it is rich in pectin, a soluble fiber that makes it difficult to absorb cholesterol in the intestine. The presence of flavonoids helps in the prevention of breast cancer, as well as the antioxidant compounds. Helps improve skin health by helping collagen formation and preventing early aging. Like any fruit rich in vitamin C, it helps strengthen the body's defense system, prevents atherosclerosis and protects the heart from various ailments. The benefits of PAPAYA are also numerous. It is a fruit with 86% water in its composition, being considered very moisturizing. In addition, it is also rich in vitamin C, as well as iron, calcium, vitamin A, minerals, potassium, fiber and carotenoids.

Papaya, mango, and red apple.

Dragon fruit has many potential health benefits. It’s rich in antioxidants like flavonoids, phenolic acid, and betacyanin. These natural substances protect your cells from damage by free radicals -- molecules that can lead to diseases like cancer and premature aging. It’s naturally fat-free and high in fiber. It makes for a good snack because it can help keep you full for longer between meals. It may help lower your blood sugar. Researchers say this might be partly because it replaces damaged cells in your pancreas that make insulin, the hormone that helps your body break down sugar. But the studies were done on mice, not people. It's unclear just how much dragon fruit you'd have to eat to get these benefits. It contains prebiotics, which are foods that feed the healthy bacteria called probiotics in your gut. Having more prebiotics in your system can improve the balance of good to bad bacteria in your intestines. Specifically, dragon fruit encourages the growth of the probiotics lactobacilli and bifidobacteria. In your gut, these and other helpful bacteria can kill disease-causing viruses and bacteria. They also help digest food. It can strengthen your immune system. Dragon fruit is high in vitamin C and other antioxidants, which are good for your immune system. It can boost your iron levels. Iron is important for moving oxygen through your body and giving you energy, and dragon fruit has iron. And the vitamin C in dragon fruit helps your body take in and use the iron.

Strawberry and Banana the classic one ! American's loves it, bananas supply fiber, which helps regulate digestion. They also contain potassium, a vital mineral, and electrolyte that your body needs to maintain blood pressure and support healthy nerve and muscle function. Strawberries are packed with vitamins, fiber, and high levels of antioxidants. Enjoy it

Strawberry, Orange

Fresh blended mix of BLUEBERRY,BLACKBERRY,RASPBERRY. BLUEBERRY is a fruit very rich in antioxidants, vitamins and fiber, whose properties help to improve cardiovascular health, protect the liver, control diabetes and improve memory. The blueberry has few calories, is rich in water and nutrients, and can be included in the diet to lose weight. BLACKBERRY, is a fruit that can help in the treatment and prevention of diseases such as diabetes, heart attack, atherosclerosis and high blood pressure, as it is rich in anthocyanins and ellagic acid and tannins with anti-inflammatory and antioxidant properties. RASPBERRY is a fruit rich in anthocyanins, vitamin C and ellagitannins, bioactive compounds that fight free radicals, helping to prevent situations such as premature aging, diabetes and heart diseases such as heart attack and atherosclerosis. In addition, raspberries also help with weight loss, because they have great amounts of fiber that increase food digestion time, prolonging satiety throughout the day. Enjoy it!

Mamey fruit

ACEROLA has a thin red skin, orange pulp and a slightly acidic flavor. Fruit rich in vitamin C, a nutrient with antioxidant and anti-inflammatory properties that fight free radicals, helping to prevent the emergence of situations such as premature aging, cancer and high blood pressure.

I guess you love cashew nuts! Have you even tried the cashew fruit ? It's sugar free we use organic blue agave to light sweetener. Enjoy it! You must to try cashew fruit juice it's refreshing and delicious. It is rich in branched chain amino acids (known as BCAA), which increase the ability to use fat as an energy source and thus improve physical capacity. BCAA increases liver and muscle glycogen, which culminates in greater use of fat as an energy source during exercise.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! Cupuaçu is a tropical fruit that you should include in your diet because it provides several health benefits. Furthermore, Cupuaçu is a delicious fruit, with a creamy white flesh. The Cupuaçu grows in the Amazon Rainforest in northern Brazil, The trees usually grow from 5 to 15 meters in height, The beans behave as excellent alternatives to cocoa, as they offer exactly the same. Cupuaçu is really an excellent source of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin C. The fruit is additionally great for bones, tendons and ligaments, this is also due to its high levels of amino acids, selenium and calcium.  Cupuaçu includes an ingredient known as phytonutrient polyphenols that is not present in any other fruit. This particular compound is excellent for treating breathing difficulties.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! Guava is a fruit rich in fiber, antioxidants and other nutrients, such as vitamins A, B and C, helping to improve gastrointestinal health, increase the body's defenses, promote weight loss and promote skin health. All the benefits of guava are due to its antioxidant, antidiabetic, antihypertensive, anti-inflammatory, analgesic, hypocholesterolemic, antispasmodic, antimicrobial and astringent properties.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! Passion fruit is a fruit rich in flavonoids, vitamin A and vitamin C, which can help in the treatment of various diseases, such as anxiety, hyperactivity, and in the treatment of sleep problems. In addition, passion fruit is still rich in minerals such as potassium and magnesium and has good amounts of fiber, promoting control of blood glucose levels, helping with weight loss and preventing chronic problems such as premature aging, high cholesterol or blood pressure. high.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! Soursop is a fruit source of fiber that slows down the absorption of sugar from food, promoting control of blood glucose levels and thus preventing insulin resistance and diabetes. Also has excellent amounts of vitamin C and flavonoids, compounds with antioxidant and anti-inflammatory properties that fight excess free radicals and reduce inflammation, helping to alleviate gastric problems, such as ulcers and gastritis, and prevent the onset of diseases, such as high blood pressure and cataracts.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! Tamarind is a tropical fruit characterized by its acidic taste and is rich in vitamins A and C, fiber, antioxidants and minerals. Due to all these properties, tamarind has several health benefits, such as preventing heart disease, promoting visual health, strengthening the immune system and preventing premature aging of the skin. In addition, tamarind also helps to control diabetes, as it has a hypoglycemic effect, and helps with weight loss, as it acts by reducing the absorption of fats. However, as it has a large amount of calories, this fruit should be consumed in small quantities, around 30 grams per day, as part of a healthy and balanced diet.

It's sugar free we use organic blue agave to light sweetener. Enjoy it! CAJA is a typical fruit from northeastern Brazil that has good amounts of fiber, offering important benefits for preventing diabetes and controlling hunger, helping with weight loss. This fruit, also known as cajá-miúdo, acajá, umbu-cajá or taperebá (scientific name Spondias mombin) is also rich in vitamin C, tannins, flavonoids and carotenoids, which provide the CAJA with antioxidant and anti-inflammatory properties, helping in the prevention of diseases such as heart attack, high blood pressure and cancer

Deliciuos taste of cheese and guava the perfect pair. Tray with 5 pieces.

Brazilian snack gluten free

Brazilian snack made with yuca flour and chicken breast