Four deep-fried vegetable spring rolls stuffed with cabbage, carrot, bean thread noodle served with sweet & sour sauce.

Four deep-fried vegetable spring rolls stuffed with cabbage, carrot, bean thread noodle served with sweet & sour sauce.

Five grilled chicken skewers seasoned with yellow curry paste served with peanut sauce and cucumber salad.

Seasoned ground chicken, fresh lettuce, carrot, scallion, cilantro, and crispy noodle served with homemade sweet brown sauce.

Six pieces of crispy pork pot sticker served with special sauce.

Six pieces of steamed pork pot sticker served with special sauce.

Four fresh salad rolls stuffed with lettuce, carrot, cucumber, and vermicelli noodles served with peanut sauce and seafood salad cream.

Four fresh salad rolls stuffed with lettuce, carrot, cucumber, and vermicelli noodles served with peanut sauce and seafood salad cream.

Eight pieces of unseasoned deep-fried tofu served with sweet & sour sauce topped with ground peanut.

Three pieces Thai-style grilled pork skewers served with sticky rice and Thai spicy dipping sauce.

Lightly salted steamed soy bean.

Six pieces of crispy wonton sheet filled with imitation crab, cream cheese, scallions served with sweet & sour sauce.

Five deep-fried cheese rolls with cream cheese and scallions served with sweet & sour sauce.

Five pieces of fried chicken wings marinated in black pepper, garlic, and various Thai seasonings served with Thai sweet chili sauce.

Three deep-fried spring rolls loaded with pork, bean thread noodle and carrot served with sweet & sour sauce.

Coconut milk soup flavored with galangal, lemongrass, onion, mushroom, lime juice, Thai chilies, and cilantro.

Spicy & tangy soup flavored with lemongrass, onions, galangal, tomatoes, mushroom, lime juice, Thai chilies, and cilantro.

Clear broth soup with bean thread noodles, cabbage, carrots, scallions, cilantro topped with fried garlic.

Lightly-seasoned veggie broth and filled with delicious egg and scallion.

Clear broth soup with wonton stuffed with pork and vegetable, bok choy, scallion, and cilantro.

Thin rice noodle stir-fried with choice of protein, bean sprouts, scallions, and egg in tamarind sauce topped with shredded cabbage and carrot with ground peanut on side.

Ramen noodle flavored in spicy & tangy noodle soup with lemongrass, onions, tomatoes, mushroom, lime juice, Thai chilies, boil egg, with combination seafood.

Northern Thai yellow curry noodle soup with flat egg noodle, chicken leg quarter, pickled mustard, bean sprout, and piece of lime.

Thai seasoned glass noodle base with shrimp, ham, scallion, ginger, cilantro, and black pepper, served with rice.

Stir-fried shrimp with garlic, scallion, black pepper, and Thai chilies served with rice.

Red curry with shrimp, pineapples, bell peppers, tomatoes, and basil leaves served with pineapple shell.

Crispy roasted duck topped with choice of basil sauce with onions, bell peppers, mushroom, and basil leaves or red curry with bamboo shoots, zucchini, bell pepper, basil leaves, and coconut milk.

Stir-fried crispy tilapia with garlic, scallions, black pepper, and Thai chilies.

Crispy roasted duck with bell peppers, pineapples, tomatoes, and basil leaves in red coconut curry.

Thai seasoned glass noodle base with shrimp, scallion, ginger, cilantro, ham, and black pepper served with rice.

Red curry with shrimp, pineapple, bell peppers, tomatoes, and basil leaves served with pineapple shell.

Crispy roasted duck topped with zucchini, celery, carrots, bok choy, and cabbage in our special sweet house sauce served in a hot skillet.

Stir-fried shrimp with garlic, scallion, black pepper, and Thai chilies.

Hainanese chicken rice wis a dish of poached chicken and seasoned rice, served with chili sauce and cucumber garnishes.

Shredded green papaya seasoned in lime juice, Thai chilies, palm sugar, fish sauce, tomatoes, garlic, shrimp, and roasted peanuts over shopped iceberg lettuce.

Iceberg lettuce, tomatoes, carrots, cucumber, and fried chicken, served with house special sauce.

Chicken grounded with rice kernels, red onions, scallions, and cilantro in Thai chili-lime dressing over chopped iceberg lettuce.

Pork grounded with rice kernels, red onions, scallions, and cilantro in Thai chili-lime dressing over chopped iceberg lettuce.

Bean thread noodles tossed with shrimp, chicken, red onions, scallions, carrots, tomatoes, and roasted peanuts in Thai chili-lime dressing over chopped iceberg lettuce.

Grilled beef slices tossed with red onions, scallions, cucumbers, tomatoes, and carrots in Thai chili-lime dressing over chopped iceberg lettuce.

Thai basil stir-fry with choice of protein, basil leaves, onions, bell peppers, mushroom, and Thai chilies in brown sauce.

Vegetable stir-fried which includes a combination of broccoli, carrots, cabbage, zucchinis, napa, celery, bok choy in light brown sauce and choice of protein.

Choice of protein stir-fried with fresh shredded ginger, celery, carrots, onions, mushrooms, and bell pepper in brown sauce.

Choice of protein stir-fried with cashews, onions, celery, bell pepper, zucchini, and carrot in dark sauce.

Choice of protein stir-fried with eggplant, onions, bell pepper, basil leaves, and Thai chilies in brown sauce.

Choice of protein stir-fried with fresh mango, onions, ginger, bell pepper, carrots, celery, and basil leaves in special chili paste homemade sauce.

Stir-fried choice of meat with garlic, onions, celery, bell pepper, carrot, bamboo, broccoli in brown sauce and Thai chili paste.

Thai omelet options include regular with three eggs, scallion, and cilantro, or crab meat with three eggs, scallion, crab meat, and cilantro.

Stir-fried choice of meat with garlic, onions, carrots, bell pepper, jalapenos in brown sauce.

Fried rice seasoned with yellow curry powder with choice of meat, pineapples, egg, cashew, carrots, pea, bell pepper, and onions topped with raisins with pineapple shell.

Fried rice with choice of protein, egg, tomatoes, carrots, peas, onions, and scallion.

Fried rice with choice of protein, egg, basil leaves, Thai chilies, bell peppers, mushroom, and onions.

Fried rice seasoned with green curry paste with basil leaves, egg, carrots, peas, bell peppers, and onions.

Fried rice with crab meat, egg, scallions, and cilantro served with Thai chilli fish sauce and cucumber on the side.

Thin rice noodles stir-fried with choice of protein, bean sprout, scallions, and egg in tamarind sauce topped with shredded cabbage and carrots with ground peanuts on the side.

Thin rice noodles stir-fried with bean sprouts, scallions, and egg in our special sweet house sauce glazed over your choice of option, which is lightly deep-fried with tofu, topped with shredded cabbage, and carrots with ground peanuts on the side.

Flat rice noodle stir-fried with choice of protein, Chinese broccoli, and egg in brown sauce.

Flat rice noodle stir-fried with onions, tomatoes, bell peppers, basil leaves, and Thai chilies in brown sauce.

Choice of protein stir-fried with bean thread noodle, egg, cabbage, onions, scallions, and broccoli seasoned in white pepper and oyster sauce.

Choice of protein stir-fried with lemongrass, onions, scallions, and broccoli over vermicelli noodle in chopped lettuce, cucumber, carrots, bean sprouts, and cilantro topped with grounded peanuts and served with sweet & sour sauce and vegetable crispy roll.

Crispy egg noodle with choice of protein, carrot, and Chinese broccoli in gravy sauce.

Spaghetti noodle stir-fried with bacon, dried chili and basil leaves in brown sauce.

Northern Thai yellow curry noodle soup with egg noodle chicken leg quarter, pickled mustard, bean sprout, and piece of lime.

Ramen noodle flavored in spicy & tangy noodle soup with lemongrass, onions, tomatoes, mushroom, lime juice, Thai chilies, boiled egg, with combination seafood.

Spicy & tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies with choice of protein.

A pho combination is a bowl of Vietnamese traditional beef noodles soup with beef, pork, meatball, bean sprouts, Chinese broccoli, scallion, and cilantro.

Beef broth with thin rice noodle, beef, meatballs, Chinese broccoli, scallion, and cilantro on top.

Red curry with your choice of meat, bamboo strips, basil leaves, zucchini, bell peppers, and coconut milk, served with rice.

Green curry with your choice of meat, bamboo strips, basil leaves, zucchini, eggplant, bell peppers, and coconut milk, served with rice.

Yellow curry with your choice of meat, potatoes, carrots, onions, bell peppers, and coconut milk, served with rice.

Herbal red curry with your choice of meat, kaffir lime leaves, green beans, bell peppers, and coconut milk, served with rice.

Thai Massaman curry is creamier curry with choice of meat, peanuts, potatoes, carrot, onions, and coconut milked, served with rice.

Slowly cooked beef with choice of curry: Panang curry with shredded kaffir lime leaves or Massaman curry with whole potatoes, onion, carrot.

Deep-fried breaded chicken topped with carrot, bell pepper, broccoli, and thick sweet & sour sauce.

Deep-fried breaded chicken, broccoli stir-fried in lemon sauce.

Deep-fried breaded chicken, broccoli stir-fried in sesame sauce topped with sesame seeds.

Thin rice noodle, flat rice noodle, bean thread noodle, or vermicelli noodle.

Sweetened Thai black tea with Half & Half.

Real brewed tea.

Green tea or jasmine tea.

Coke, Diet Coke, Sprite, Dr Pepper.

A traditional Thai dessert made with sweet sticky rice, fresh mango, and topped with sweet coconut milk.

Crunch crispy roti topped with sweet condensed milk and cocoa powder.

Deep-fried breaded vanilla ice cream topped with various syrup and whipped cream.

Fried rice with egg, peas, and carrots.

Fried chicken tender served with rice or french fries.

Deep-fried potatoes.