Trio of pork, chicken, and steak tacos served with soft corn tortillas, sliced avocado, and pico de gallo.

Breaded fish served with pico de gallo, lettuce, tomatoes, and sliced avocados.

Sautéed shrimp served with pico de gallo, lettuce, tomatoes, sliced avocados, and salsa.

Marinated pork chopped and cooked with onions, topped with raddish, cucumber, and cilantro.

DIced steak or chicken grilled with tomatoes and onions, served with soft corn tortillas, sliced avocado, and pico de gallo.

Pork tacos served with soft corn tortillas, onions, cilantro, and green salsa.

Diced steak mixed with onions, tomatoes, jalapeños, and potatoes.

Sautéed seasoned fajita vegetables, topped with pico de gallo and served with black beans and rice.

Choose taco, enchilada, tostada, burrito, chile relleno, tamale, or beans and rice.

One soft flour tortilla filled with your choice of shredded beef, ground beef, chicken, or carnitas, smothered in green chili and topped with lettuce, tomatoes, cheese, sour cream, and guacamole.

Smothered in green chili, lettuce, tomatoes, and cheese.

One soft flour tortilla filled with your choice of shredded beef, chicken, or carnitas, smothered in "chile con queso," and topped with lettuce, tomatoes, and sliced avocadoes.

Strips of marinated steak, chicken, or grilled pork with green peppers, and onions, smothered in green chili, served with guacamole, lettuce, cheese, and pico de gallo.

One fried flour tortilla filled with your choice of shredded beef, chicken, or carnitas, smothered in green chili and topped with lettuce, tomatoes, cheese, sour cream, and guacamole.

One burrito filled with beans, your choice of one cheese enchilada or a chile relleno, smothered in chili, topped with cheese, guacamole, and sour cream.

Smothered in green chili and cheese, served with beans, rice, lettuce, and tomatoes.

A traditional Mexican stew made with beef and vegetable.

Hot chilis and rich chocolate make this authentic mole sauce perfect for topping served with beans and rice.

A poblano pepper, stuffed with cheese, breaded and fried. Smothered with a fresh tomato and onion sauce, served with black beans, rice, and a side of sour cream and guacamole. Add chicken for $1.00.

Choice of soft or crispy, with fresh chili peppers filled with cheese, smothered and served with beans and rice.

Two flour tortillas stuffed with shredded beef or chicken, deep fried, and smothered in green or red chili, served with beans and rice.

Two taco shells filled with ground beef or chicken, topped with lettuce, tomatoes, and cheese, served with beans and rice.

Shredded beef or chicken in corn tortillas, deep fried and smothered with red or green chile, served with beans, rice, guacamole, and sour cream.

Our homemade green chili with pork, served with tortillas.

A Mexican favorite, served with a side of onions and tortillas.

Flour tortilla filled with hamburger steak and beans, smothered and topped with cheese, lettuce, and tomatoes, served with rice.

Homemade green chili with pork, served with beans and rice, and tortillas.

A Mexican favorite, served with a side of onions and tortillas.

Crunchy shell stuffed with beans and cheese, then topped with green chili, sour cream, and guacamole.

Two homemade tamales smothered and topped with cheese, served with beans and rice.

Tender pieces of pork marinated in a spicy red chili sauce, served with beans and rice.

Add guacamole for $2.90. Your choice of beans, chicken, or beef served with beans and rice.

Your choice of beans, chicken, or beef, served with beans and rice.

Two enchiladas, your choice of shredded beef, ground beef, or chicken, one smothered in red chili and one in green chili.

Corn tortillas filled with shrimp and crab, salsa blanca, served with black beans, rice, lettuce, and tomatoes.

Marinated pork with grilled onions, served with beans, rice, green chile, and tortillas.

Grilled rib eye steak with grilled onions served with beans, rice, guacamole, pico de gallo, a fried jalapeño, and tortillas.

Chunks of pork smothered in green chili, served with beans, rice, guacamole, pico de gallo, and tortillas.

Two pork chops with grilled onions, served with beans and rice.

Pork riblets slow-cooked in tomatillo sauce, served with beans and rice.

Grilled pork, steak, chicken, onions, cactus leaves, jalapeños, and radishes in a special Molcajete sauce, served in a warm bowl made of volcanic rock.

Poblano peppers with shrimp, spinach, and veggies, topped with steak, served with black beans, rice, with fresh tomatoes, and onion sauce.

Chicken breast with cheese, mushrooms, and spinach smothered with creamy habanero sauce, served with black beans and rice.

Grilled chicken breast, served with beans and rice.

Chopped rib eye steak mixed with tomatoes, onions, bell peppers, and potatoes, served with beans and rice.

Grilled steak, chicken, and shrimp served with beans, rice, and guacamole.

Shrimp grilled in butter with bell peppers and onions, served with beans and rice, pico de gallo, guacamole, sour cream, cheese, and tortillas.

Strips of marinated steak, chicken, or pork grilled with green peppers and onions, served with beans and rice, sour cream, guacamole, lettuce, cheese, pico de gallo, and tortilla.

Strips of marinated steak, chicken, or pork grilled with green peppers and onions, served with beans and rice, sour cream, guacamole, lettuce, cheese, pico de gallo, and tortilla.

Shrimp in vegetable soup in a light broth.

A spicy red broth with seven varieties of seafood, carrots, and potatoes.

Fish in vegetable soup in a light broth.

Shrimp cooked in a spicy diabla sauce served with beans and rice.

Shrimp cooked in garlic sauce, served with beans and rice.

Shrimp cooked in a white wine base cream and mushroom sauce, served with black beans and rice.

Grilled shrimp in a ranchera sauce of tomatoes, onions, and bell peppers served with beans and rice.

Shrimps stuffed with cheese and wrapped in bacon, served with beans and rice.

A cocktail with shrimp, octopus, and oysters.

Fresh shrimp cooked in lime juice and mixed with pico de gallo.

Shrimp cocktail, Mexican style.

Grilled catfish fillet served with beans and rice.

A grilled catfish fillet and grilled shrimp served with beans and rice.

A deep-fried whole tilapia served with beans and rice.

Shrimp and imitation crab meat wrapped in a flour tortilla, deep fried and smothered in salsa blanca, topped with cheese and avocado slices, served with a side of black beans and rice.

Fresh iceberg lettuce mixed with red cabbage, carrots, and black olives, topped with grilled chicken, tortilla strips, and cheddar cheese, served with your choice of dressing.

Crunchy tortilla bowl filled with your choice of chicken or beef, beans, tomatoes, guacamole, and sour cream on a bed of lettuce, topped with cheese.

Fajita chicken, spinach, melted cheese, and mushrooms, served with black beans and rice.

Corn tortillas filled with sautéed seasoned vegetables, smothered with cheese and red chili, topped with lettuce and tomatoes, served with black beans and rice.

Seasoned grilled vegetables, served with beans and sour cream.

Seasoned grilled vegetables, served with beans and sour cream.

Tamale filled with cheese and green chili smothered in red chili, served with black beans and rice.

Served with french fries.

Served with french fries.

Served with rice and beans.

Chicken or beef, served with rice and beans.

With cheese and rice.