Deep fried pork lumpia served with tangy sweet and sour sauce.

Vegan. Vegetarian. Deep fried lumpia with Impossible meat served with tangy sweet and sour sauce. (Plant based "meat")

Crispy Brussel Sprout Served with citrus aioli.

House made shrimp and sausage Gumbo served over rice.

Hand ripped romaine lettuce, parmesan cheese, croutons, house made Caesar dressing.

Housemade croutons, parmesan cheese, romaine lettuce, house made Caesar dressing.

Hawaiian style garlic shrimp served over rice.

Vegetarian. Fresh handmade noodles wok tossed with butter and tons of garlic. Vegetarian. Can be made vegan by subbing oil for butter.

Hawaiian style garlic shrimp served over garlic noodles.

Kim chi fried rice with egg.

Crinkle cut crispy fries topped with nacho cheese, pico de gallo, sour cream, and Al Pastor

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and Al Pastor

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and braised beef birria.

Crispy crinkle cut french fries topped with nacho cheese, pico de gallo, sour cream, and braised beef birria.

Freshly fried crinkle cut fries

Crinkle cut crispy fries topped with nacho cheese, pico de gallo, sour cream, and diced grilled pollo asado chicken.

Fresh, crinkle cut french fries topped with nacho cheese, pico de gallo, and sour cream.

Crinkle cut fries topped with nacho cheese, pico de gallo, sour cream, and grilled carne asada.

Vegetarian. Fresh, crinkle cut french fries topped with nacho cheese, pico de gallo, sour cream, and Impossible meat. (Plant based "meat")

Vegetarian.

Crispy tater tots topped with nacho cheese, pico de gallo, and sour cream.

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and grilled carne asada.

Vegetarian. Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and Impossible meat. (Plant based "meat")

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and diced grilled chicken.

Freshly fried chicken wings wok tossed in a garlic butter sauce. Served with lime-pepper.

Fresh fried chicken wings tossed with homemade buffalo sauce. Served with house-made buttermilk ranch.

Fried white fish tacos topped with cabbage, baja crema, spicy street sauce and pico de gallo.

Quesa style pulled pork taco.

Chili oil dipped corn tortilla filled with cheese, onions, cilantro, salsa verde, and Al Pastor then melted into a quesataco. Al Pastor: Marinated and slow grilled pork and pineapple chili oil dipped corn

Fried shrimp tacos topped with cabbage, baja crema, spicy street sauce and pico de gallo.

Corn tortilla dipped in our house chili oil, filled with a melted blend of Mexican cheeses, braised beef, fresh onions, cilantro, and salsa verde then grilled until slightly crispy. We recommend adding a side of consome to dip it in.

Quesabirria-style taco. Corn tortilla dipped in our house chili oil, filled with a melted blend of Mexican cheeses, grilled steak, fresh onions, cilantro, and salsa verde then grilled until slightly crispy. We recommend adding a side of consome to dip it in.

Quesabirria-style taco. Corn tortilla dipped in our house chili oil, filled with a melted blend of Mexican cheeses, grilled chicken, fresh onions, cilantro, and salsa verde then grilled until slightly crispy. We recommend adding a side of consome to dip it in.

Vegetarian. Quesabirria-style taco. Corn tortilla dipped in our house chili oil filled with melted cheeses, ground impossible "meat", salsa verde, onions and cilantro.

Housemade beef birria broth. Perfect for dipping any of our quesa tacos!

.75 oz serving. One side comes free with every 3 quesas. Home made. Vegan/gluten/dairy free.

2 oz side of homemade buttermilk ranch

.75 oz side of sweet chili sauce (one comes free with any lumpia order)

355mL