Our delicious fries topped with house-made beer cheese, chopped bacon, pickled jalapenos, and sliced scallions. Add grilled chicken $5 Add crispy chicken $5 Add pulled pork $6

Brushed with butter, dusted with salt, and served with our house-made beer cheese

With your choice of sauce

Hand cut corn tortilla chips topped with shredded monterey jack cheese, house-made beer cheese, tomato, pickled jalapenos, and sliced scallions. Add grilled chicken $5 Add pulled pork $6

Home-style breaded chicken tenders, served with french fries, ketchup, and ranch dressing

Kid casual blonde ale-brined chicken wings (bone-in), crispy fried, tossed in your choice of sauces. Served with a side of ranch or bleu cheese

Seasoned brussel sprouts deep fried with a side of chipotle ranch

Beef frank hand-dipped and fried until golden brown. Served with our smoked honey mustard

Served with onions and shredded cheddar

Cavatappi pasta, house-made cheese blend topped with breadcrumbs

Crisp romaine, house-made croutons & parmesan

Mixed greens, diced grilled chicken, bacon, tomatoes, avocado, hard-boiled egg, bleu cheese crumbles, and choice of ranch or bleu cheese dressing

Grilled chicken breast, crisp romaine, roasted red bell pepper, black beans, corn, avocado and house-made tortilla strips tossed in spicy chipotle ranch and topped with cotija cheese.

Mixed greens, goat cheese, carrot, tomato, pickled red onion, house-made croutons, tossed in your choice of dressing. Ranch, chipotle ranch, thousand island, bleu cheese, balsamic vinaigrette, or orange vinaigrette

Roasted beets, mandarin oranges, pickled red onions, orange vinaigrette, goat cheese, on a bed of mixed greens

Grilled micro-thin sheets of ribeye steak, white American cheese, grilled onions, and bell peppers served on an authentic amoroso roll

Turkey, bacon, lettuce, tomato, avocado, and mayo on a toasted sourdough

Loaded with crisp bacon on sourdough bread with lettuce, tomato, and mayo, served with your choice of french fries or mixed greens. Try it with avocado for only $2 more

Grilled chicken breast on sourdough bread with goat cheese, baby lettuce, tomato and balsamic reduction, served with your choice of fries or mixed greens. Add avocado for $2 Add bacon for $4

Fried chicken, topped with bread & butter pickles, house-made slaw, sliced tomato, and honey mustard

Citrus braised pork, tossed in BBQ sauce, topped with cole slaw and dill pickles, served on a brioche bun

Wild cod battered, fried and served on a bed of crispy fries along with lemon and tartar sauce

Lettuce, tomato, red onion, house-made beer cheese, and bacon

Habañero jack cheese, bacon, onion rings, with bbq sauce and mayo on a toasted bun

Caramelized onions, American cheese, shredded lettuce, tomato, pickle, and thousand island on a toasted brioche bun

House-made vegetarian black bean patty, Swiss cheese, lettuce, tomato, red onion, and chipotle ranch, served on a brioche bun with your choice of fries or mixed greens

American cheese on a toasted bun with ketchup

Tortilla soup with shredded chicken breast

House made New England clam chowder

Home-style breaded chicken tenders, served with choice of side, ketchup, and ranch dressing

Cavatappi pasta and house-made cheese blend

American cheese on toasted sourdough

Beef frank hand dipped and fried until golden brown

It's a kids hot dog, what more can we say? *Served plain - ketchup and mustard available

HARD SELTZER / 5% ABV / Sacramento, CA

Lager-Helles / 5.0% Very light and pale lager base with high drinkability made with German MITTELFRUH (mitt-el-froo) hops. Delicately floral and fruity with a touch of clean Pilsner malt doughy sweetness in balance with noble hops.

Blonde Ale / 4.7% ABV / IBU: 15 Aromas: Clean ale with a lightly sweet malt character Hops: German Magnum Notes: 2016 California state fair bronze medal winner. Soft biscuity malt sweetness, moderately low hop character with low bitterness

Lager - Mexican / 5.6% ABV / IBU: 15 Aromas: Corn tortilla chips, malty, slight spice, citrus Notes: Flaked maize/corn is 30% of the grist to bring complementing flavors to the remaining traditional pale German malt. Originally brewed in collaboration with Odell Brewing Co. (Colorado) for Sac Beer Week 2019.

Pilsner - German / 5.3% ABV / IBU: 28 Aromas: Light pilsner malt Hops: Hallertau Mittelfruh Notes: Present floral sweetness, and delicate spice notes with a classic German yeast showcase.

American Rice Lager / 4.2% ABV / IBU: 5 Aromas: Rice, malty, light citrus Flavor: Dry delicate maltiness with distinct flaked rice character, slight citrus Notes: Flaked rice is 30% of the grist to bring complementing flavors to the remaining foundation of traditional pale German pilsner malt

HARD SELTZER / 5% ABV / Sacramento, CA

Pilsner - West Coast / 6.0% ABV Amarillo, Simcoe, and Cryo Loral hops

IPA - Triple / 10.5% ABV / 130 IBUs Aromas: Heavy melon notes (think all the melon flesh with some rind) with complementing grassy and dank hop aroma, some lighter berry and more delicate citrus notes. Hops: 100% Mosaic Notes: All the bright hop aroma and big body that you would expect from a heavy hitting TIPA while still having high drinkability! Very present melon complexity with more bold grassy/woody notes and decent alcohol warmth at the end to remind you that this is a big beer. Drinks super easy for a 10.5% beer! Intricate hop complexity naturally leans toward a Mosaic of different flavors, just like the complex and detailed artwork at St. Mark's Basilica.

IPA - American / 7.0% ABV / IBU: 45 Aromas: Complex floral-forward hoppiness with a counter-balance of traditional citrus (orange blossom, tangerine) Hops: Amarillo and Simcoe Notes: Rich mix of citrus and apricot fruits with a nice resinous touch. Collaboration with Big Truck hat company from Truckee, CA and percentage of the profits from all beer and hat sales to the High Fives Foundation and Send It Foundation.

IPA - Imperial / 8% ABV / IBU: 65 Aromas: Pine, citrus Hops: Simcoe Notes: Bold sticky citrus hop character reminds you that this is a big IPA with a clean aftertaste showing how palatable it drinks for a high ABV and heavily dry-hopped ale.

IPA - American / 7% ABV / IBU: 50 Aromas: Citrus, tropical fruit Hops: Mosaic and Simcoe Notes: 2019 NorCal brew competition gold medal winner. Bold mix of overripe citrus and melon fruits with a resinous touch

IPA - American / 6.2% ABV / IBU: 30 Aromas: Mandarin, oranges, apricot, hints of berry Hops: Simcoe, Amarillo, and Citra Notes: Enormous hop character with a wide spectrum of hop flavors. Heavy citrus (sweet orange, pomelo, grapefruit) and complementing earthy tropical (fleshy pineapple and guava), delicious ripe stone fruit (apricot, white peach, nectarine)

IPA - Imperial / 8.5% ABV / IBU: 65 Aromas: Pine, citrus Hops: Citra, Simcoe Notes: With a generous flavoring of SATSUMA MANDARIN, this Double IPA has all the bright hop aroma and big body that you would expect in a big beer while still remaining highly drinkable. This strengthened version of our classic SACSUMA (Mandarin IPA) has a very present sweet citrus nose with a bit of overripe pineapple and pithy citrus complexity.

Mandarin IPA / 6.3% ABV / IBU: 28 Aromas: Bright mandarin flesh/juice citrus up front that develops into more complex hoppy notes of melon with lingering bolder fruit in the aftertaste. Notes: Complex citrus cocktail with a brighter kiss of refreshing dank pineapple flesh. Hoppy foundation allows the juicy Satsuma Mandarin to shine.

Blonde Ale / 4.7% ABV / IBU: 15 Aromas: Clean ale with a lightly sweet malt character Hops: German Magnum Notes: 2016 California state fair bronze medal winner. Soft biscuity malt sweetness, moderately low hop character with low bitterness

Pilsner - German / 5.3% ABV / IBU: 28 Aromas: Light pilsner malt Hops: Hallertau Mittelfruh Notes: Present floral sweetness, and delicate spice notes with a classic German yeast showcase.

American Rice Lager / 4.2% ABV / IBU: 5 Aromas: Rice, malty, light citrus Flavor: Dry delicate maltiness with distinct flaked rice character, slight citrus Notes: Flaked rice is 30% of the grist to bring complementing flavors to the remaining foundation of traditional pale German pilsner malt

IPA - American / 6.6% ABV / IBU: 63

IPA - Triple / 10.5% ABV / 130 IBUs Aromas: Heavy melon notes (think all the melon flesh with some rind) with complementing grassy and dank hop aroma, some lighter berry and more delicate citrus notes. Hops: 100% Mosaic Notes: All the bright hop aroma and big body that you would expect from a heavy hitting TIPA while still having high drinkability! Very present melon complexity with more bold grassy/woody notes and decent alcohol warmth at the end to remind you that this is a big beer. Drinks super easy for a 10.5% beer! Intricate hop complexity naturally leans toward a Mosaic of different flavors, just like the complex and detailed artwork at St. Mark's Basilica.

IPA - American / 7.0% ABV / IBU: 45 Aromas: Complex floral-forward hoppiness with a counter-balance of traditional citrus (orange blossom, tangerine) Hops: Amarillo and Simcoe Notes: Rich mix of citrus and apricot fruits with a nice resinous touch. Collaboration with Big Truck hat company from Truckee, CA and percentage of the profits from all beer and hat sales to the High Fives Foundation and Send It Foundation.

IPA - Imperial / 8% ABV / IBU: 65 Aromas: Pine, citrus Hops: Simcoe Notes: Bold sticky citrus hop character reminds you that this is a big IPA with a clean aftertaste showing how palatable it drinks for a high ABV and heavily dry-hopped ale.

IPA - American / 7% ABV / IBU: 50 Aromas: Citrus, tropical fruit Hops: Mosaic and Simcoe Notes: 2019 NorCal brew competition gold medal winner. Bold mix of overripe citrus and melon fruits with a resinous touch

IPA - American / 6.2% ABV / IBU: 30 Aromas: Mandarin, oranges, apricot, hints of berry Hops: Simcoe, Amarillo, and Citra Notes: Enormous hop character with a wide spectrum of hop flavors. Heavy citrus (sweet orange, pomelo, grapefruit) and complementing earthy tropical (fleshy pineapple and guava), delicious ripe stone fruit (apricot, white peach, nectarine)

IPA - Imperial / 8.5% ABV / IBU: 65 Aromas: Pine, citrus Hops: Citra, Simcoe Notes: Bold sticky citrus hop character reminds you that this is a big IPA with a clean aftertaste showing how palatable it drinks for a high ABV and heavily dry-hopped ale.

Mandarin IPA / 6.3% ABV / IBU: 28 Aromas: Bright mandarin flesh/juice citrus up front that develops into more complex hoppy notes of melon with lingering bolder fruit in the aftertaste. Notes: Complex citrus cocktail with a brighter kiss of refreshing dank pineapple flesh. Hoppy foundation allows the juicy Satsuma Mandarin to shine.

IPA - American / 6.7% ABV / IBU: 70 Aromas: Dankness, citrus, pine Flavor: Resinous pine, bright citrus, subtle maltiness Featured Hops: Columbus, Chinook, Centennial, Cascade, Simcoe

Hazy IPA / ABV: 7% / IBU: 40 Aromas: Tropical, citrus, mango Hops: Citra and Mosaic Notes: Big sweet juicy orange/OJ pop with fleshy green mango and tropical notes, quite light on bitterness and full of hop expression

Hazy IPA / ABV: 6.5% / IBU: 15 Aromas: Ripe mango, papaya, apricots, nectarines, citrus zest Flavor: Tropical mango, papaya, stone fruit sweetness, citrus burst Featured Hops: Cryo Idaho, Idaho 7, Mosaic

Blonde Ale / 4.7% ABV / IBU: 15 Aromas: Clean ale with a lightly sweet malt character Hops: German Magnum Notes: 2016 California state fair bronze medal winner. Soft biscuity malt sweetness, moderately low hop character with low bitterness

HARD SELTZER / 5% ABV / Sacramento, CA

Lager-Helles / 5.0% Very light and pale lager base with high drinkability made with German MITTELFRUH (mitt-el-froo) hops. Delicately floral and fruity with a touch of clean Pilsner malt doughy sweetness in balance with noble hops.

Lager - Mexican / 5.6% ABV / IBU: 15 Aromas: Corn tortilla chips, malty, slight spice, citrus Notes: Flaked maize/corn is 30% of the grist to bring complementing flavors to the remaining traditional pale German malt. Originally brewed in collaboration with Odell Brewing Co. (Colorado) for Sac Beer Week 2019.

Pilsner - German / 5.3% ABV / IBU: 28 Aromas: Light pilsner malt Hops: Hallertau Mittelfruh Notes: Present floral sweetness, and delicate spice notes with a classic German yeast showcase.

American Rice Lager / 4.2% ABV / IBU: 5 Aromas: Rice, malty, light citrus Flavor: Dry delicate maltiness with distinct flaked rice character, slight citrus Notes: Flaked rice is 30% of the grist to bring complementing flavors to the remaining foundation of traditional pale German pilsner malt

HARD SELTZER / 5% ABV / Sacramento, CA

Pilsner - West Coast / 6.0% ABV Amarillo, Simcoe, and Cryo Loral hops

IPA - American / 6.6% ABV / IBU: 63

IPA - Triple / 10.5% ABV / 130 IBUs Aromas: Heavy melon notes (think all the melon flesh with some rind) with complementing grassy and dank hop aroma, some lighter berry and more delicate citrus notes. Hops: 100% Mosaic Notes: All the bright hop aroma and big body that you would expect from a heavy hitting TIPA while still having high drinkability! Very present melon complexity with more bold grassy/woody notes and decent alcohol warmth at the end to remind you that this is a big beer. Drinks super easy for a 10.5% beer! Intricate hop complexity naturally leans toward a Mosaic of different flavors, just like the complex and detailed artwork at St. Mark's Basilica.

IPA - American / 7.0% ABV / IBU: 45 Aromas: Complex floral-forward hoppiness with a counter-balance of traditional citrus (orange blossom, tangerine) Hops: Amarillo and Simcoe Notes: Rich mix of citrus and apricot fruits with a nice resinous touch. Collaboration with Big Truck hat company from Truckee, CA and percentage of the profits from all beer and hat sales to the High Fives Foundation and Send It Foundation.

IPA - American / 6.7% ABV / IBU: 70 Aromas: Dankness, citrus, pine Flavor: Resinous pine, bright citrus, subtle maltiness Featured Hops: Columbus, Chinook, Centennial, Cascade, Simcoe