Crispy and golden roll stuffed with glass noodles, cabbage, and carrot.

Deep fried shrimp wrapped in wonton skin served with vegetable tempura.

Deep fried wontons stuffed with marinated ground chicken.

Wonton skin filled with cream cheese or avocado lightly fired to golden crisp.

Gluten-free. fried firm tofu, served with sweet plum sauce.

Crispy shrimp, bell pepper 2, and carrot 2 lightly coated in tempura flour and deep fried, served with sweet and sour sauce.

Tender chicken or beef skewers marinated with thai spice and coconut milk and serve with house special peanut sauce and cucumber salad.

Combination of satay 2, eggroll 3, avocado wonton 3, fried dumpling 2 and golden shrimp 2.

Calamari, bell pepper (2), carrot (2) lightly coated in tempura flour and deep fried served with sweet and sour sauce.

Crispy chicken wings accompanied by fresh celery sticks.

Succulent dumplings filled with a seasoned mixture, draped in a rich curry sauce, garnished with fresh herbs and slivers of red bell pepper.

Grilled dumplings filled with a savory mixture, accompanied by a side of tangy dipping sauce.

Gluten-free. fish patties with full taste of the housemade chili paste, served with cucumber salad and sweet-chili sauce.

Sliced Laos-style sausage made with pork, fragrant with lemongrass and herbs.

Crispy chicken wings tossed in a spicy Thai sauce, garnished with fresh herbs and a wedge of lime.

Savory Thai-style fish jerky served with a side of tangy dipping sauce and fresh, crisp vegetable garnish.

Crispy fried chicken drumsticks paired with sticky rice, accompanied by fresh cucumber slices and shredded carrots.

Sliced pork fried with garlic, paired with sticky rice, accompanied by fresh cucumber and carrot sticks.

Hot and sour lemongrass soup with shrimp, mushroom, kaffir lime leaves and galangal.

Hot and sour lemongrass soup with chicken, mushroom, and kaffir lime leaves and galangal.

Hot and sour lemon grass soup with shrimp, fish fillet, squid, imitation crab, mussel, mushroom, and kaffir lime leaves and galangal.

Hot and sour coconut milk soup with shrimp and mushroom and Thai herbs.

Hot and sour coconut milk soup with chicken and mushroom and Thai herbs.

Hot and sour coconut milk soup with shrimp, fish fillet, squid, imitation crab, mussels and mushroom and Thai herbs.

Hot and sour lemongrass soup with fish filet, and Thai herbs.

Mix vegetables, ground chicken and shrimp in clear broth.

Clear broth with tofu and mix vegetables.

Wonton skin filled with seasoning ground chicken in chicken broth, and BBQ pork, shrimp, chicken, bok choy.

Rice noodle with ground chicken, shrimp, fish ball, bean spout in chicken broth.

Small rice noodle, beef, beef ball, bean spout in Thai style beef broth soup.

Kao soi features a rich coconut curry broth with egg noodles, topped with crispy noodles, pickled mustard greens, shallots, and cilantro.

A hearty bowl of Khaosan rice noodle soup with tender slices of chicken, fresh scallions, and aromatic herbs in a savory broth.

Shredded green papaya with dried shrimp, green bean, tomato, carrot, and crushed peanut with spicy lime fish sauce.

Ground chicken mixed with roasted rice powder, red onion, red chili and cilantro in spicy lime sauce.

Grilled beef mixed with chili, lime juice, onion, cilantro, and lettuce.

Grilled shrimp tossed with lemongrass, onion, cilantro, red chili paste, and spicy lime sauce.

Squid mixed with chili, lime juice, onion, and cilantro.

Glass noodle, ground chicken, shrimp mixed with chili, lime juice, onion, and cilantro.

Combination of shrimp, squid, mussel, imitation crab, fish fillet, onion, and cilantro tossed with spicy lime sauce.

Stir fried jasmine rice with egg, onion, and tomato.

Stir fried jasmine rice with pineapple, egg, onion, cashew nut, raisin, and curry powder.

Stir fried jasmine rice with egg, onion, chili, and basil leaves.

Tender poached chicken atop fragrant rice, garnished with fresh cilantro and cucumber slices, accompanied by a savory sauce.

Stewed pork leg over rice, accompanied by a side of steamed greens and spicy chili sauce.

Sliced BBQ pork over jasmine rice accompanied by cucumber slices and a side of hard-boiled egg.

Thai rice noodle stir fried with meat, egg, tofu, bean sprouts, and crushed peanuts.

Flat rice noodle stir fried with your choice of meat, egg, broccoli, Chinese broccoli, carrot, and sweet black soy sauce.

Flat rice noodle stir fried with your choice of meat, bean sprouts, chili, onion, bell pepper and basil leaves.

Stir fried flat rice noodle topped with broccoli, Chinese broccoli, carrot, and soy bean gravy sauce.

Stir flat rice noodle with chicken, egg, bean sprouts, green onion, and soy sauce.

Grilled half chicken marinated in Thai spices, served with a side of tangy dipping sauce.

Tender spare ribs marinated in Thai spices, barbecued to highlight their natural flavors.

Grilled Thai styled marinated beef served with Thai spicy lime and fish sauce.

Green and red bell pepper, onion, peanut and dried chili.

Stir fried chicken with cashew nut, carrot, onion and dried chili.

Stir fried your choice of meat with onion, chili and basil leaves.

Stir fried your choice of meat, broccoli and oyster sauce.

Stir fried your choice of meat with our special garlic and pepper sauce.

Golden and crispy chicken tossed with our special tangerine sauce.

Stir fried our tender beef with celery, green onion, carrot and house special sauce.

Stir fried eggplant with your choice of meat, basil leaves and chili.

Sautéed mixed vegetables and your choice of meat.

Grilled chicken slices glazed with teriyaki sauce, accompanied by steamed broccoli and carrots on a bed of white rice.

Crispy pork stir-fried with basil leaves, green bell peppers, and onions in a savory sauce.

Crispy pork stir-fried with Chinese broccoli and a blend of traditional Thai spices.

Crispy fish fillet accompanied by a fresh apple salad with slivers of carrot and red onion.

Steamed fish fillet served with house special hot and spicy lime sauce.

Stir fried seafood with garlic, fresh chili, and basil leaves served on sizzling hot pan.

Thai red curry with coconut milk, served with red and green bell pepper, zucchini, basil leaves.

Mild yellow curry with potato, and carrot.

Bamboo shoot, chili, and basil leaves in green coconut milk curry sauce.

Thai red curry sauce, coconut milk, bamboo shoot, basil leaves.

Pineapple and your choice of meat in red coconut curry sauce.

A golden-brown, Thai-style roti drizzled with condensed milk and sugar.

Smooth cheesecake topped with sweet cherries and a rich chocolate drizzle.

Unsweetened.

Per person.