Chopped kale with tomato, cucumber, scallion, moghrabieh and Edy's Dukkah served with a side of lemon vinaigrette. Vegan.

Shawarma chicken wrap with garlicky toum sauce, lemony pickles, lettuce and tomato.

Quesadilla made with gooey Syrian string cheese, spicy tomato jam and nigella seeds folded into a whole wheat pita.

Traditional meat flatbread with pine nuts, house-made herby harissa and pomegranate vinaigrette. Contains nuts.

Seasonal pearl couscous salad with butternut squash, olives, capers, herbs, & Aleppo pepper. Vegan.

Romaine or Kale, shaved halloumi, and Aleppo sesame breadcrumbs tossed in creamy tahini caesar dressing

Roasted chicken marinated in toum & shawarma seasoning

Shawarma Chicken or Baked Falafel over vermicelli rice w/ balila chickpeas, pickled turnips and tahini sauce.

Choose your favorite skewers over a salad of choice! Topped with tahini sauce & comes with a side of pita.

Pita bread included.

Mix & Match any 3 mezze! Pita bread included.

Mix & Match any 5 mezze! Pita bread included.

2 pieces

Flaky phyllo crust stuffed with a mixture of three cheeses

Baked flatbread with Lebanese white cheese curd, Aleppo pepper flakes, honey drizzle

Baked za'atar flatbread topped with fresh tomato, cucumber, kalamata olive.

5 large pitas

Za'atar- coated baked pita chips. Made in Brooklyn.

8 mini pitas

Middle-Eastern snack featuring peanuts coated in choices of sesame, wasabi, or a mixed coating.

Topped with pistachio and fresh berries. Vegan & Gluten Free. Contains Nuts.

Turkish pistachio nougat squares and apricot candies. Contains nuts

Served with Cilantro Lime Tahini. (6 pieces)

Traditional stuffed grape leaves marinated in pomegranate sauce. Vegan + Gluten-Free.