Vegan. A unique combination of Thai seasonings with tofu, peas and carrots, served in crispy flower cups. Accompanied by a cucumber salad.

Vegan, spicy, chef special. Tangy tuna salad in crispy petite flower cups. A must try!

Vegan. Crispy fried organic tofu served with peanut sauce and house pineapple sauce.

Vegan, gluten free. Fresh spring veggie rolls with rice noodles, tofu, cilantro, carrots, cucumbers, and lettuce, wrapped in rice paper. Served with homemade peanut dip and pineapple sauce.

Vegan. Crispy fried wonton skin stuffed with curried potato, peas and carrots. Served with pineapple sauce.

Vegan. Skewers of mock chicken. Served with peanut sauce and cucumber salad.

Vegetarian. Crispy fried wonton skins stuffed with water chestnuts and cream cheese. Served with sweet and sour pineapple sauce.

Vegan. Crispy fried veggie rolls with glass noodles, dried mushrooms, cabbage, and carrots. Served with sweet and sour pineapple sauce.

Crispy tofu cooked with tamarind sauce (A flavorful combination of sour, sweet, salty and spicy)

Try a shareable plate of our most popular appetizers of Satay Chicken, 2 Flower cups, 1 Fresh Spring Rolls, 2 Thai Samosa and Summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.

Try a shareable plate of our most popular appetizers of Satay Chicken, 2 Flower cups, Fresh Spring Rolls, 2 Cheesy Wontons and Summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.

Fresh spring tuna rolls salad-veggies rolls, cilantro, shredded carrots, shredded red onions, and lettuce wrapped in rice paper.

Vegan, spicy, gluten free. Thai hot and sour soup with mixed vegetables, mushrooms and tofu, flavored with lemongrass, lime juice and fresh chili.

Vegan, gluten free. Thai coconut milk soup with mixed vegetables, mushrooms and tofu.

Vegan, gluten free. Our house special coconut soup with lotus seeds, organic brown rice (cooked with carrots) and mixed beans.

Gluten free. Fresh mixed salad of lettuce, tomatoes, and carrots with Thai style peanut dressing.

Vegan, gluten free. Thai style cucumber salad mixed with red onions, cilantro and chopped peanuts in a light tangy lime vinaigrette.

Vegan. Fresh mixed salad with sesame dressing, topped with crispy duck and fresh lychee.

Vegan, gluten free. Japanese style mixed seaweed salad with toasted sesame.

Vegan, spicy, gluten free. Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar and crushed peanuts.

Thai protein salad seasoned with fresh lime juice, mint, chili, red onions and toasted brown rice powder.

Coconut crispy fried rice balls broken up into bite sized pieces with a medley of fresh herbs(Shallots, green onions,mint leaves, and cilantro), marinated vegan chicken, lime juice, red curry paste combined into a well balance of crunchy, chewy salty, sweet and tart salad. Serving with seasonal lettuce and toppings with roasted peanut.

Vegan, gluten free option available. A classic stir-fried of jasmine rice with onions, peas and carrots.

Vegan, gluten free option available, spicy. Jasmine rice stir-fried with garlic, bell peppers, carrots, onions, chili and fresh basil.

Vegan, gluten free option available. Jasmine rice stir-fried with pineapple, onions, raisins, cashew nuts, and curry powder.

Vegan, gluten free. Rice vermicelli, tangy tamarind sauce, fresh bean sprouts, green onions and crushed peanuts.

Vegan, gluten free option available, spicy. Our most popular wide rice noodle sautéed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.

Vegan, gluten free option available. Wide rice noodles sautéed with broccoli and carrots.

Vegan, spicy, chef special. Minced soy chicken or crispy soy duck sautéed with green beans, bell peppers and fresh basil in a spicy chili garlic sauce.

A rich and flavour packed noodle soup with vegan crispy duck. Lots of herbs, spices and ingredients are used to give this dish. A really rich savoury flavour.

Vegan, spicy, gluten free option available. Zucchini, carrots, onions and bell peppers, stir-fried with a spicy garlic chili sauce and Thai hot basil.

Vegan, gluten free. Steamed mixed vegetables (broccoli, zucchini, carrots and cabbage) served on bed of warm spinach topped with our delicious peanut sauce.

Vegan, spicy, gluten free option available. Sautéed eggplant, bell peppers, bamboo shoots, onions, carrots, crushed chili and basil in our house sauce.

Vegan, spicy, gluten free option available. House sauce with zucchini, celery, carrots, onions, water chestnuts, cashew nuts, and bell peppers

Vegan, gluten free option available. Stir-fried broccoli and carrots with fresh garlic in mushroom sauce.

Vegan, chef special. Our sweet and tangy tangerine sauce with your choice of crispy tofu, crispy chicken, crispy duck, or crispy mixed veggies (broccoli, carrot, green beans). Served with steamed broccoli.

Vegan, gluten free option available. Stir-fried bean sprouts, spinach, green onions, organic shiitake mushroom in our house special sauce.

Vegan, spicy, gluten free. Eggplant, bell peppers, bamboo shoots, and fresh basil in a red curry sauce.

Vegan, spicy, gluten free. Eggplant, bell peppers, bamboo shoots, and fresh basil in a green curry sauce.

Vegan, gluten free. Potatoes, onions and carrots in a mild yellow curry sauce.

Vegan, spicy, gluten free. Carrots and bell peppers in a panang curry sauce.

Vegan, spicy, gluten free. Pumpkin, eggplant, bell peppers, bamboo shoots and fresh basil in a red curry sauce.

Vegan, spicy, gluten free. Garbonzo bean, black bean, red bean, lotus seeds mixed with fresh lime juice, fresh cut mint, green onions, cilantro, chili and brown rice powder. Served with green leaf lettuce.

Vegan, gluten free option available. A healthy mixture of jasmine rice, mix beans, raisins, cashew nuts and onions, stir-fried with curry powder. Accompanied by chili-lime sauce.

Regular sticky rice.

Choice of steamed plain thin noodle or wide noodle.

Side order of vegan meat

Side order of plain jasmine white rice, Brown Rice or mixture of white and brown rice

Home made ice cream

Rich, creamy cheesecake layered with chunks of banana and caramel with a light tangy finish, rolled in a melt-in-mouth flaky pastry tortilla.

This rich, smooth, chocolate cake is gluten-free and flourless! Topped with shaved white chocolate.

Mango iced tea, raspberry iced tea, pomegranate iced tea, gay le cha (ying yang balance of lychee, lemon and freshly brewed black tea, very refreshing), blacked iced tea, perrier.

Choice of Oat milk, organic coconut milk, or Almond milk.

Coke, Diet Coke, Sprite, lemonade.

Spicy ginger, Jasmine Blossom, Tropical Green Passionfruit, Rose Parade, Spearmint, White coconut creme